Fréjus: Cave tour and wine tasting

Key Points

• Affordable and Short: Only $9 per person for a 45-minute experience.
• Guided in French: The tour is conducted entirely in French, which is important for non-French speakers to consider.
• Wine Tasting Included: Enjoy a sampling of organic wines from the estate after the cellar visit.
• Authentic Organic Estate: The estate practices organic viticulture, harvesting fully ripe grapes from early September to mid-October.
• Unique Production Methods: Grapes destined for rosé are harvested at night (from 3 am to 7 am) and chilled immediately, emphasizing quality and finesse.
• Family-Run and Eco-Friendly: The estate emphasizes authenticity and terroir, with no concessions or tricks in wine production.

You can check availability for your dates here:

Exploring the Jas des Oliviers Estate in South of France

The Jas des Oliviers estate offers visitors a guided tour of its wine cellar paired with a tasting session of select wines. Priced at just $9 per person, this experience lasts approximately 45 minutes and takes place on the estate in the South of France.

One of the key features is that the tour is conducted entirely in French, so understanding the language helps to fully enjoy the explanations. Despite this, the estate’s passionate approach to organic viticulture is clear, and the tasting promises a chance to sample wines crafted with great care.

Tour of the Organic Wine Cellar and Estate

The tour begins with a walk through the cellar of the Jas des Oliviers estate, where visitors learn about the entire wine-making process — from planting vineyards to bottling. The cellar master’s expertise shines through, with no shortcuts taken to produce the estate’s finesse and elegance.

This estate’s commitment to organic viticulture is evident in practices like hand-picking fully ripe grapes. The harvest runs from early September to mid-October, with grapes for rosé wines harvested at night (from 3 am to 7 am) to preserve their delicate, pale, aromatic qualities.

The Unique Approach to Rosé Production

What sets this estate apart is its focus on producing aromatic, pale rosé wines through night harvesting. Immediately chilled after picking, these grapes contribute to the finesse of the final product.

This careful process highlights the estate’s dedication to quality control and respecting terroir. Visitors can appreciate how each step emphasizes authenticity and skill, ensuring the wines reflect the true essence of the South of France.

Wine Tasting at the Organic Family Estate

Following the cellar tour, guests are invited to taste various wines produced on the estate. The tasting is an integral part of the experience, showcasing the diverse expressions of the estate’s organic grapes.

The estate’s wines are described as delicious, with a focus on finesse and elegance. The experience provides an opportunity to appreciate the craftsmanship behind each bottle, making it a value-rich activity, especially at the $9 price point.

More Great Tours Nearby

Practical Details: Duration, Language, and Booking

The 45-minute tour offers a compact yet informative look at organic wine production. The host or greeter speaks in French, which is an important consideration for non-French speakers. Despite the language barrier, the estate’s passion and expertise are evident.

Guests can reserve with flexibility, thanks to the pay later option. Cancellations are fully refundable if made 24 hours in advance. The tour is suitable for those who appreciate authentic, eco-friendly wine experiences and are comfortable with French language.

What to Expect During the Visit

The experience starts with a guided walk through the cellar, where the guide explains the wine-making process in detail. Visitors will see the vats and barrels, gaining insight into the estate’s organic practices.

Afterward, the wine tasting takes place, featuring a selection of different wines from the estate. The wines are known for their quality, finesse, and elegance, reflecting the estate’s commitment to terroir and organic viticulture.

The Estate’s Commitment to Organic Viticulture

The estate emphasizes no concessions in their approach to wine-making. The organic methods include early September to mid-October harvests, ensuring only fully ripe grapes are picked. The night harvesting of rosé grapes at 3 am to 7 am helps preserve aromatic qualities and pale color.

This dedication to authenticity ensures that each wine embodies the true characteristics of the estate’s terroir, making the tasting a genuine reflection of the South of France.

How the Tour Stands Out from Others

Unlike larger or more commercialized wine tours, this experience offers a personalized look into a family-owned estate. The focus on organic practices and small-scale production provide a more authentic and eco-conscious perspective on wine-making.

The affordable price and short duration make it an attractive option for travelers who want a quick yet meaningful wine experience. Even with the French-only guide, the estate’s enthusiasm and quality shine through.

Who Will Enjoy This Tour

This tour is ideal for wine lovers interested in organic and terroir-driven wines. It suits visitors with a basic understanding of French or those willing to follow along with visual cues and enthusiasm.

It’s perfect for short visits to Fréjus or the South of France, offering a concise but authentic glimpse into local wine traditions. Those seeking an inexpensive activity with a focus on quality over quantity will find this experience rewarding.

The Sum Up: Authentic, Affordable, and Short

The Fréjus Cave Tour and Wine Tasting at Jas des Oliviers offers a compact yet insightful look into organic wine production. With a 45-minute duration and a $9 price, it provides excellent value for wine enthusiasts and curious travelers alike.

While the French-only guide might be a limitation for some, the estate’s passion for authenticity and terroir ensures a genuine experience. Visitors looking for an affordable and authentic taste of South of France wines will appreciate this tour’s focus on quality and tradition.

The family-owned estate’s dedication to organic practices and finesse in winemaking makes this experience stand out among many local activities. It’s a great choice for those wanting an eco-conscious, small-scale wine adventure in Fréjus.

Frequently Asked Questions

Is the tour conducted in English?
No, the tour is in French. Guests who understand French will benefit most, but visual cues and enthusiasm from the guide can help non-French speakers enjoy the experience.

How long does the tour last?
The tour lasts approximately 45 minutes.

What does the wine tasting include?
Guests sample various wines from the estate, showcasing their quality, finesse, and elegance.

Can I buy wine during the visit?
Purchasing is not included in the tour, but guests can buy wines separately if they wish.

How do I reserve this experience?
Reservations can be made with the option to pay later, and cancellations are refundable up to 24 hours in advance.

Is this activity suitable for children or non-drinkers?
The experience focuses on wine tasting and cellar tour, so it’s most suitable for adults.

You can check availability for your dates here: More Great Tours Nearby