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Join a 2.5-hour vegetarian cooking class in Gjirokastër, Albania, with a local family on a terrace overlooking the castle. Hands-on, warm, and scenic.

This vegetarian cooking experience in Gjirokastër offers a chance to learn traditional Albanian recipes directly from a welcoming local family. For $70 per person, the tour lasts about 2.5 hours, making it a perfect blend of hands-on activity and culture. We like how this class combines stunning views of Gjirokastër Castle with heartfelt hospitality in a small-group setting, limited to 10 participants for intimacy and personalized attention.
While no prior cooking experience is necessary, curiosity and an appetite are all you need to enjoy this cozy, authentic experience. The tour starts just outside the Old Bazaar, in the peaceful 11 Janari neighborhood, where you’ll be welcomed onto a family-owned terrace with panoramic views of the historic castle. This setting, combined with the warmth of the local family, makes the class stand out as an engaging and genuine way to connect with Gjirokastër’s culinary traditions.
You can check availability for your dates here:
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The tour begins at Çerçiz Topulli Square, a lively part of Gjirokastër. After a brief walk of just 2 minutes, you’ll arrive at a private family terrace in the 11 Janari neighborhood. This quiet spot offers sweeping views of Gjirokastër Castle and the greenery that surrounds it, creating a peaceful backdrop for your cooking adventure.
The hosts greet you with a welcome drink—choices include homemade raki, local wine, or a non-alcoholic beverage. The relaxed atmosphere and scenic setting instantly set the tone for a memorable experience. The terrace provides a perfect outdoor space to enjoy the warm Albanian hospitality and the calming surroundings.

Under the guidance of the local family, you’ll prepare a menu of vegetarian dishes using fresh, locally sourced ingredients. The dishes include cornbread with seasonal herbs, Qifqi rice balls made with rice, spearmint, eggs, black pepper, and salt, and halva, a traditional dessert made from scratch.
The class emphasizes hands-on participation, with the hosts gently guiding the process. No previous cooking skills are needed—just a willingness to get involved and taste authentic flavors. The local recipes reflect Gjirokastrian culinary traditions, offering a genuine taste of the region’s flavors.
Alongside the main dishes, you’ll prepare a seasonal salad with feta cheese, completing the meal. The fresh ingredients and simple preparation methods highlight the natural flavors typical of Albanian cuisine.
Once the dishes are ready, everyone gathers around a shared table on the terrace. The scenic backdrop of Gjirokër Castle and the city below creates an inviting setting for the meal. Beverages, including drinks alcohol or soft drinks, are served to complement the food.
This relaxed dining experience encourages conversation and storytelling, creating a warm, family-like atmosphere. You’ll savor the homemade vegetarian dishes, appreciating the flavor combinations and the care put into each recipe. The panoramic view adds a special touch that elevates the entire experience beyond just cooking.
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Before concluding the class, you’ll receive printed recipes for each of the dishes prepared. This thoughtful touch allows you to recreate the Gjirokastrian flavors at home anytime, keeping the memories of this scenic and tasty experience alive long after the class ends.
The printed recipes serve as a practical gift, making it easy to share your newfound culinary skills with friends and family back home.
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The core of this tour lies in the hospitality of the local family hosting the class. Their warmth, friendliness, and openness transform what could be a simple cooking lesson into an authentic cultural exchange. The hosts share stories behind each dish, making the experience richer and more engaging.
This small group setting fosters a cozy environment where everyone feels comfortable participating and asking questions. The maximum of 10 participants ensures a personal touch, making the class suitable for families, couples, or small groups seeking a relaxed, friendly atmosphere.

The class lasts approximately 2.5 hours and is available daily at 19:00. To secure a spot, advance reservation is required due to the small group size. The meeting point is Çerçiz Topulli Square, with the class taking place at a private family terrace in the 11 Janari neighborhood.
Participants are advised to bring only their curiosity and appetite; everything else, including ingredients, equipment, and recipes, is provided. The tour does not include hotel pickup or drop-off, so guests should plan accordingly.
Booking is flexible with free cancellation up to 24 hours in advance, allowing for easy adjustments to travel plans.

What makes this experience special is the combination of scenic views, local family hospitality, and authentic recipes. The outdoor terrace setting with castle vistas enhances the enjoyment of cooking and dining. The focus on vegetarian dishes rooted in Gjirokastrian tradition provides a genuine taste of regional cuisine.
The small-group size and friendly atmosphere make it ideal for those wanting a personal, relaxed experience. Plus, the printed recipes are a practical bonus, enabling you to recreate these flavors at home.

This class appeals most to food lovers interested in vegetarian cuisine, travelers who enjoy cultural exchanges, and those seeking a scenic setting for their culinary adventures. It suits families with children, as no experience is necessary, and the environment is family-friendly.
People who value warm hospitality over polished, commercial experiences will find this tour to be a genuine and memorable activity. It’s also a good choice for anyone looking to connect more deeply with Gjirokastër’s local culture and traditions.
Is prior cooking experience required?
No, this class welcomes all skill levels. Just bring your curiosity and appetite.
What dishes will I learn to prepare?
You’ll make cornbread with herbs, Qifqi rice balls, and halva, along with a seasonal salad and feta cheese.
Where does the tour take place?
The class starts in Çerçiz Topulli Square and takes place at a family-owned terrace in the 11 Janari neighborhood.
What is included in the price?
The cost covers welcome drink, all ingredients and equipment, full meal, printed recipes, and the scenic outdoor setting.
Can I cancel if needed?
Yes, free cancellation is available up to 24 hours in advance.
Is this experience family-friendly?
Yes, it is family-friendly and suitable for children.
Are drinks other than the welcome drink available?
Additional drinks are not included but can be purchased separately.
How long does the class last?
Approximately 2.5 hours.
Do I need to bring anything?
Just your curiosity and appetite; everything else is provided.
Is transportation provided?
No, the tour does not include hotel pickup or drop-off.
What makes this cooking class unique?
The outdoor terrace with panoramic views combined with local family hospitality offers an authentic, scenic culinary experience.
This Gjirokastra vegetarian cooking class presents a genuine chance to connect with local flavors and culture in a scenic, family-run setting. With its warm atmosphere, delicious recipes, and stunning views, it offers a memorable way to experience Gjirokastër beyond sightseeing.
You can check availability for your dates here: