Florence: Pasta & Tiramisu Cooking Class with Unlimited Wine

Authentic Florence Cooking Class: Make Pasta, Tiramisu, and Enjoy Unlimited Wine

This Florence: Pasta & Tiramisu Cooking Class with Unlimited Wine offers a lively, hands-on experience in the heart of Tuscany’s capital. For $67 per person, participants spend 3 hours learning to craft traditional Italian dishes in a cozy, city-center restaurant. The class is highly rated at 4.9 out of 5 from over 5,100 reviews, highlighting its popularity among those seeking authentic food experiences.

In this class, you get to prepare your own pasta—including tagliatelle and ravioli—and master the art of tiramisu. All the while, unlimited local wine flows freely, creating a relaxed and convivial atmosphere. The experience concludes with a coffee or limoncello, adding a sweet Italian touch. This tour suits anyone eager to learn traditional recipes in a friendly setting with plenty of tastings and social moments.

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Key Points

• Price and Duration: At $67 per person for 3 hours, this class delivers excellent value.
• Location: Held in a central Florence restaurant with inviting decor.
• Included: Hands-on cooking, one meal, dessert, three glasses of wine, and limoncello or coffee.
• Expert Guide: Led by friendly, knowledgeable instructors who share tips and tricks.
• Group Size: Available as a small group, ensuring personalized attention.
• Reviews: An impressive 4.9/5 rating from 5113 reviews highlights consistent enjoyment.

The Vibrant Setting in the Heart of Florence

The class takes place in a charming Italian restaurant located in Florence’s city center. The decor is attractive, creating a warm, authentic ambiance that immediately immerses participants in local culture. Meeting points are flexible depending on the booking option, but everyone begins in a lively, welcoming environment perfect for socializing.

Once assembled, the instructor offers a quick overview of the dishes you’ll prepare, setting an energetic tone for the session. The restaurant’s central location means you’re surrounded by Florence’s historic sights, making this experience a natural pause from sightseeing to indulge in Italian culinary traditions.

Learning to Make Fresh Pasta: Tagliatelle and Ravioli

The core of this class involves hands-on pasta making. Participants follow the instructor’s guidance to create fresh pasta dough from scratch. The process is described as easy to learn, balancing demonstration with participant involvement. The guide shares tips and tricks to help you achieve perfect pasta at home.

You’ll get to try making two types of pasta: tagliatelle and ravioli. Each step is explained clearly so that even beginners can succeed. The friendly atmosphere encourages experimentation, and reviews emphasize how accessible and enjoyable the process is. Making pasta from scratch provides a tangible connection to Italian culinary heritage.

Mastering the Art of Tiramisu

After the pasta session, attention shifts to creating authentic tiramisu. The guide shares secrets to making a true, delicious tiramisu, which many find surprisingly simple despite its reputation for being a gourmet dessert. Participants prepare their own individual tiramisus, gaining confidence in their dessert skills.

The process involves layering mascarpone, coffee, and ladyfingers, with tips ensuring the perfect balance of flavors. Once finished, everyone gets to sample their own creations, enhancing the sense of accomplishment.

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Unlimited Wine and Traditional Italian Drinks

A major highlight of this class is the unlimited flow of local wines. During the cooking and tasting periods, three glasses of wine are served with the meal, including options like red and white varieties. This generous wine offering encourages a relaxed, social vibe.

The class also includes the choice of a coffee or limoncello at the end, adding a distinctly Italian flourish to the experience. Many reviews mention how the wine kept the mood convivial and lively, making the cooking both educational and fun.

Interacting with Expert Instructors and Fellow Food Lovers

Guides like Clive, Ambar, Marco, and Filip are praised for their engaging teaching styles, humor, and genuine passion for Italian cuisine. They create a friendly environment where beginners feel confident, and more experienced cooks find new tips.

The group sizes are kept small or as a small group, fostering interaction among participants. The reviews highlight how sharing this experience with others adds to the enjoyment, with many noting the opportunity to make new friends while cooking and eating together.

Flexibility and Practical Details

This experience is flexible with meeting points depending on the booked option, but all start in a central location and end back at the same spot. The class lasts about 3 hours, making it a manageable activity without feeling rushed.

Guests can cancel up to 24 hours in advance for a full refund, and the reserve now, pay later option provides flexibility for last-minute plans. The activity is conducted in English, and it is suitable for those who enjoy interactive, informal culinary classes.

What Makes This Tour Stand Out: Authentic Food and Relaxed Atmosphere

What sets this class apart is the combination of authentic, homemade Italian dishes with a fun, social setting. The price of $67 includes not just the cooking experience but also a full meal, dessert, and ample wine, representing excellent value.

The reviews consistently praise the knowledgeable guides, delicious food, and welcoming environment. Many mention that the class exceeded expectations, with some calling it “one of the best experiences” during their trip. The professional, humorous instructors like Clive and Ambar elevate the experience, making it memorable.

Who Should Book This Florence Cooking Class?

This tour appeals to food lovers, beginners, and seasoned cooks alike who want a hands-on experience in authentic Italian cuisine. It’s perfect for those seeking a relaxed activity that combines learning, eating, and drinking in a convivial atmosphere.

Travelers interested in culture through food will especially enjoy the opportunity to make pasta and tiramisu from scratch, then sit down for a shared meal. The unlimited wine adds a fun, informal element, making it a great choice for couples, small groups, or solo travelers looking to connect over good food.

Florence Pasta and Tiramisu Cooking Class: Final Thoughts

This class offers a rich, engaging taste of Italy in the vibrant setting of Florence’s city center. Participants get to learn authentic recipes, enjoy unlimited local wine, and share a meal with new friends. The 5,113 reviews and high rating showcase consistent satisfaction across a broad audience.

While the activity is physically accessible and well-paced, it’s best suited for those who appreciate interactive culinary experiences and social drinking. With its affordable price point, excellent guides, and delicious results, this class provides a memorable culinary snapshot of Florence.

Frequently Asked Questions

Is the cooking class suitable for beginners?
Yes, the class is designed to be accessible for all skill levels, with guides sharing easy-to-follow tips and demonstrations.

What is included in the price?
The $67 fee covers the cooking class, one meal, dessert, three glasses of wine, and a coffee or limoncello.

Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund.

Where does the class start?
The meeting point varies depending on the booking option but always begins in a central Florence restaurant.

How long does the class last?
The activity runs for approximately 3 hours.

Is the experience suitable for dietary restrictions?
The description does not specify accommodations for dietary restrictions, so it’s best to inquire directly if you have specific needs.

This Florence cooking class delivers a delightful blend of hands-on cooking, local wines, and conviviality, perfect for those wanting an authentic taste of Italy in a friendly, relaxed atmosphere.

You can check availability for your dates here: More Great Tours Nearby