Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124
Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124

Experience authentic Tuscany with a full rolling dinner, local wines, and expert insights in Pisa—an intimate, 3-hour food tour with over 15 tastings for $136.46.

This full dinner and wine tour in Pisa offers a chance to savor over 15 authentic regional products across four carefully chosen locations. Priced at $136.46 per person and lasting about 3 hours, the experience is led by a passionate cheese master and certified sommelier, making it ideal for those seeking a personalized, insightful taste of Tuscany. The small group size, limited to 10 participants, ensures a friendly, intimate atmosphere, perfect for deepening understanding of Italy’s culinary traditions.
This tour is perfect for food lovers wanting genuine flavors and wine enthusiasts eager to learn about Tuscany’s iconic varieties. It includes a generous selection of local wines, cheese, charcuterie, pizza, streetfood, and gelato, all enjoyed in a relaxed setting. Keep in mind, vegetarian options are accommodated, but vegans and gluten-free diets cannot be catered to. The tour starts at Corso Italia, 85, at 6:00 pm, making it an excellent choice for an early evening exploration of Pisa’s culinary scene.

If wine interests you, we've examined these other wine experiences in Pisa

The tour begins promptly at 6:00 pm at Corso Italia, 85, Pisa. This central location means easy access via public transportation and a familiar meeting spot for those exploring Pisa in the evening. The mobile ticket system allows for a smooth check-in process, and the experience concludes back at the same point, making transportation logistics straightforward.
During the 3-hour experience, the tour visits four carefully curated locations, each chosen for their quality, authenticity, and atmosphere. These stops provide a variety of authentic Tuscan environments, giving travelers a real taste of local life, away from tourist traps.
At each location, guests are treated to specific tastings that highlight regional specialties. For example, cucina streetfood cecina offers a delicious bite of traditional Tuscan street fare. The stops also showcase award-winning pizza crafted by a skilled pizzaiolo, alongside seven types of farm-made cheeses and charcuterie that tell the story of local craftsmanship.
This varied itinerary ensures a balanced experience of flavors, textures, and stories, all presented by a knowledgeable guide who shares insights into how each product is made and its significance in Tuscan culture.

One of the major highlights of this tour is the inclusion of three locally sourced wines, carefully selected to complement the tastings. The certified sommelier guides participants through professional tasting techniques, helping to reveal the nuances of each wine’s aroma and flavor profile.
The food offerings center on traditional Tuscan ingredients, including farm-made cheeses, cured meats, pizza with various toppings, and the beloved gelato from an award-winning gelateria. The pizza is made by an award-winning pizzaiolo, ensuring a high-quality culinary experience. The cheese and charcuterie emphasize regional craftsmanship, providing authentic bites that reflect Tuscany’s agricultural heritage.
Beyond tasting, this tour emphasizes storytelling and education. Guests learn how each product is made, its cultural significance, and tips on how to taste wines like a professional. This approach transforms a simple tasting into an insightful journey through Tuscany’s culinary history.
The guide, who is both a cheese master and a sommelier, makes the experience engaging and informative. Guests appreciate how she combines expertise with warmth, offering a personal touch that enhances the overall enjoyment.
While in Pisa, here are other experiences we've covered

The tour is designed for convenience and comfort. It starts and ends at the same location, with near public transportation access. The experience is suitable for those who enjoy a relaxed pace and small groups, which fosters a more personal atmosphere.
It is important to note that vegetarians are accommodated, but vegans and gluten-free diets cannot be served. Guests are encouraged to inform in advance about any food allergies to ensure the best possible experience.
The maximum group size of 10 ensures that everyone receives individual attention, but it also means early booking is advisable, as the tour is often booked 83 days in advance on average.

Reviews highlight Ariela’s knowledge and personable style as a key strength. She entertains while educating, sharing stories behind the foods and wines in a way that makes each stop memorable. Guests particularly appreciate her understanding and flexibility, especially when delays or unforeseen circumstances occur.
Her passion for food and wine shines through, making the experience much more than just a tasting—it becomes a personalized exploration of Tuscany’s culinary soul.

For $136.46, travelers receive a comprehensive, authentic tasting experience that covers multiple locations and diverse flavors. The small group setting enhances intimacy, allowing for meaningful interactions and personalized attention.
This tour delivers insightful storytelling, expert guidance, and a variety of regional delicacies—a true opportunity to learn and savor in equal measure. It suits foodies, wine lovers, or anyone eager to deepen their understanding of Tuscany’s culinary traditions in Pisa.
This full dinner and wine tour is ideal for those who value authenticity, want personalized attention, and are eager to try regional specialties in a relaxed, friendly environment. It’s especially suited for small groups seeking an educational yet delicious evening.
Guests should be ready for a moderate-paced evening with standing and walking between stops, and should inform the organizer of any food allergies or dietary preferences beforehand.
This 3-hour experience offers a delicious journey through Tuscany’s flavors, led by a passionate guide who shares both expertise and warmth. The small group size and carefully chosen stops ensure a personalized, genuine taste of Pisa’s culinary scene.
While it provides a broad exposure to local wines, cheeses, charcuterie, pizza, and street food, it’s particularly appealing to those who appreciate storytelling and authenticity. The three wines and multiple tastings provide excellent value, making this a memorable way to spend an evening in Pisa.
For food lovers seeking a well-rounded, intimate, and educational experience of Tuscany’s cuisine, this tour stands out as a top choice, with the added reassurance of free cancellation if needed.
“Ariela is knowledgeable about the history of food and wine! We were entertained every second! We had a very stressful day( thank you Italy train st…”
Is this tour suitable for vegetarians?
Yes, vegetarians are accommodated. However, vegans and gluten-free diets cannot be catered to. It’s recommended to inform the organizer in advance if you have food allergies or specific dietary needs.
What is included in the price?
The tour includes three local wines, award-winning pizza, seven types of cheeses and charcuterie, creamy gelato, and cucina streetfood cecina. An expert guide leads the experience, sharing stories behind each product.
How long does the tour last?
The experience lasts approximately 3 hours, beginning at 6:00 pm and ending back at the same meeting point.
Where does the tour start and end?
It begins at Corso Italia, 85 in Pisa and finishes at the same location, providing easy access to public transportation and central Pisa.
Can I cancel this tour if my plans change?
Yes, free cancellation is available up to 24 hours in advance for a full refund. Cancellations made less than 24 hours before the start are non-refundable.