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Enjoy a 4-hour tour in Tbilisi for just $23, featuring Georgian wine, khachapuri, pizza, and a visit to the Georgian Chronicle with a small group guide.

This 4-hour experience in Tbilisi offers an engaging taste of Georgia’s renowned wine culture combined with delicious local and Italian foods. For only $23 per person, travelers get a compact yet flavorful journey that includes three types of Georgian wine, a visit to the historic Georgian Chronicle, and the choice between traditional khachapuri or Italian pizza. This tour suits those on a tight schedule who want a quick overview of Tbilisi’s culinary and cultural highlights.
The tour departs from Tbilisi city, and is designed for small groups of up to four participants. The 4-hour duration keeps the experience light but packed with memorable moments. The cost covers the main wine tasting, food, and the visit to the Georgian Chronicle, making it an accessible way to enjoy a rich slice of Georgian hospitality.
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The tour begins with a pick-up from your hotel in Tbilisi, setting the stage for an introduction to Georgian culture and history. The first stop is the Georgian Chronicle, where a guided one-hour tour reveals the importance of this historic site. Visitors can expect a photo stop and a chance to learn about Georgia’s past through well-preserved artifacts and stories.
This site offers a glimpse into Georgian history, providing context for the country’s rich traditions. The guided tour is led by a knowledgeable guide, making it accessible even for those unfamiliar with Georgia’s background. After this, travelers move on to a cozy local cafe or bar for tasting local wines.

The core of the experience is a wine tasting session at a nearby cafe or bar. Participants sample three different types of Georgian wine, including two reds—Saperavi and Kindzmarauli—and a Manavis Mtsvane or chacha, the traditional Georgian spirit. Each 0.5-liter bottle enhances the tasting, offering enough to savor and compare.
The wine choices give a good sense of Georgia’s diverse wine landscape, showcasing both dry reds and sweet or semi-sweet varieties. The guide offers insights into each wine’s characteristics, making the tasting both educational and enjoyable. Be aware that additional drinks and food outside the included items are available for purchase, but the main tasting provides a satisfying experience.
Following the wine tasting, the tour features a food experience centered around pizza or khachapuri. Travelers can choose from over ten pizza varieties, such as Margarita and Pepperoni, or opt for traditional Georgian khachapuri—a cheese-filled bread that is a staple in Georgia. The menu is prepared for two people, with portion sizes increasing for larger groups.
If desired, participants can learn how to make khachapuri or lobiani during an on-site cooking masterclass for an additional 20 GEL per person. This hands-on element adds a personal touch to the meal experience, allowing travelers to recreate a classic Georgian dish later at home.
More Great Tours NearbyThe Georgian Chronicle is a key highlight, offering a guided tour that lasts approximately 40 minutes. Visitors view historical exhibits and learn about Georgia’s past through engaging storytelling. The site provides excellent photo opportunities and a deeper understanding of the country’s heritage.
The guided nature of this visit allows for questions and personalized insights, making it a valuable educational stop in the middle of the short tour. The photo stop aspect also ensures travelers can capture memories of their time exploring Georgian history.
This tour is limited to 4 participants, ensuring an intimate experience. The small group size fosters a relaxed atmosphere where questions are encouraged, and the guide provides personalized attention. Travelers can reserve now and pay later, offering flexibility in planning.
The full itinerary is designed to balance sightseeing, tasting, and relaxing, making it suitable for those who want a brief but meaningful taste of Tbilisi’s culture. The duration of 4 hours is well-organized, with clear start times available on checking availability.

While the tour includes the core wine, food, and site visits, there are optional extras. Additional drinks and dishes can be purchased on-site, and the khachapuri pizza making class offers a hands-on experience for an extra 20 GEL per person.
The pick-up and drop-off are provided within Tbilisi, streamlining the experience. The English-speaking guide ensures clear narration and engagement throughout the tour. For travelers seeking flexibility, the full refund option is available if canceled up to 24 hours in advance.

This tour offers exceptional value for its price, providing a comprehensive snapshot of Georgian culture, cuisine, and history within a manageable 4-hour window. It is perfect for first-time visitors, those with limited time, or anyone wanting a casual, intimate introduction to Tbilisi’s highlights.
The combination of local wine, traditional food, and historic insights makes this experience both educational and delicious. The small group setting fosters a friendly atmosphere, while the flexibility in food options caters to different tastes.
The Georgian Wine and Kachapuri & Pizza Tour in Tbilisi provides a cost-effective way to explore Georgia’s rich culinary traditions alongside its history. The inclusion of three wines, a visit to the Georgian Chronicle, and tasty food options make it a well-rounded experience.
While the tour lasts only 4 hours, it packs in a memorable dose of local flavor and culture at a very reasonable price. It suits those looking for a quick, engaging overview of Tbilisi’s best offerings, especially if they appreciate good wine and hearty, cheesy food. The small group size and flexible booking options add to the appeal.
This experience offers a warm and authentic taste of Georgia that is perfect for curious travelers eager to understand and enjoy Tbilisi’s unique hospitality in a short time.
Is the tour suitable for vegetarians?
Yes, the main food options include khachapuri and pizza, which can cater to vegetarian preferences.
How many wines are included?
Participants taste three different types of Georgian wine, including two reds and a white or chacha.
What is the duration of the tour?
The tour lasts approximately 4 hours from start to finish.
Is the visit to the Georgian Chronicle guided?
Yes, a guided tour of the site lasts about 40 minutes, led by a knowledgeable guide.
Can I participate in a cooking class?
Yes, for an additional fee of 20 GEL per person, you can learn how to make khachapuri or lobiani.
Is transportation included?
The tour begins with hotel pick-up in Tbilisi and ends at the same point, making logistics simple.
What if I want extra food or drinks?
Additional dishes and drinks are available for purchase on-site, but are not included in the base price.
How many people are in each group?
The tour is limited to 4 participants for a more personalized experience.
Can I cancel the tour?
Yes, full refunds are available if you cancel up to 24 hours in advance.
Is this tour good for first-time visitors?
Absolutely, it offers a compact introduction to Georgian wine, cuisine, and history perfect for newcomers.