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Enjoy a 3- to 5-hour private culinary experience in Berat, Albania, featuring traditional recipes, scenic mountain hikes, and local village visits for $80.25 per person.
Exploring Berat, Albania, becomes even more memorable with the Entertaining Cooking Class offered at Castle Park Hotel. Priced at $80.25 per person, this private tour combines hands-on Albanian cooking with a scenic hike up the Holy Mountain of Tomor. The tour is designed for travelers seeking both culinary immersion and natural beauty, lasting approximately 3 to 5 hours. With a high rating of 5.0/5 based on 32 reviews, and 97% recommend it, the experience proves especially popular among those eager to learn local recipes and explore regional villages.
A key highlight is the focus on authentic Albanian dishes prepared by your group during the class, along with a scenic mountain hike led by guides and drivers. The tour starts with a welcome at Castle Park Hotel in Berat, where you participate in preparing four traditional recipes. While the cooking is underway, there are breaks to absorb the local atmosphere, and the experience emphasizes the use of local organic products. The entire experience balances culinary education, cultural exchange, and nature exploration—making it well-suited for food lovers and outdoor enthusiasts alike.


The tour begins at the Hotel & Restaurant Castle Park Berat. Here, guests are welcomed into the kitchen to prepare four authentic Berati recipes. The focus is on hands-on learning, with multiple breaks to enjoy the process. The cooking class emphasizes local, organic ingredients, ensuring dishes carry genuine Albanian flavors. This part of the experience lasts about 3 hours, providing ample opportunity to connect with the hosts and learn cooking techniques directly from experienced instructors.
The focus on traditional recipes creates a warm, engaging atmosphere, especially for those interested in regional cuisine. It’s an ideal introduction for anyone curious about Albanian culinary traditions, with the added benefit of special dietary options available, including vegetarian choices if advised during booking.
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After the cooking session, a driver and guide escort guests on a scenic drive from Berat’s city center into the surrounding villages. This journey sets the stage for the hike up the Holy Mountain of Tomor, a highlight of the tour. The drive offers views of Albania’s wild and natural landscape, giving travelers an authentic glimpse of regional life and landscapes.
The mountain hike is designed to be relaxed, allowing participants to enjoy the untouched beauty of the area. During the ascent, the guide explains the cultural significance of Father Tomor, deepening the appreciation for this local spiritual site. The picnic lunch served en route complements the walk, with bottled water provided to stay refreshed.

Part of the experience involves stopping in regional villages along the way to meet local villagers. This gives insight into everyday Albanian life and traditions. The visits are casual and relaxed, offering opportunities to observe local customs and perhaps engage in small conversations. This component enriches the tour by connecting culinary experiences with regional culture and village life.
The village visits are an integral part of appreciating Albania’s rural heritage. The guides carefully facilitate these interactions to ensure visitors gain genuine insights into local livelihoods and traditions.
A picnic lunch is served at a scenic spot during the hike, offering refreshing bottled water and local Albanian specialties. The lunch provides a comfortable pause amidst the outdoor activity, allowing travelers to enjoy fresh regional produce while taking in views of the mountain landscape. The meal emphasizes local ingredients and complements the outdoor experience.
This lunch break is a thoughtful addition, giving time to relax, chat, and enjoy Albanian flavors in a natural setting. It also underscores the tour’s commitment to authentic culinary experiences combined with scenic outdoor activities.
An important educational component of the tour is learning about Father Tomor, a notable figure in Albanian tradition. As the guide explains, the mountain holds cultural and spiritual importance, helping visitors understand the local reverence for this site. This insight enhances the hiking experience, turning it into a cultural journey as well as a physical one.
The guide’s explanations clarify how Father Tomor’s significance is woven into regional customs, adding depth to the outing. This cultural context makes the hike more meaningful beyond its natural beauty.
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The tour starts at the Hotel & Restaurant Castle Park on Berat’s Rr. Berat-Drobonik. It is a private experience, meaning only your group participates, which allows for personalized attention. The duration ranges from 3 to 5 hours, depending on pace and stops. The tour includes transportation, guide, lunch, and bottled water.
Participants should be prepared for light outdoor activity—comfortable footwear and weather-appropriate clothing are recommended. The tour is accessible for most travelers, most travelers can participate, and children must be accompanied by an adult. Vegetarian options are available if requested in advance.
The activity offers free cancellation up to 24 hours before the start time, providing flexibility in planning.
This tour’s private arrangement ensures a relaxed, immersive environment. The guides and drivers are praised for their friendly, knowledgeable approach, making the experience both informative and enjoyable. The small group size fosters interaction and personalized attention, ideal for families, couples, or small groups of friends.
The combination of cooking and outdoor adventure distinguishes this tour from typical culinary classes or hikes. It caters to those wanting a balance of food, culture, and nature in a single outing.
The multifaceted nature of this experience—combining hands-on Albanian cooking, mountain hiking, and village visits—makes it a standout activity. Review praise highlights the professionalism of the staff, the use of organic ingredients, and the warm, friendly atmosphere created by the guides, especially Antela and Alma.
The focus on authentic regional recipes enhances the culinary value, while the scenic hike offers stunning views and a chance to connect with Albania’s rural heritage. The lunch during the hike, the cultural explanations, and the personalized service contribute to an engaging overall experience.
This tour provides a rich mix of culinary education and outdoor exploration, making it an excellent choice for travelers eager to enjoy Albanian culture. The price point of $80.25 offers good value given the all-inclusive nature—cooking, transport, guide, lunch, and scenic hike.
The high ratings and glowing reviews confirm the quality and enjoyment of the experience. It particularly benefits those interested in local cuisine, authentic cultural encounters, and nature lovers looking for a relaxed outdoor activity.
While the tour does involve light outdoor walking, it remains accessible for most participants. Those seeking a comprehensive, culturally-rich day in Berat will find this tour to be both informative and enjoyable.
“We just wrapped up a cooking class with Antela at Castle Park hotel and let me tell you, it was a blast!”
What is the duration of the tour?
The tour lasts approximately 3 to 5 hours, depending on stops and pace.
Where does the experience start?
It begins at the Hotel & Restaurant Castle Park Berat, located on Rr. Berat-Drobonik.
Is transportation included?
Yes, a driver and guide are provided for the drive to the mountain and village stops.
Are dietary restrictions accommodated?
Yes, vegetarian options are available if advised during booking.
Is this experience suitable for children?
Children must be accompanied by an adult. The outdoor activity level is light, making it suitable for most age groups.
What should I bring for the hike?
Comfortable footwear and weather-appropriate clothing are recommended. Bottled water is supplied.
Can I cancel the tour?
Yes, free cancellation is available up to 24 hours in advance for a full refund.
How many people participate in the tour?
This is a private tour, so only your group participates, ensuring a personalized experience.
Is the tour accessible for all?
Most travelers can participate, but those with mobility concerns should check with the provider.
What makes this tour unique?
The combination of cooking local recipes with mountain hiking and village visits creates a well-rounded cultural and outdoor experience in Berat.
This culinary and hiking experience in Berat offers a genuine taste of Albanian hospitality, cuisine, and landscape, making it a memorable part of any Albanian itinerary.