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Experience authentic Florence cuisine with a 1.5-hour hands-on pasta-making class in a local home, complete with wine and a warm, friendly setting.
Florence: Share Your Pasta Love in a Locals Home offers a delightful glimpse into Tuscan culinary traditions within a cozy Florentine household. Priced for a 1.5-hour experience, this tour is hosted by Cesarine, a reputable provider known for authentic Italian cooking classes. You’ll learn to craft fresh homemade pasta—whether pappardelle, tagliatelle, or ravioli—under the guidance of passionate local hosts. The experience includes an aperitivo upon arrival, a glass of wine with your homemade dish, and optional dessert or espresso to finish. This tour is perfect for those seeking a genuine cultural encounter and a chance to connect with locals in a friendly setting.
While the tour’s small group size—limited to 10 participants—ensures a personalized experience, it’s worth noting that full address details are shared after booking for privacy reasons. The location coordinates are 43.76686477661133, 11.281049728393555. Travelers looking for an intimate, hands-on, culinary adventure in Florence will find this class offers genuine hospitality and authentic Tuscan flavors in just 1.5 hours.


This experience takes place in a local family’s residence, giving participants a rare chance to see how Italians really eat and cook. After receiving the exact address post-booking, travelers are welcomed with a small appetizer and an aperitivo, setting a relaxed tone. The hosts create a warm environment, making it easy to feel like a guest rather than just a tourist.
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Participants roll up their sleeves to mix, knead, and shape various types of pasta. The hosts offer expert guidance on traditional Tuscan techniques, ensuring that even complete beginners can successfully craft pasta from scratch. Whether you’re aiming for ribbon-like pappardelle or delicate ravioli, the focus remains on learning authentic methods.

Once the pasta is prepared, everyone gathers around a table in the home’s cozy dining area. Here, you’ll raise a glass of wine—one bottle per three guests—and savor the dish you’ve created. This communal meal emphasizes sharing and connection, making the experience feel truly personal.

For those wanting to extend the experience, there’s an option to include homemade dessert or an espresso, just like locals enjoy after a meal. This small touch adds a satisfying end to the culinary journey, rounding out the authentic flavor of Florence’s food culture.
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The tour operates in a small group setting, limited to 10 participants, which promotes interaction and personalized attention. The meeting point is in a private home, with the full address shared after booking, ensuring privacy and exclusivity. The experience is conducted in English and Italian, making it accessible to a broad audience.

Travel plans can change, and this tour’s reserve now, pay later option provides added flexibility. You can cancel up to 24 hours in advance for a full refund, making it a low-risk option for spontaneous plans or uncertain schedules.

What makes this tour stand out is the opportunity to connect with a Florentine family and learn authentic pasta techniques in their own kitchen. Unlike larger cooking classes or commercial venues, this experience emphasizes personalized hospitality and the sharing of culinary heritage.

The hosts are passionate about sharing their love for traditional Tuscan pasta-making. Their warm, friendly demeanor creates a welcoming environment, whether you’re a beginners or have some experience in the kitchen. The hosts’ knowledge is complemented by their ability to communicate fluently in English and Italian.

The inclusion of complimentary wine enhances the meal, with one bottle provided per three guests. The wine selection pairs beautifully with the pasta, adding to the authentic Tuscan dining experience. After tasting your freshly made pasta, you might want to linger over your drink and chat about Florence’s food traditions.
This class appeals most to food lovers eager to learn authentic Italian pasta recipes, as well as travelers seeking a more intimate, cultural experience beyond typical sightseeing. It’s ideal for those who appreciate warm hospitality and want to connect with locals while honing their culinary skills.
Florence: Share Your Pasta Love in a Locals Home offers a unique opportunity to step into a Florentine household and learn the secrets of traditional pasta-making. The experience’s small group size and authentic setting deliver a more personal, memorable journey into Tuscan cuisine. The included aperitivo and wine make it a relaxed, enjoyable event perfect for foodies and cultural explorers alike.
While the duration is short at 1.5 hours, the focus on hands-on skills and warm hospitality makes every minute count. Travelers who appreciate authentic experiences and want to take home a piece of Tuscany’s culinary heritage will find this tour both valuable and delightful.
What is included in the price of this pasta-making class?
The experience includes a small appetizer, an aperitivo, hands-on pasta preparation, and a glass of wine. There is also an option to add homemade dessert or espresso.
Where does the experience take place?
It occurs in a local family’s home in Florence, Italy. The full address is shared after booking, and the coordinates are approximately 43.76686477661133, 11.281049728393555.
Can I accommodate dietary restrictions?
Yes, the Cesarina hosts can cater to different dietary needs, but this must be confirmed directly with the organizer after booking.
What languages are spoken during the class?
The class is conducted in English and Italian, ensuring clear communication for participants.
How flexible is the booking process?
You can reserve now and pay later, with the option to cancel up to 24 hours in advance for a full refund.