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Join a fun pasta-making class in Houston for $75 with Chef Roger, learning hands-on techniques to create fresh pasta, sauces, and a complete Italian meal in 2 hours.

This $75 per person pasta-making experience lasts approximately 2 hours and takes place at New Magnolia Brewing Co in Houston. Led by Chef Roger, the class offers a practical, interactive look at creating authentic fresh pasta from scratch. The experience is perfect for those interested in learning Italian cooking techniques like balancing flavors and building sauces, all in a friendly, social setting. The class includes all necessary materials, making it ideal for beginners or anyone looking to improve their pasta skills.
While the class is designed to be approachable and fun, it also promises to boost your kitchen confidence. The full meal prepared during the session features handmade pasta, a fragrant herb marinara sauce, seasoned chicken, and crisp vegetables. Notably, the class is small, with a maximum of 25 travelers, ensuring plenty of personal attention and guidance.

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The class begins promptly at 11:00 am at New Magnolia Brewing Co, located at 1616 Bevis St. The activity ends back at this same location, making it simple to coordinate transportation. Participants should arrive prepared for a social, lively atmosphere, as the class emphasizes group participation and learning through doing.
The core of this experience is crafting pasta from scratch. Attendees knead the dough, roll it out, and cut it into the desired shapes—no pre-made noodles here. Once the pasta is ready, Chef Roger guides everyone through making a fragrant herb marinara sauce, which is combined with seasoned chicken and fresh vegetables to complete a full Italian-inspired meal.
Chef Roger’s step-by-step guidance ensures even beginners feel confident, and his pro tips cover kneading, sauce development, and flavor balancing. Throughout the class, there’s plenty of opportunity to enjoy the process, ask questions, and share in the delicious results.

The class takes place at New Magnolia Brewing Co, a venue that combines a casual, welcoming atmosphere with the facilities needed for a cooking class. Attendees are encouraged to relax and focus on the hands-on experience, with all ingredients and cooking tools provided.

All needed ingredients and tools are provided for the class, so participants only need to bring their enthusiasm. Drinks are available for purchase at the venue bar, with prices ranging from $3 to $20. This setup allows everyone to enjoy a refreshing beverage alongside their culinary creations.
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The class is designed to accommodate various dietary restrictions. Participants are encouraged to notify organizers in advance if they have specific needs. The goal is to make sure everyone can enjoy making and eating the Italian dishes prepared during the session.

The experience is limited to a maximum of 25 travelers, fostering a friendly, interactive environment. Confirmation is received within 48 hours of booking, and free cancellation is available if canceled more than 24 hours in advance.

Unlike standard cooking classes, this experience emphasizes pasta from scratch, giving participants a true hands-on approach. The local chef, Chef Roger, keeps the class approachable and fun, making it suitable for solo travelers, couples, or groups. The focus on building sauces and flavor adds an extra layer of skill that can be easily recreated at home.
This class offers a delicious, rewarding experience that leaves attendees with more than just a full belly. You gain practical skills like kneading, sauce-making, and pasta cutting, along with confidence to cook Italian dishes independently. The small group setting ensures personalized guidance, making it a great value for those eager to learn authentic pasta techniques.
The Fun Pasta Making Class with Chef Roger combines interactive learning, delicious food, and a relaxed atmosphere. For $75, you acquire skills to elevate your pasta game and enjoy a full Italian meal prepared with care. It suits beginners and seasoned cooks alike who want a fun, educational, and delicious activity in Houston.
What is the price of the class?
The class costs $75 per person.
How long does the class last?
It runs for approximately 2 hours.
Where does the class take place?
The meeting point is New Magnolia Brewing Co at 1616 Bevis St in Houston.
What is included in the price?
All ingredients and cooking tools are provided.
Are drinks included?
No, drinks are available for purchase at the venue bar, ranging from $3 to $20.
Can dietary needs be accommodated?
Yes, the class is designed to cater to various dietary restrictions—advance notice helps.
What should I bring?
Participants only need to bring enthusiasm; all materials are provided.
Is the class suitable for beginners?
Absolutely, Chef Roger keeps the instructions approachable and easy to follow.
What is the group size?
The maximum group size is 25 travelers.
Can I cancel my booking?
Yes, with free cancellation if made more than 24 hours before the start.
Is this experience good for solo travelers?
Yes, the social environment makes it ideal for solo participants and small groups.