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Discover Italy’s culinary traditions with a private tour in Assisi, featuring organic wines, balsamic vinegar, olive oil tastings, and a guided visit to family-run wineries.

This $80.11 per person tour offers an enriching experience into Italy’s treasured food and wine products, lasting around 2 hours. Hosted by Tili Vini, a family-run winery and balsamic vinegar producer, the tour provides an intimate look at traditional production methods, complemented by generous tastings and authentic local snacks.
Perfect for foodies, wine enthusiasts, and those eager to understand Italy’s culinary craftsmanship, this private experience includes guided visits to both the balsamic vinegar and organic winery facilities, as well as a tasting of five different organic wines. The tour starts with a convenient pickup at your Assisi hotel and ends back at the same location, making it a seamless, personalized adventure.
While the experience boasts excellent reviews and a highly recommended rating of 5.0 based on 53 reviews, it’s important to note that booking is advised 40 days in advance. The tour is designed to be accessible for most travelers and offers a mobile ticket for easy access.

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The tour begins with a pick-up at Largo Properzio in Assisi, where a private vehicle takes guests directly to the family-run Tili Vini. This ease of transportation ensures a relaxed start, especially appreciated after a morning of sightseeing or travel. The entire experience is designed as a private activity, so only your group participates, allowing for a customized and intimate atmosphere.
The first stop is at the balsamic vinegar production facility, where visitors see the renowned “caratelli“—small traditional balsamic containers—and learn about centuries-old production techniques. Guests also wander through vineyards, observing organic farming practices contrasted with conventional methods, and walk through century-old olive groves. This scenic route offers a peaceful introduction to Assisi’s agricultural landscape.

At the balsamic vinegar facility, the focus lies on the traditional “caratelli” containers, which are iconic in balsamic production. The guided visit explains the art of aging and blending, giving insight into how this prized product is crafted over time. Visitors gain a deeper appreciation for the heritage and techniques behind authentic balsamic vinegar.
This stop lasts about 20 minutes, offering enough time to observe the process and ask questions. The tour emphasizes the family’s commitment to organic and traditional methods, making the vinegar a genuine product of genuine craftsmanship. The experience adds a cultural dimension, connecting visitors with Italy’s culinary history.
Following the vinegar tour, guests take a short walk through the vineyards to see organic farming techniques in action. The guides explain how organic cultivation differs from conventional practices, highlighting the benefits for flavor and sustainability.
The stroll continues into century-old olive groves, where the landscape’s tranquility complements the tasting experience. These scenic walks last about 20 minutes and provide a chance to connect with the land that supplies the ingredients for Italy’s celebrated oils and wines. The setting enhances the appreciation for the authenticity and quality of the local products.

The second stop takes place at the Tili Vini winery, where visitors see the entire production chain. The guide explains each step—from pressing the grapes to bottling the wines—with a focus on organic winemaking practices that distinguish this family operation.
Guests observe the pressing machine, fermentation tanks, and bottling line, gaining a clear understanding of how the winery produces five different organic wines labeled Assisi DOC. The guided tour of the winery lasts around 1 hour and 40 minutes, and admission tickets are included, offering a comprehensive look at the winemaking process.
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The highlight of the tour is the guided tasting session, where guests sample five organic wines alongside locally produced extras. The wines are served with bruschetta topped with organic olive oil, as well as local cheeses, salami, and homemade biscotti. These pairings showcase Italy’s regional flavors.
The tasting emphasizes the distinct qualities of each wine, with guides explaining their production nuances. Guests also sample extra virgin olive oil alongside the wines, appreciating how each element complements the others. The generous pours and authentic snacks make for a rich, flavorful experience, lasting nearly 2 hours.

Throughout the tour, the setting enhances the experience. The winery’s outdoor areas overlook rolling hills and lush vineyards, creating a peaceful backdrop for tasting. Many reviews highlight the breathtaking scenery and the friendly, family-oriented atmosphere that makes the visit memorable.
Guests often comment on the knowledgeable guides, such as Giulia, who is praised for her warmth and ability to answer questions. The relaxed pace combined with the spectacular views makes this tour a favorite for those seeking both education and tranquility.
The tour includes private transportation from and back to Assisi city center, simplifying logistics. The meeting point is at Largo Properzio, easily accessible near public transportation options. The tour is suitable for most travelers, with a social distancing protocol in place and the need to bring a mask—also available for purchase on site if needed.
Booking in advance is recommended, as most reservations are made about 40 days beforehand. The tour can be canceled free of charge up to 24 hours in advance, providing flexibility for changing plans.
Unlike larger group tours, this private experience offers a more personalized interaction with the family owners and guides. The focus on organic production methods and the authenticity of the family-run operation make this tour stand out. Guests appreciate the balance of educational content, tastings, and beautiful scenery.
The inclusion of both balsamic vinegar and organic wines in a single tour provides a comprehensive tasting experience that’s hard to match. The opportunity to walk through vineyards and olive groves adds a scenic touch that elevates the visit beyond just tasting.
This $80.11 private tour delivers a rich, hands-on look at Assisi’s culinary heritage. The guided visits to the vinegar and winery, combined with wine tastings paired with local delicacies, create a well-rounded experience suited for food lovers and wine enthusiasts.
The friendly family environment, spectacular landscapes, and authentic production methods generate consistently high praise across reviews. While the tour duration is modest, the quality and personalization make it a worthwhile addition to any trip to Assisi.
Suitable for those seeking an informative, relaxed, and flavorful excursion, this tour offers a sincere taste of Italy’s organic culinary traditions. Just remember to book early and prepare for a generous pour of authentic Italian wines and regional treats.
“Giulia was such a friendly, personable hostess that she made the entire experience well worth it. We were able to ask questions/converse with her f…”
Is this tour suitable for vegetarians?
Yes, the tour offers food pairings that can include vegetarian options, as guides can adjust the offerings during tastings.
How long does the tour last?
The entire experience lasts approximately 2 hours, including visits, tastings, and scenery walks.
What is included in the price?
The price covers private transportation, guided visits to the vinegar and winery, tastings of 5 organic wines, olive oil, balsamic vinegar, snacks (bruschetta, cheese, salami, biscotti), and admission tickets.
Are there any physical or accessibility considerations?
Most travelers can participate, and the tour is designed to be accessible, with scenic walks and visits suitable for most.
What should I bring?
Guests are advised to bring a mask (available for purchase on-site) and an appetite for regional flavors and a relaxing, scenic experience.
Can I cancel or reschedule?
Yes, free cancellation is available up to 24 hours before the scheduled start, offering flexibility for changing plans.