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Enjoy a 2-hour 15-minute guided walk on a family farm near Buje, exploring olive groves, tasting premium olive oil, local wines, and authentic Istrian foods.

This $77.93 tour offers a 2-hour 15-minute journey into the heart of Istrian culinary tradition, based near Buje, Croatia. Led by the knowledgeable team at Olivo Istriano, the experience combines walking through olive groves and vineyards, tasting top-quality extra virgin olive oil, and sampling local wines and delicacies. It is designed for foodies and those interested in authentic land-based traditions.
What makes this tour stand out is its focus on family heritage and sustainable practices, providing a genuine look into how multiple generations cultivate and produce some of the finest olive oil in the region. Visitors find the intimate group size (max 16 travelers) perfect for a personalized experience, with generous portions and detailed explanations that leave lasting impressions.
While the tour is highly praised for its warm hospitality, rich tasting sessions, and stunning views of Istrian landscapes, it is ideal for those willing to walk a bit through olive groves and vineyards and who enjoy food and wine pairings. It’s a relaxed, educational outing—no strenuous activity required, but comfortable footwear is recommended.

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This experience begins at Olivo Istriano, located at 52460 Kukov VRH, Buje, Croatia. The tour starts with a warm introduction at the premium extra virgin olive oil facility, where the hosts share their family story and farming practices. The mobile ticket makes entry straightforward, and most bookings are made about 42 days in advance.
The walk is designed to be informative and relaxed, allowing visitors to absorb the essence of Istrian agriculture. The tour ends back at the same location, completing a full circle of land, tradition, and flavor. The group size remains limited to 16 travelers, ensuring plenty of personal interaction and questions.
The guide leads a walk through the estate’s olive groves, home to 31 varieties of estate-grown fruits. The trees are vibrant, and the explanations cover both historical and modern harvesting techniques, from Roman times to today. Guests learn how sustainable practices contribute to producing top-quality olive oil, appreciated worldwide.
This part of the tour emphasizes respect for the land and tradition, with the guide sharing stories and insights about the family’s efforts. The scenic views of hilltop towns, terraced fields, and lush landscapes add to the charm, making the walk as much about immersing in nature as learning about olive cultivation.

After the grove walk, visitors visit the cellar where the olive oil is stored and tested. Here, a certified olive oil sommelier guides a tasting session, helping guests identify subtle flavor nuances and appreciate the quality of the extra virgin olive oil produced on-site.
This tasting is complemented by local wines served in small glasses, showcasing Istria’s renowned wine-making tradition. The hosts also introduce olive digestives and elderflower juice, offering a full spectrum of local beverages. The tasting process is engaging and educational, making the experience accessible for all levels of familiarity with olive oil and wine.

One of the most praised elements of this tour is the food and wine pairing held outdoors, beneath a shady tree. The typical Istrian charcuterie board features prosciutto, salamino, marinated anchovies, and codfish, paired with cheese, ricotta, olives, and garden fruits.
The pairing is completed with local wines, handmade juices, and water, offering a well-rounded tasting experience. To finish, guests enjoy a surprise artisan dessert, adding a sweet note to the farm-to-table journey. The relaxed setting invites conversation and appreciation of the land’s bounty.

The estate’s panoramic views are a highlight, with vistas of hilltop towns and terraced fields spreading across the landscape. The scenery provides a perfect backdrop for understanding the land’s importance in Istrian culture and cuisine.
Guests can expect to see vivid colors and fragrant scents during the walk, which is designed to be accessible and comfortable. The landscape itself offers a snapshot of traditional Istrian farming, making the experience visually and culturally enriching.

Much praise goes to the hosts, especially Rene, who explains the family’s history and the art of olive oil production with enthusiasm and humor. Reviews highlight the personal touch, with visitors feeling like part of the family during the visit.
The guides’ knowledgeable storytelling makes complex topics understandable and engaging, whether explaining harvesting techniques or the importance of sustainable practices. This personal connection enhances the authenticity of the experience.

The tour departs from Olivo Istriano and is suitable for most travelers, including service animals. The group size of up to 16 ensures an intimate setting, and the free cancellation policy offers flexibility if plans change.
Most bookings are made around 42 days in advance, reflecting strong interest. The experience is recommended for those interested in food, wine, and land-based traditions, and the duration of just over two hours allows enough time to enjoy the sights, tastes, and stories without feeling rushed.
This tour resonates with food lovers and culture enthusiasts eager to learn about olive oil production and Istrian culinary traditions. It’s especially suited for those who enjoy personalized experiences and outdoor settings. The generous tasting portions and family atmosphere make it a memorable way to connect with Istria’s land and people.
The Olivo Istriano tour offers an authentic glimpse into Istria’s land, flavors, and family heritage. It’s a well-curated experience combining education, tasting, and scenic views, all delivered with warmth and genuine passion. The small group size and personal storytelling foster a friendly and engaging atmosphere.
While it involves walking through groves and vineyards, the pace remains relaxed and accessible, making it perfect for most visitors. The quality of food and drink, along with the stunning landscapes, makes this a worthwhile addition for anyone looking to deepen their appreciation of Istrian culture.
“Unreal experience. If you have the chance to experience the family estate, do not miss it! Very informative, and a true genuine family that takes p…”
Is this tour suitable for all ages?
Yes, most travelers can participate. The experience is gentle, involving walking through olive groves and vineyards, with plenty of tasting opportunities.
What should I wear?
Comfortable clothing and footwear suitable for walking outdoors are recommended, especially if the weather is warm or sunny.
Can I cancel this tour if my plans change?
Yes, free cancellation is available up to 24 hours before the experience, offering flexibility and peace of mind.
Are dietary restrictions accommodated?
The provided information does not specify dietary options, but the focus on local, traditional foods suggests some flexibility. It’s best to contact the provider for specific needs.
How far in advance should I book?
Most bookings are made about 42 days ahead, but early reservations are advised to secure a spot during busy seasons.
What makes this tour stand out compared to other Istrian experiences?
Its strong emphasis on family traditions, personal storytelling, and fresh, estate-grown products creates a genuine, memorable taste of Istria.