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Discover the Chianti Rufina region with this 2-hour lunch and wine tasting tour from Florence, featuring five regional wines and a traditional Tuscan meal for $47.89.
A perfect blend of history, flavor, and scenery, the Chianti Rufina Lunch and Wine Tasting Experience offers an authentic taste of Tuscany at an accessible price of just $47.89 per person. This 2-hour tour takes you into one of Italy’s most ancient wine regions, where centuries-old vineyards and historic cellars set the stage for a memorable afternoon.
The tour is ideal for those who wish to enjoy regional wines, sample Tuscan cuisine, and learn about over 550 years of winemaking tradition at a scenic estate. With a small group limit of 15 travelers, it ensures a personal experience, guided by knowledgeable staff. The inclusion of vegetarian and vegan options makes it flexible for different dietary preferences, and the free cancellation policy adds a layer of convenience.

The tour begins at Travignoli di Conte G.Busi in Pelago, where the historic estate has been producing wine for more than 550 years. Visitors get to walk through vintage vineyards and aging cellars, witnessing firsthand the traditional methods that have sustained their winemaking over centuries. The estate’s private caveau houses historic vintages, offering a glimpse into the storied past of this Italian winery.
The scenic setting of Villa Travignoli enhances the tasting experience with beautiful views of the Tuscan landscape. The estate’s rich history and well-preserved cellars contribute to a sense of stepping back in time, making this a notably educational as well as flavorful visit.
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Guests indulge in tasting five different wines that showcase the diversity of the Chianti Rufina region, including:
The guide explains the characteristics of each wine, helping guests appreciate regional differences and the aging process. The wine tasting is enhanced by the estate’s extra virgin olive oil, which is also sampled during the visit.

Food plays a key role in this experience, with a light lunch featuring cold cuts, cheeses, bruschetta, and cantucci cookies. Vegetarian and vegan options are available upon request, making the meal adaptable for various diets. The dishes highlight traditional Tuscan products and complement the wines perfectly, offering a fuller taste of regional cuisine.
The lunch duration is integrated seamlessly into the tour, giving enough time to enjoy the flavors and atmosphere without feeling rushed. The scenic estate setting makes each bite even more enjoyable, especially with the estate’s authentic ambiance.

The tour offers a detailed exploration of Villa Travignoli, including the historic vineyards that produce the grapes used in their wines. Guests also visit the estate’s aging cellars, some dating back centuries, where the wines are stored and matured. The private caveau houses historic vintages, providing a tangible connection to the estate’s long history.
This part of the experience is especially engaging for those interested in winemaking techniques, as the guide shares insights into traditional methods and the estate’s commitment to quality. The estate also produces extra virgin olive oil, which is sampled during the visit, adding another element of local flavors.

The Chianti Rufina region is renowned for its picturesque landscapes, characterized by rolling hills, vineyards, and olive groves. The estate’s location offers stunning views, which guests can enjoy during the tasting and meal. The scenery enhances the overall experience, making it a perfect backdrop for a relaxed, educational afternoon.
The tour’s setting emphasizes the authenticity and tradition of the region, giving visitors a tangible sense of Tuscany’s rural charm. It’s an ideal opportunity to appreciate the timeless beauty of this historic wine area.
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The experience starts at Travignoli di Conte G.Busi in Pelago, which is near public transportation options for easier access from Florence. The mobile ticket system simplifies check-in, and the tour concludes back at the meeting point.
The group size of up to 15 people fosters a personalized atmosphere, and service animals are permitted. The tour duration of approximately 2 hours makes it a manageable addition to a day’s itinerary, perfect for those wanting a taste of Tuscany without a lengthy commitment.

At $47.89 per person, this tour offers excellent value considering the included experiences: five regional wines, a Tuscan lunch, and estate tours. Booking typically occurs 7 days in advance, and free cancellation is available up to 24 hours before the tour begins, providing flexibility.
The tour is suitable for most people, including those with limited mobility, due to its accessible location and short duration. Its small group size ensures a more intimate and engaging experience, which is reflected in the high praise from past participants.

This tour from Villa Travignoli delivers an authentic and educational introduction to the Chianti Rufina wine region. The combination of historic estate visits, five wine tastings, and a local Tuscan meal makes it a well-rounded experience for those interested in wine, history, and regional cuisine.
What sets this apart is the expert guide, the opportunity to explore centuries-old cellars, and the scenic views that make Tuscany so special. The small group setting ensures that each guest receives personalized attention and can comfortably ask questions.
While the duration is brief, it packs a rich mix of flavors, history, and landscape, making it a worthwhile addition to a Florence-based trip or wine tour itinerary.
“Such a great experience, our tour guide was excellent, very informative and friendly. Amazing views – fantastic wine with cold cuts and cheese. Exc…”
How long does the tour last?
The experience lasts approximately 2 hours.
What wines are included in the tasting?
Guests taste five wines, including Chianti Rufina DOCG, Governo DOCG, Riserva DOCG, Vigna Colonneto Riserva DOCG, and Vinsanto DOC.
Is lunch included?
Yes, a light Tuscan lunch with cold cuts, cheeses, bruschetta, and cantucci is part of the tour, with vegetarian and vegan options available upon request.
Where does the tour start?
The tour begins at Travignoli di Conte G.Busi in Pelago.
Is the tour suitable for vegetarians and vegans?
Yes, vegetarian and vegan options are available upon request.
Can I cancel the booking?
Yes, free cancellation is available up to 24 hours before the tour starts.
Is the tour accessible for most travelers?
Yes, the tour is designed to accommodate most travelers, with near public transportation and a small group size.
What makes this tour a good value?
The inclusion of five regional wines, a Tuscan lunch, estate exploration, and olive oil tasting at a price of just $47.89 makes it a highly affordable, quality experience.
This Chianti Rufina Lunch and Wine Tasting Experience from Villa Travignoli offers an engaging, scenic, and flavorful introduction to one of Italy’s most treasured wine regions, making it a highly recommended choice for anyone eager to experience Tuscany’s wine, food, and landscape in just a few enjoyable hours.