From Reims/Epernay : Food & Champagne Experience

Explore Champagne with a Gourmet Touch in Reims and Epernay

This $819-per-person tour offers an engaging way to experience Champagne’s finest. Lasting 7 to 8 hours, it combines visits to 3 family estates of Grand Cru and Premier Cru Champagne producers with 15 detailed tastings paired with regional dishes and local products. With a 4.7-star rating, this private tour is ideal for those looking for both in-depth understanding and a taste of authentic Champagne culture, all in a comfortably paced day.

The tour starts with convenient pickup options from Reims or Épernay, making it accessible whether you’re based in either city. Throughout the day, you’ll explore well-known vineyards, participate in playful aroma workshops, and enjoy gastronomic pairings. While the itinerary is packed with activity, the focus remains on quality over quantity, with plenty of tastings and insights into Champagne-making, plus a local regional lunch.

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Key Points

• In-depth visits to 3 family estates of Champagne Grand Cru and Premier Cru producers
• 15 commented tastings paired with 15 regional dishes and local products
• Tastings include 9 Grand Cru or Premier Cru Champagnes, blending varietals, vintage, and natural styles
• Engaging aroma workshop with a chance to earn a Champagne knowledge certificate
• Tour includes scenic vineyard stops and a passage through the Avenue of Champagne in Epernay
• Perfect for those seeking educational experiences combined with gourmet food in a private setting

Discover the Charm of Champagne’s Vineyard Regions

The tour begins in the Marne Valley and the Côte des Blancs, where Champagne was first produced. You visit vineyards around Epernay, including renowned areas like Aÿ-Champagne, celebrated for its Pinot Noir Grand Cru, and Mareuil-sur-Aÿ, home to Billecart-Salmon and Philipponnat. The journey showcases historic hillsides and sustainable viticulture practices at a vineyard stop, offering insight into the region’s terroir.

These stops give a true sense of the Champagne landscape, with scenic views and photo opportunities. The visits are complemented by explanations of the vintage and terroir importance, helping you understand what makes each estate unique. The day balances education with visual delight of the rolling vineyards.

Visits to Three Family Champagne Estates

The core of this experience involves guided visits to three distinguished family-run Champagne houses. At each estate, you’ll tour the press, winery, and cellar, gaining an authentic look at traditional production methods. The hosts share personal stories and regional expertise, enriching the tasting experience.

These estate visits focus on Grand Cru and Premier Cru Champagnes, with options spanning blended or single varietals such as Blanc de Blancs, Noirs, and natural, non-dosed Champagnes like extra brut and vintages. This variety offers a well-rounded appreciation of Champagne styles, from classic to more experimental.

Tasting Session with 15 Commented Dishes and Local Products

Throughout the day, 15 tastings are carefully explained, with commentary on each. The tastings include Grand Cru or First Cru Champagnes, highlighting blends, vintage, and old vines. You will sample non-dosed natural Champagnes, along with specialty wines like Coteaux-Champenois, perfect for pairing with regional foods.

The tasting experience is expanded with 15 dishes that include foie gras, snails, sea bass rillettes with truffle, scallops, and white pudding. These pairings are designed to enhance the flavors of the Champagne and introduce the regional culinary traditions. The guide explains why specific pairings work, making each sip more meaningful.

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The Aroma Workshop and Champagne Knowledge Certificate

A standout feature is the playful aroma workshop where you explore the aromas and flavors of Champagne. Participants are challenged to identify scents and tastes, with successful attempts rewarded with a Champagne knowledge certificate. This interactive element adds an educational touch to the day, perfect for enthusiasts eager to deepen their understanding.

This workshop helps demystify Champagne tasting, making it accessible whether you’re new to sparkling wines or a seasoned connoisseur. The explanations are clear, and the hands-on approach makes sense of complex aromas like citrus, brioche, or mineral notes.

Lunch at a Local Winemaker with Regional Specialties

The lunch stop takes place at a local producer’s estate, where you’ll sample Grand Cru/Premier Cru Champagnes alongside regional cheeses, cured meats, and specialties like Jambon de Reims, Chaource, and Langres. The cured ham, duck rillettes, and duck breast are paired with Ratafias—local spirits, including a rare Ratafia made from a forgotten grape variety.

The meal includes French baguette and concludes with a chocolate filled with Ratafia and a regional Biscuit Rose dessert. The pairings highlight the regional culinary identity and give a full sensory experience that complements the Champagne tastings.

Sampling Fine Regional Alcohols and Digestifs

Along With Champagne, you will taste Fines de la Marne, Marc de Champagne, and several Ratafias from the Goyard Distillery. These digestives are less common outside the region but add a layer of local tradition to the experience.

You also sample Coteaux-Champenois, a famous regional wine often served with foie gras or snails. These are offered as alternatives for more adventurous palates, providing a broader perspective on regional drinks.

Scenic Vineyard Stops and the Avenue de Champagne in Epernay

A photo stop in the vineyards offers panoramic views of the rolling hills and lush vines. The scenic drive through famous vineyard areas illustrates the diversity and beauty of Champagne terroirs.

The tour concludes with a passage along the Avenue de Champagne in Epernay, where iconic houses like Moët & Chandon, Perrier-Jouët, and Pol Roger line the street. This quick sightseeing moment allows for photo opportunities and appreciation of Champagne’s luxurious image.

Practical Details and Group Experience

This tour is designed for a private group, with pickup and drop-off included from Reims or Épernay. The premium air-conditioned vehicle ensures comfort throughout the day. The guides are passionate and knowledgeable, providing clear explanations in English or French.

The cancellation policy offers full refund when canceled 24 hours in advance, and reservations can be secured with a pay later option for flexibility. Note that large bags or luggage are not allowed, and the tour takes place rain or shine.

Who Would Appreciate This Champagne and Food Tour

This experience appeals to gastronomy enthusiasts and Champagne lovers who want more than just tasting. It’s suitable for those interested in the production process, regional cuisine, and scenic vineyard views. The private nature and detailed commentary make it a good choice for couples, small groups, or wine connoisseurs seeking an immersive day.

While the schedule is packed, the pace is balanced with plenty of time for tasting, sightseeing, and culinary enjoyment. The educational component adds value for those eager to expand their knowledge of Champagne.

Final Thoughts on the Reims/Epernay Food & Champagne Experience

This tour provides a comprehensive immersion into the world of Champagne, combining historical visits, interactive tastings, gourmet pairings, and scenic vineyard views. The focus on family estates ensures an authentic experience, away from the larger commercial houses.

The 15 tastings, paired with regional dishes and spirits, make this a rich and satisfying journey for those curious about Champagne’s diversity. The scenic stops and educational workshops add depth, making it suitable for anyone looking to learn and indulge in Champagne’s traditions.

While it is a long day, the well-curated schedule makes it manageable and rewarding. Bookings in advance are recommended, especially for those who want a private experience with expert guides.

Frequently Asked Questions

What is included in the tour price?
The $819 per person fee covers pickup and drop-off, visits to 3 family estates, 15 tastings, a gourmet regional lunch, and an aroma workshop.

How long does the tour last?
The tour lasts 7 to 8 hours, with scheduled visits, tastings, lunch, and sightseeing.

Are dietary restrictions accommodated?
Yes, when booking, travelers should specify any food allergies or dietary requirements to ensure suitable pairings.

Can I book this tour from Reims or Épernay?
Yes, pickup options are available from both Reims and Épernay, making it flexible for different bases.

What types of Champagne are tasted?
You will sample Grand Cru and Premier Cru Champagnes, including natural, vintage, and special styles like Blanc de Blancs and Noirs.

Is this a private tour?
Yes, this experience is offered as a private group, providing personalized attention and a tailored experience.

This From Reims/Epernay Food & Champagne Experience offers an engaging, detailed look into Champagne’s production, culture, and gastronomy, making it a rich choice for anyone eager to explore this sparkling wine region deeply.

You can check availability for your dates here: More Great Tours Nearby