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Discover Genoa's flavors with this 2-hour guided food tour including wine tastings, historic sights, and local specialties—perfect for food lovers and culture enthusiasts.


This food guided tour with wine tastings in Genoa offers a two-hour walk through the city’s most iconic sights and flavors. For $63.83 per person, visitors enjoy six tastings of local delicacies, paired with two regional wines. The tour combines cultural insights with culinary delights, making it ideal for those wanting to experience Genoa beyond its famous port and architecture.
Led by a local guide, the tour emphasizes Genoa’s maritime history and delicious cuisine. The experience is designed for small groups—limited to 10 participants—which ensures a more personal and engaging exploration. Travelers should be prepared for a moderate pace, comfortable shoes, and a curiosity for discovering hidden culinary and historical gems.
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The journey starts at Porta Soprana, a medieval city gate that marks the beginning of the tour. From here, the guide leads visitors through charming alleys and historic streets that showcase Genoa’s medieval and Renaissance architecture. This starting point is close to Cristopher Columbus’ birthplace, a key highlight of the walk.
The tour concludes back at Cantine di Colombo, a local venue where the final wine tasting takes place. This convenient ending allows visitors to continue exploring or enjoy a meal in the vibrant surroundings. The meeting point is easy to find, and the small group size makes it simple to stay together and ask questions.

The walk includes visits to notable sites like the Doge’s Palace, where a quick sightseeing stop offers a glimpse of Genoa’s political history. Along the way, the guide highlights the city’s impressive architecture, from medieval gates to Renaissance palaces.
A stop at Genoa Cathedral allows visitors to admire its Romanesque façade and learn about its cultural importance. The guide shares stories about these landmarks, making history come alive as you stroll through the city’s historic center. This focus on architecture and stories enriches the tasting experience.

At local bakeries, the tour introduces focaccia and flatbreads made from chickpeas and flour, showcasing Genoa’s baking traditions. These stops are brief—about 10 minutes each—but packed with flavor, offering freshly baked goods that highlight Liguria’s bread-making techniques.
A key tasting is pesce fritto, a street food featuring freshly fried fish, which exemplifies Genoa’s maritime heritage. Sampling this dish provides a true taste of coastal Italy’s seafood customs. The guide explains the ingredients and preparation, giving visitors insight into local culinary practices.
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A special highlight is the visit to Christopher Columbus’ house, where stories of his adventurers and Genoa’s maritime history are shared. Though the stop is brief—around 5 minutes—it adds a meaningful historical context to the walk, connecting Genoa’s past explorers with its vibrant present.
This stop is not just about the house but about understanding Genoa’s role in the Age of Exploration. It’s a fitting reminder of the city’s historic importance and its connection to global history.

The tour highlights Genoa’s stunning architecture, including medieval gates, Renaissance palaces, and the Chiesa di San Lorenzo. Inside the church, visitors admire the Romanesque façade and learn about its cultural significance.
The guide shares insights into the city’s architectural evolution, providing context for the buildings’ styles and history. This focus on architecture complements the culinary experience, giving a well-rounded picture of Genoa’s visual and historical richness.

A highlight is sampling Genoa’s famous pesto, traditionally made by crushing fresh basil and pine nuts in a mortar. This fragrant sauce exemplifies Liguria’s culinary identity.
In addition, the tour features two expertly selected local wines, which are paired with the tastings. The guide explains winemaking traditions unique to Liguria and the characteristics of each wine, giving visitors a deeper appreciation for regional flavors.

The tour ends with a dessert stop featuring Panera, a local hyper-local ice cream flavored with coffee. This creamy coffee ice cream offers a decadent conclusion to the culinary journey, blending the richness of cream with bold espresso flavors.
This sweet treat provides a perfect balance to the savory and alcoholic tastings, leaving a lasting impression of Genoa’s culinary creativity.

The tour is available in English and Italian, making it accessible for most travelers. It’s designed as a small group experience, ensuring more interaction and personalized attention.
Participants should wear comfortable shoes and clothes, as the walk involves some walking through uneven streets and historic alleys. The tour is not suitable for pregnant women or wheelchair users, but it remains a great option for most travelers who want to combine food, wine, and history.
For $63.83 per person, this tour offers excellent value with six tastings, two wines, and meaningful insights into Genoa’s culture and history. The inclusion of local specialties, historic landmarks, and storytelling makes it a comprehensive experience for foodies and history buffs alike.
The live guide, Lorenzo, is praised for being knowledgeable and approachable, making the journey enjoyable and informative. The small group size enhances interaction and comfort.
This guided food tour in Genoa stands out for its combination of culinary delights and cultural storytelling. The six tastings from street food to desserts, paired with regional wines, provide a well-balanced Taste of Liguria.
The highlighted sites like Cristopher Columbus’ birthplace and Genoa Cathedral enrich the experience, transforming a simple tasting into a deeper understanding of the city’s history and identity.
While the tour is not suited for those with mobility issues or pregnant women, it remains highly recommended for anyone eager to explore Genoa with a focus on food and history. Its affordable price, engaging guides, and small group setting make it an appealing choice for a memorable half-day outing.
“the tour was wonderful very informative. we learned abt the history of Genova and got to sample some of the best foods and wine we absolutely loved…”
How long does the tour last?
The tour lasts 2 hours and includes walking through Genoa’s historic streets, with stops at key sights and tasting sessions.
Where does the tour start and end?
It starts under the arches of Porta Soprana near Christopher Columbus’ house and finishes back at Cantine di Colombo.
What is included in the price?
The price covers two local wine tastings, street food tastings, local sweets, and the services of a professional guide.
Are there any food restrictions?
The tour cannot cater for gluten or lactose allergies. Vegetarians are welcome, but specific dietary needs should be considered.
Is the tour suitable for children or pregnant women?
It is not suitable for pregnant women or wheelchair users due to the physical nature of the walk and accessibility limitations.
What should I wear?
Comfortable shoes and clothes are recommended, as the tour involves walking in historic, uneven streets.
Can I buy extra food or drinks during the tour?
Additional food can be purchased at stops, but it is not included in the tour price.
Do I need to book in advance?
Yes, reservations are recommended, and you can reserve and pay later to keep your plans flexible.
What languages are available?
The tour is offered in English and Italian.
How many people are in each group?
The tour is limited to 10 participants, ensuring a small-group experience with personalized attention.