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Explore Oaxaca’s authentic cuisine and mezcal on a 3.5-hour guided food tour including tastings, local visits, and a traditional restaurant experience for $98.

The Food & Mezcal Journey in Puerto Escondido, Oaxaca offers a 3.5-hour exploration of local flavors for $98 per person. This tour is perfect for food lovers and those eager to learn about Oaxacan cuisine and the region’s famous mezcal spirit. Starting with hotel pickup, the experience combines a lively street tour, visits to local producers, and an authentic dining experience, all led by a knowledgeable guide.
One of the tour’s biggest strengths is its focus on organic and local products, providing an authentic taste of what Oaxaca has to offer. While it offers a comprehensive look at mezcal production with visits to local factories, it also emphasizes sampling—more than 10 types of mezcal—and enjoying a traditional meal at a well-regarded restaurant. The tour’s price includes all tastings and lunch, making it a great value for those wanting an in-depth culinary adventure.
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The tour begins by exploring the streets of Puerto Escondido, where the guide introduces participants to the vibrant local food scene. This segment offers a chance to see how Oaxacan cuisine is woven into everyday life, with guided insights into regional ingredients and culinary traditions. Visitors will get to interact with local producers and sample their organic products, gaining firsthand knowledge of the sourcing and preparation methods.
Walking through different neighborhoods, this journey highlights hidden food gems that are often overlooked by typical travelers. The guide’s commentary helps uncover authentic eateries and street vendors serving traditional dishes, making the experience both educational and appetizing.

A key highlight is the visit to a local mezcal factory, where the process of making this iconic spirit unfolds before your eyes. Participants have the chance to sample over 10 different types of mezcal, each with unique flavors reflecting the region’s terroir and craftsmanship. The guide explains the history and significance of mezcal in Oaxaca, offering context behind its rising international popularity.
This visit is both informative and flavorful, giving insight into mezcal production from agave harvesting to distillation. The tastings are generous, making this stop particularly appealing for spirits enthusiasts who want to appreciate the variety and complexity of mezcal.

The tour culminates with a lunch or dinner at a highly regarded authentic Oaxacan restaurant. The meal is part of the tour package, so come on an empty stomach to enjoy a well-curated menu of regional specialties. The restaurant’s setting provides an immersive experience of local dining culture, complementing the earlier food explorations.
This meal offers a satisfying conclusion, with dishes that showcase traditional flavors and regional ingredients, all served in a welcoming atmosphere. The inclusion of this meal at no extra cost adds significant value to the overall experience.
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Pickup from hotels in Puerto Escondido is included, and the tour provider offers to arrange pickups outside the city with advance notice. The entire experience is designed to be accessible, with wheelchair-friendly arrangements. The live guides speak both English and Spanish, ensuring clear explanations and engagement throughout.
The tour is flexible, allowing free cancellation if canceled up to 24 hours in advance. Travelers can reserve now and pay later, adding convenience and flexibility to their plans. Plus, onsite shopping is available but optional, providing opportunities to purchase local products.

This tour suits those interested in authentic regional cuisine and spirits with a curiosity about local production methods. It’s great for foodies looking to expand their palate and learn about the cultural significance of mezcal in Oaxaca. The experience is also suitable for all ages and those with mobility needs, thanks to its accessibility.
Since the tour is 3.5 hours long, it fits well into a day of sightseeing in Puerto Escondido, offering a compact yet comprehensive food adventure. The guided experience ensures that even visitors unfamiliar with Oaxaca’s culinary scene will gain valuable insights and enjoy the flavors.

The Food & Mezcal Journey in Puerto Escondido delivers a well-rounded look at Oaxaca’s treasured food and spirits, combining street food, producers, and a local restaurant into one engaging tour. Its $98 price covers all tastings, visits, and meals, making it a compelling choice for travelers seeking an authentic culinary experience.
The tour’s expert guides and carefully curated stops stand out, ensuring a friendly and informative atmosphere. While it covers a lot in just over three hours, those with a love for food and spirits will find it rich and satisfying. This experience offers a delightful taste of Oaxaca’s culinary culture, especially for first-time visitors and spirits enthusiasts.

Is hotel pickup included in the tour?
Yes, hotel pickup and drop-off are included for participants in Puerto Escondido. Pickup outside the area can be arranged with advance notice.
How many types of mezcal are sampled during the visit?
Participants sample more than 10 different types of mezcal, gaining exposure to a variety of flavors and styles.
What does the meal consist of?
A lunch or dinner at an authentic Oaxacan restaurant is included, featuring regional specialties served in a welcoming setting.
Can I cancel the tour if my plans change?
Yes, full refunds are available if canceled up to 24 hours in advance. Booking is flexible with the “reserve now & pay later” option.