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Discover Crete with this full-day jeep safari including authentic village visits, cheese-making, pottery, and a cooking class, all for $106.59 per person.
Exploring Crete becomes an unforgettable experience with the Full-Day Jeep Safari Tour with Cooking Lesson, offered by Safari Experts Crete. Priced at $106.59 per person, this adventure lasts approximately 8 to 9 hours, starting early at 8:00 am. It combines off-road exploration of hidden villages, engaging cultural activities, and a delicious local lunch. With door-to-door pickup, fuel, and various hands-on experiences included, this tour offers a practical and comprehensive way to see the island’s less touristy side.
The tour receives an impressive 5.0 rating from 240 reviews and is recommended by 99% of participants. Review comments highlight knowledgeable guides, stunning scenery, and authentic interactions with local Creteans. Travelers appreciate the mix of activity, education, and relaxation, making it a popular choice well in advance—often booked 38 days ahead.
While some stops may vary due to seasonal or operational closures, the overall experience offers a genuine taste of rural Crete that appeals to those eager to explore beyond typical tourist routes. This tour suits active visitors who seek an interactive day filled with local culture, nature, and culinary skills.


The tour begins in Potamies, a traditional village where travelers visit a mitato, a rustic shepherd’s hut. Here, local shepherds demonstrate cheese-making, from goat milking to processing. Visitors can taste fresh cheese, raki, and olive oil, gaining insight into daily rural life. This stop provides a hands-on introduction to authentic Cretan food traditions and lasts about 30 minutes without extra cost.
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Next, the journey moves to the Aposelemis Dam, the largest water supply project on the island. Travelers stroll through vivid gardens of seasonal fruits and vegetables, with a quick 10-minute visit. The submerged village of Sfendili adds a striking visual—its old houses appear to fade into the water, offering a glimpse of Crete’s engineering marvels and environmental changes.

The route then takes visitors to Avdou, a village well-preserved with historical architecture and signboards explaining its development. This stop offers a snapshot of traditional Cretan settlement and cultural heritage, enriching understanding of local life.

Journeying through dirt roads, the tour ascends into the Gorge of Embasa, an area marked by imposing mountains and wild natural beauty. A brief 30-minute stop allows the guide to collect local herbs such as oregano, thyme, and sage, reminiscent of traditional Cretan herb gathering.

A highlight involves the Windmills of Lasithi Plateau, once numbering over 10,000. These stone windmills with white sails historically drew water to irrigate crops. The 5-minute stop offers picturesque views and proves a unique reminder of Cretan ingenuity.
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The tour then moves to Pinakiano, where a 45-minute hands-on cooking session unfolds. Local chefs guide participants through preparing dishes with local ingredients and herbs, filling the air with aromas of fresh herbs. This interactive experience aims to expand your culinary skills and taste buds alike.

At Psychro, a pottery studio, travelers learn ceramic techniques and get the chance to craft their own piece. This 30-minute activity connects guests with traditional craft skills, fostering a tangible memory of their day in Crete.

In Plati, visitors have 30 minutes to explore the village alleys or enjoy a local café. It’s an opportunity for informal contact with residents and to absorb the tranquil mountain atmosphere.
A 1.5-hour stop at a local restaurant in Krasi offers a traditional wood-fired lunch. Enjoy flavorful dishes, local wine, and a relaxed pace, allowing the full aromas and textures of Crete’s cuisine to shine.
Post-lunch, the tour visits the monumental plane tree in Krasi’s square, famed for being over 2000 years old. Nearby, the 18th-century aqueduct adds historical charm to the scenic setting, with 15 minutes allocated for photos and storytelling.
The day concludes with a 30-minute visit to an olive oil mill, where guests learn about olive oil production and export. A small tasting offers a chance to experience the rich flavor and aroma of Crete’s prized olive oils.
This full-day adventure is designed for groups of up to 20 travelers, ensuring a comfortable yet engaging atmosphere. The pickup and drop-off service simplifies logistics, while experienced drivers guide the journey. Walking shoes, sunscreen, hat, and water are recommended, as the day involves both vehicle travel and outdoor walks.
Activities include cheese-making, herb foraging, pottery, and cooking classes, providing a multi-sensory experience. The lunch, with wine and water included, highlights local cuisine in a relaxed setting. Scenic views abound, from mountain gorges to windmill vistas, making this tour visually rewarding.
Guides like Giannis, Nikos, and others are praised for their knowledge, humor, and friendly attitude, making the day both informative and entertaining. Reviews mention fun interactions, local stories, and personalized attention that enhance the overall experience.
Travelers can cancel free of charge up to 24 hours in advance, with full refunds. The tour is weather-dependent; poor weather may result in cancellations or rescheduled dates. The route and stops may change for safety reasons, but the overall focus on authentic Crete remains.
This full-day jeep safari suits active visitors eager to see off-the-beaten-path villages, learn traditional crafts, and sample authentic Cretan foods. It offers a balanced mix of adventure, culture, and culinary experiences at a fair price. The personalized guide interaction and diverse stops make it a standout choice for those wanting a comprehensive glimpse into rural Crete.
“We had a great time on this tour. Note that the tour is not exactly as advertised since some places are either permanently closed or closed for the…”
What is included in the tour price?
The $106.59 per person fee covers transportation in a 4WD vehicle, fuel, pickup and drop-off, lunch with wine and water, cooking and pottery classes, and all listed stops.
How long is the tour?
The tour lasts approximately 8 to 9 hours, starting at 8:00 am and including multiple stops, activities, and lunch.
Are the stops suitable for children?
Yes, the tour is designed for most travelers, and child seats are available upon request. However, participants should be comfortable with walking and outdoor activity.
What should I bring?
It’s recommended to bring walking shoes, sunscreen, hat, sun glasses, jacket, and water for comfort during outdoor activities.
Is the tour accessible if I have medical conditions?
The tour is not recommended for travelers with serious medical conditions due to its active nature and outdoor stops.
Can I cancel if I change my mind?
Yes, cancellations are free up to 24 hours before the start, ensuring flexibility for your plans.
This Full-Day Jeep Safari Tour with Cooking Lesson offers a practical, rich immersion into Crete’s rural life, culinary traditions, and natural beauty. It combines adventure, learning, and authentic local interactions, making it a rewarding choice for those eager to venture beyond typical tourist sites.