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Join a 2.5-hour family cooking class in Florence, where you make pasta and tiramisu, enjoy wine, and learn recipes at the Chefactory Cooking Academy.

This family cooking class in Florence offers a delightful 2.5-hour experience at the Chefactory Cooking Academy in Tuscany. Priced at €59 per person, this interactive session is perfect for families looking to share a fun, educational, and delicious morning together. Children under 5 participate free of charge, making it ideal for families with young kids. The tour has an impressive rating of 4.9, reflecting its popularity and quality.
Held every Monday morning, the experience combines pasta making, dessert crafting, and wine tasting in a relaxed, engaging environment. Participants learn to prepare authentic ravioli and fettuccine using eggs, accompanied by a homemade tomato sauce. The class finishes with a tiramisu dessert, which everyone enjoys with a glass of complimentary wine. This tour is suited for those eager to develop new skills, enjoy tasty food, and take home recipes to recreate in their own kitchens.
You can check availability for your dates here:Enjoy hands-on learning? Here are other cooking experiences we've covered in Florence

The tour begins at Via Camillo Benso di Cavour, 180/rosso, Florence, where the large “C” sunshades mark the meeting spot, along with the ground-floor window bearing the same letter. Guests are asked to arrive at least 15 minutes before the scheduled start time, which is typically around 10:45 am. Once there, families are welcomed into the lively, friendly environment of the Chefactory Cooking Academy.
The coordinates are approximately 43.7827, 11.2621, making it easy to find via GPS. The check-in process is straightforward, and the staff is prepared to accommodate different languages, including English, French, German, Italian, and Spanish.
This family-friendly cooking class emphasizes hands-on participation, with professional chefs guiding families through the process of making fresh pasta. Participants learn how to craft ravioli and fettuccine, made using delicious eggs. The chefs focus on simple, authentic techniques suitable for young and old alike.
While creating pasta, the class also teaches how to prepare the perfect tomato sauce, which will be used to dress the pasta. This step allows families to learn key cooking skills and understand flavors typical of Italian cuisine. The step-by-step guidance ensures every family member, regardless of age or cooking experience, feels involved and accomplished.
After mastering pasta making, the class turns to dessert preparation with the creation of tiramisu. The tasty treat is made from traditional ingredients and offers a sweet, creamy finish to the meal. Families get to taste their own desserts, adding a satisfying sense of achievement to the experience.
The tiramisu is prepared on-site, allowing everyone to observe the process and learn tips for making it at home. The focus remains on fun and simplicity, making this a memorable part of the class for kids and adults alike.
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One of the highlights is the family sit-down at the end of the class, where everyone enjoys a glass of complimentary wine—either red or white—while tasting the pasta dishes they’ve just made. The tasting session emphasizes fresh, homemade flavors and provides a relaxed setting for families to chat and relax.
Participants also receive recipes in English, with options to request other languages, enabling them to continue practicing their newfound skills at home. The experience includes a sampling of whole foods and light drinks, enhancing the convivial atmosphere.
The class duration is approximately 2.5 hours, which balances learning, cooking, and tasting comfortably. The tour does not specify group size, but the setting is designed to be intimate and engaging, with careful attention to child safety and care. Wheelchair users are not able to participate, so alternative arrangements might be necessary for accessibility needs.
At €59 per person, the tour offers great value considering the included wine, recipes, and full cooking experience. Guests can reserve without immediate payment and cancel up to 24 hours in advance for a full refund, providing flexibility in planning.
The reservation process is simple, and the pay later option encourages spontaneity. This structure suits travelers seeking low-stress, flexible activities that can adapt to changing plans.

This Monday morning family class stands out because of its interactive, hands-on approach, and the careful attention to children. The delicious recipes—ravioli, fettuccine, and tiramisu—are staples of Italian cuisine, making it a practical experience that families can recreate at home. The inclusion of wine tasting adds a touch of local flavor, giving everyone a chance to relax and enjoy authentic Tuscan ambiance.
The rating of 4.9 reflects consistent satisfaction, emphasizing the professional guidance and friendly atmosphere. While unsuitable for wheelchair users, this experience remains an excellent choice for families wanting a fun, memorable, and educational morning in Florence.
Is this experience suitable for children under 5?
Yes, children under 5 participate free of charge and are welcomed with care and attention.
What languages are available for the instruction?
The class is conducted in English, French, German, Italian, and Spanish.
What is included in the price?
The €59 fee includes welcome prosecco, red and white wines, water, light drinks, recipes, and a tasting of homemade foods.
How long does the experience last?
The class runs for about 2.5 hours, from check-in at 10:45 am.
Can I cancel if my plans change?
Yes, cancellations are possible up to 24 hours in advance for a full refund.
Is this experience accessible for wheelchair users?
No, wheelchair users are not accommodated in this experience.
Do I need to prepare anything before the class?
Just arrive punctually at the designated meeting point; no special preparation is required.
Do I need to bring anything?
All necessary materials, ingredients, and recipes are provided; just bring enthusiasm.
Can I request recipes in a language other than English?
Yes, recipes are available in other languages upon request.
Is alcohol consumption appropriate for children?
The wine is available only to adults, but children can enjoy the light drinks and non-alcoholic beverages.
This family cooking experience in Florence offers a warm, engaging way to learn authentic Italian cooking while sharing special moments with loved ones. Whether you’re passionate about pasta or eager to teach children some kitchen skills, this session provides a delightful taste of Tuscany’s culinary charm.
You can check availability for your dates here: