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Experience Greece’s flavors with a 2.5-hour olive oil and wine tasting tour in Athens, featuring premium selections and personalized guidance for a memorable culinary journey.
Discover the “Flavors of Greece”: a 2.5-hour olive oil and wine tasting experience in Athens that offers a practical and engaging way to explore local Greek cuisine. For $204.66 per person, this guided tour takes you through two carefully curated tastings—an olive oil seminar and a private Greek wine tasting—set at a leisurely pace ideal for savoring and asking questions. The tour begins in the Kolonaki district, starting at the famous olive oil shop, where 200 top Greek olive oils await inspection and tasting. It then moves to a local favorite wine bar to sample four premium Greek wines. The small group size, capped at 6 participants, ensures an intimate and personalized experience, making it an excellent choice for those eager to deepen their appreciation of Greek culinary traditions.
While this tour is concise, its focus on quality and education makes it perfect for food lovers, wine enthusiasts, or anyone with a curiosity about Greek ingredients. It’s especially suitable for travelers who enjoy interactive experiences and have a moderate physical fitness level, as it involves walking and standing at each stop. Note that other alcoholic drinks can be purchased separately, and the tour is non-refundable, so planning ahead is advisable.


The tour begins at a well-regarded olive oil shop located in Kolonaki, a fashionable district in Athens. This shop features an impressive collection of 200 Greek olive oils, and it’s here that participants explore four premium extra virgin olive oils. The staff facilitates tasting and shares insights into the medicinal qualities and distinctions of each oil, making it a rich educational moment. The ambiance is inviting, perfect for those eager to learn about olive oil production and Greek culinary traditions.
The initial seminar offers an opportunity to expand your olive oil palate, gaining knowledge about the sources and qualities that make Greek oils world-renowned. It’s an engaging start that appeals to both casual tasters and connoisseurs.
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Following the olive oil tasting, the group takes a short 15-minute walk through the streets of Athens to arrive at a local favorite wine bar. This charming spot boasts a carefully curated selection of Greek wines, emphasizing premium quality. The walk itself offers a chance to get a quick taste of Athens’ lively street scene.
At the wine bar, the guide leads a private tasting of four Greek wines. The focus is on varieties like white, red, orange, and rosé, highlighting the diversity of Greek viticulture. The tasting is designed to be informative and accessible, with explanations from the guide about the wine-making process and the unique flavors of each wine. The setting creates an intimate environment, ideal for asking questions and learning directly from a knowledgeable host.
A highlight of this tour is the olive oil seminar, where the guide shares insights into the medicinal qualities of Greek olive oils. Participants learn how to detect quality and distinguish between different types through taste, aroma, and appearance. This educational element elevates the tasting experience, helping participants understand what makes Greek olive oil special.
The seminar offers a chance to develop your palate and appreciate the nuances that differentiate extra virgin olive oils from different Greek regions. It’s both informative and enjoyable, perfect for those interested in the culinary and health benefits of this staple ingredient.
The private wine tasting showcases four carefully selected Greek wines, each representing a different style. Participants sample white, red, orange, and rosé wines, gaining insight into the diversity of Greece’s wine regions.
The guide provides explanations about each wine’s flavor profile, production background, and pairing suggestions. The tasting takes place at a local favorite wine bar, making it a relaxed setting for deepening wine knowledge. The focus on premium quality wines ensures a memorable experience for connoisseurs and newcomers alike.

While the tour centers on food and drink, it also offers a chance to explore some lesser-known points of interest within Athens. The walk from the olive oil shop to the wine bar provides a glimpse into local neighborhoods, revealing parts of Athens that are often overlooked by travelers.
This aspect of the tour adds a layer of local flavor and authenticity to the experience, giving participants a more intimate feel for the city beyond the typical tourist spots.
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The tour departs at the Museum of Cycladic Art, located at Neofitou Douka 4 in Athens, with the start time at 5:45 pm. The activity ends back at the same location, making logistics straightforward for participants.
With a maximum of 6 travelers, the small-group setting ensures personalized attention from the guide and a more engaging experience. The tour is suitable for those with moderate physical fitness, as it involves walking and standing but no strenuous activity. The activity is near public transportation, making it accessible in central Athens.

At $204.66 per person, this tour combines educational content, tasting, and sightseeing in a well-paced format. The price includes premium olive oil and wine tastings, local guide, local taxes, and the TripAdvisor Experiences brokerage fee.
It’s important to note that the experience is non-refundable, so booking in advance is recommended. The tour requires confirmation at the time of booking unless done within one day, and it is weather-dependent—if canceled due to poor weather, a different date or full refund will be offered.
What makes this “Flavors of Greece” tour a compelling choice is its focus on quality and education. The combination of a dedicated olive oil seminar and private wine tasting provides an immersive culinary experience that’s both fun and informative. The small group size fosters a personal atmosphere, and the local guides enhance the experience with their expertise.
The tour’s emphasis on lesser-known points of interest in Athens gives it a local flavor that many visitors miss, making it more than just a tasting—it’s a glimpse into the city’s authentic culinary landscape.
This experience suits food and wine enthusiasts who appreciate premium products and want to learn more about Greece’s culinary culture. It’s ideal for those seeking a relaxed, educational activity that combines tasting with sightseeing.
Because the tour is intimate and guided by knowledgeable locals, it’s also perfect for travelers who enjoy personalized experiences and asking questions. It’s less suitable for those looking for a longer, more comprehensive tour or with mobility issues, given the walking component.
“We had a great time learning about the different olive oils and their medicinal qualities. Our teacher was very entertaining!”
Is this tour suitable for vegetarians?
Yes, the focus is on olive oil and wine tasting, which do not involve meat or animal products.
Can I purchase additional drinks during the tour?
Yes, other alcoholic drinks are available for purchase separately at the wine bar.
How physically demanding is the tour?
It involves light walking and standing; travelers should have a moderate physical fitness level.
What is included in the tour price?
The price covers premium olive oil and wine tastings, a local guide, local taxes, and the brokerage fee.
Is the tour family-friendly?
The minimum drinking age is 18 years, and the tour is suitable for adults interested in culinary experiences.
What happens if the weather is poor?
The tour is weather-dependent; if canceled, you will be offered a different date or a full refund.
Where do I meet for the tour?
The meeting point is Neofitou Douka 4, Athens, at the Museum of Cycladic Art.
Can I take the tour if I have dietary restrictions?
The tour focuses on tastings that do not involve specific dietary restrictions; it’s best to contact the provider for special requests.
Is this experience refundable?
No, the booking is non-refundable, so plan accordingly.