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Experience Florence's flavors in 3 hours with this highly-rated walking food tour, sampling local specialties, visiting market stalls, and learning about Tuscan cuisine for $110.


The Florence Walking Food Tour with Secret Food Tours offers an in-depth look at Florentine cuisine in just 3 hours. Priced at $110.36 per person, this experience is designed for those eager to explore Florence’s culinary scene without the hassle of researching or waiting in lines. The tour departs from the famous Piazza del Duomo and takes you through the old town, visiting local market stalls, food shops, and hidden gems rarely seen by travelers.
This tour is especially appealing for visitors who want a comprehensive taste of Florence’s food culture in a manageable time frame. The small-group format—limited to 12 travelers—ensures a more personal experience and allows for deeper engagement with your guide. The guides are known for their knowledgeable storytelling, making each stop both delicious and informative.
While the tour involves some walking, the pace is moderate, and the focus remains on sampling and learning, not strenuous activity. Note that private transportation is not included, so comfortable shoes and a good appetite are recommended. This tour is ideal for foodies, culture lovers, and those who prefer off-the-beaten-path culinary experiences.
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The itinerary includes visits to local markets, food shops, and gourmet spots where you can try local olive oil, sample traditional salamis and cheeses, and pair them with regional wines. In addition, the stops feature seasonal fruits and vegetables, Tuscan meats, and regional pasta dishes. Each location highlights authentic ingredients and classic Tuscan recipes such as ribollita, pappa al pomodoro, peposo, or ragù al cinghiale.
The tour’s main stops are carefully selected to showcase Florence’s culinary diversity. For example, you’ll visit market stalls where local purveyors sell fresh produce and specialty cured meats, and you’ll sample gelato at a beloved gelateria. The guide also introduces the history and culture behind each dish, enriching the tasting experience with stories about Florence’s culinary traditions.
Each stop offers tastings of up to a dozen specialties, including Florentine coccoli, lampredotto, and Tuscan cheeses. The secret dish included at the end leaves a lasting impression and completes the culinary journey. Some stops may vary depending on weather, availability, or season, but the focus remains on authentic, quality flavors.
The guides on this tour are praised for their passion, expertise, and storytelling ability. They take you beyond tourist traps, leading you to local eateries and hidden spots where Florentines eat. Guides like Lorenzo and Chiara are noted for their thorough knowledge and friendly manner.
Guests appreciate how guides share stories about Florence’s culture and architecture while walking through historic neighborhoods. The small-group size allows for personal attention and questions. Many reviews highlight how guides introduce secret tips and curated food recommendations that might otherwise go unnoticed.
The tour’s pace is tailored to allow ample time to enjoy each taste test without feeling rushed. This makes the experience informal and relaxed, perfect for food lovers who want to savor each bite and learn at the same time.

Among the most praised stops are the local market where prosciutto, cheeses, and seasonal produce are sampled, and a gelateria serving famous Florentine flavors. The Tuscan starters and mains include ribs or pasta dishes, paired expertly with regional wines.
Guests often mention cured sausages, Tuscan hams, and seasonal fruits as highlights. The secret dish provides a surprise element, often a local specialty that elevates the experience. Gelato is a common ending, with fig and ricotta flavors often called out among favorites.
The menu can change depending on availability, but the focus remains on authenticity and quality. The tour offers a balanced sampling—not too much to overwhelm, yet enough to leave guests satisfied and enlightened about Florence’s culinary heritage.

The tour begins at Piazza del Duomo, a central and easily recognizable location in Florence. The meeting point is near the Cathedral of Santa Maria del Fiore, ensuring easy access for visitors exploring the city. The tour ends nearby the same landmark, making it convenient for continuing your sightseeing afterward.
The group size is capped at 12 travelers, promoting an intimate atmosphere. The tour includes a mobile ticket and offers group discounts for larger parties. Travelers should wear comfortable shoes and be prepared for moderate walking around historic streets.
The tour’s timing and menu are subject to weather, location availability, and seasonal changes. The confirmation is received within 48 hours of booking, and cancellation is free up to 24 hours in advance.
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At $110.36, this tour delivers a full culinary experience with up to a dozen tastings, expert guidance, and behind-the-scenes stories. The small-group format enhances the personal touch and quality of the experience.
Guests frequently praise the balance of food, storytelling, and walking, noting that the pace is just right and that they leave with a deeper understanding of Florence’s food traditions. The variety of stops offers a rundown of Tuscan cuisine, making it a worthwhile investment for foodies.

This Florence Walking Food Tour suits culture and food lovers eager to discover authentic Tuscan flavors. It’s perfect for those who want a relaxed pace and personal interaction with guides who share local insights.
It’s especially good for first-time visitors or anyone wanting to maximize their culinary knowledge in a short time. The tour’s focus on **off-the-beaten-path eateries makes it ideal for those seeking a genuine taste of Florence’s everyday food scene.

This highly-rated walking experience provides a delicious, informative, and personable introduction to Florence’s cuisine. With expert guides, authentic local stops, and up to a dozen tastings, it offers excellent value for food lovers who want to taste and learn in a compact, well-organized package.
The small-group size and personal storytelling set it apart from larger, more generic food tours. While menu options can vary, the focus on authentic ingredients and local traditions remains steady. For those eager to combine walking, culture, and cuisine, this tour delivers a memorable taste of Florence.
“Great way to spend a few hours walking around Florence and eating the way the locals eat. Our guide, Maralisa was knowledgeable and a great local g…”
What is included in the tour price?
The tour includes tastings of Coccoli, lampredotto, Tuscan cheeses, cured sausages, seasonal fruits and vegetables, pasta, gelato, and a secret dish.
How long does the tour last?
The tour lasts approximately 3 hours.
Where does the tour start and end?
It begins and ends near the Piazza del Duomo, Florence’s iconic cathedral.
Is the tour suitable for vegetarians or those with dietary restrictions?
The tour’s menu may be limited for specific dietary needs. It’s recommended to contact the provider beforehand to check if accommodations are possible.
Do I need to book in advance?
Yes, most bookings are made 73 days in advance, and confirmation is received within 48 hours.
What is the group size limit?
The maximum group size is 12 travelers, ensuring an intimate experience.
Can I cancel the tour?
Yes, free cancellation is available up to 24 hours before the start time.
Is transportation provided?
No, private transportation is not included. The tour begins on foot at the designated meeting point.
What should I wear?
Comfortable shoes suitable for walking are recommended.
What if it rains?
The tour requires good weather; if canceled due to poor weather, a full refund or alternative date is offered.