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Experience a luxurious 4-course Tuscan cooking class in Siena with limited seats, hands-on techniques, regional ingredients, and a gourmet menu for $192.76.
This exclusive Tuscan cooking class offers a refined culinary experience in a private Siena kitchen, with a maximum of 4 guests. Priced at $192.76 per person, the tour lasts about 3 hours and promises a hands-on preparation of a gourmet 4-course meal. The class emphasizes regional ingredients, traditional techniques, and luxurious presentation, making it ideal for food lovers seeking an immersive, upscale activity in Tuscany.
Set in Tuscany, Italy, this experience combines culinary artistry with the charm of Siena’s local flavors. The owner offers personal guidance in a cozy setting, ensuring each guest gets attention while creating a beautiful menu that blends history and elegance. The experience is BYOB, allowing guests to bring their preferred wines or beers to enhance the meal.
This tour is perfect for those eager to learn Tuscan recipes firsthand, enjoy a luxury atmosphere, and savor a multi-course feast tailored to your dietary needs. The small group size guarantees intimate interaction and professional instruction that elevates the usual cooking class into a memorable event.
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This intimate culinary workshop takes place in a private kitchen in Siena, where a skilled host guides the group through each step of the menu. The small size of just 4 guests guarantees a personalized experience, with close interaction and tailored tips from the instructor.
The kitchen’s setting offers a cozy yet sophisticated environment, ideal for learning regional recipes while enjoying the authentic Tuscan ambiance. The focus on handcrafted dishes allows participants to really connect with the local ingredients and traditional techniques central to Tuscan cooking.
The menu features both classic and luxurious dishes. The first course is Chianina beef tartare, prepared with extra virgin olive oil, topped with a cured egg yolk, and served with croutons. This dish highlights Tuscan beef and showcases simple yet refined flavors.
Next, the second course is Pappardelle al cinghiale, with handmade wide ribbons of pasta paired with a wild boar ragù. The use of local wild herbs emphasizes the region’s culinary heritage. The third course features Cinta Senese pork, served alongside black pudding and roasted shallots — a premium black pork known for its rich flavor.
For dessert, the dark chocolate parfait is layered with salted caramel and finished with edible gold, adding a luxurious finishing touch. Every dish combines traditional Tuscan recipes with a modern elegance that elevates the meal.
The hands-on instruction is led by an experienced host, who guides participants through preparing each course from scratch. The focus is on traditional techniques, ensuring authentic flavors. The small group size facilitates personalized tips and a relaxed atmosphere, perfect for learning and experimentation.
Participants can expect to receive practical guidance on sourcing and preparing regional ingredients, making the class as much about culinary knowledge as about delicious dishes. The professional guidance ensures that even novice cooks can feel confident creating these luxury Tuscan recipes.
The class begins at 6:00 pm at Via Torino, 13, 58036 Ribolla GR, Italy. The activity wraps up at the same location, making transportation simple. The 3-hour duration allows ample time to prepare, cook, and enjoy the full four-course meal, with potential for additional socializing or wine pairing if guests choose to bring drinks.
The experience is designed to maximize engagement without feeling rushed, giving ample opportunity for learning and tasting. It’s perfect for an evening activity, especially for those seeking a luxurious culinary experience in Siena.
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This cooking class is designed to accommodate various dietary needs. Guests are encouraged to inform the host in advance if they have specific restrictions or preferences, and the host will tailor the experience accordingly. This ensures everyone can enjoy the regional flavors and luxury dishes prepared during the session.
Reservations are confirmed immediately upon booking, with free cancellation available if canceled at least 24 hours prior. This flexible policy offers peace of mind if plans change unexpectedly. No refunds are available if cancellation occurs less than 24 hours before the experience, so timely notice is recommended.
The class requires a minimum number of participants to proceed, but if canceled, guests will be offered a different date or full refund.
This luxury Tuscan cooking class is ideal for foodies, culinary learners, and anyone interested in regional Italian cuisine. The small group setting and personal guidance make it perfect for those who appreciate attention to detail and want to improve their cooking skills. Wine lovers will appreciate the BYOB policy, enabling them to pair the meal with their favorite drinks in a refined environment.
This exclusive Siena-based cooking class offers a luxurious take on Tuscan cuisine, combining regional ingredients, traditional techniques, and personal attention. The gourmet menu — from beef tartare to chocolate parfait — delivers a multi-course feast that feels both authentic and refined.
While the price point of $192.76 reflects the personalized, upscale nature** of the experience, it provides value for those seeking a luxury culinary activity in Tuscany. The small group size and flexible dietary options further enhance its appeal for discerning travelers eager to learn and indulge.
“Really fun class. We loved the different courses we prepared and appreciated the chef's tips. We were looking for more hearty dishes and this class…”
Is this cooking class suitable for beginners?
Yes, the class is designed to be accessible, with professional guidance and step-by-step instructions, making it suitable for cooks of all levels.
Can I bring my own wine or beer?
Absolutely. This is a BYOB experience, so guests are encouraged to bring their preferred drinks to enjoy during the class.
What is the cancellation policy?
Guests can cancel free of charge if done at least 24 hours before the scheduled start. Cancellations less than 24 hours in advance are non-refundable.
How many people participate in each session?
The class is limited to 4 guests to ensure a personalized, luxury experience with plenty of interaction and guidance.
Are dietary restrictions accommodated?
Yes, guests should inform the host in advance, and the class can be tailored to meet specific dietary needs.
This luxury Tuscan cooking class in Siena offers a perfect blend of regional tradition, refinement, and hands-on learning. It’s an excellent choice for anyone looking to experience Tuscany’s culinary artistry in an intimate setting.