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Discover Fort Collins with a 3-hour guided food tour visiting 5 restaurants, sampling diverse cuisines, and learning local history in Old Town.

This guided 3-hour food tour in Fort Collins offers a delicious way to experience the city’s vibrant Old Town. Priced at $85 per person, the tour is designed for small groups, with a maximum of 8 participants, ensuring an intimate and personalized experience. The tour departs from Opera Galleria at 123 N College Ave and concludes at Ace Gillett’s Lounge at 239 S College Ave.
What makes this tour particularly appealing is its combination of tasty food samples from five different restaurants and a lively dose of local history, shared by a knowledgeable guide. The pacing is well-balanced, offering generous tastings at each stop, with reviews consistently praising the variety of cuisines and depth of local insights.
While the tour emphasizes plentiful food and engaging storytelling, it’s worth noting that the focus is primarily on food enjoyment and local culture. This tour suits food lovers, those curious about Fort Collins’ evolution, and visitors who want a relaxed, social experience in a manageable timeframe.

The tour begins at Opera Galleria, 123 N College Ave, a central spot in Fort Collins’ Old Town. From here, visitors are immediately immersed in the lively atmosphere of one of the most celebrated foodie areas in the country. The meeting point is easy to find and close to public transportation, making it accessible for most guests.

Throughout the 3-hour tour, you’ll visit five distinct restaurants. Each location is selected for its specialty or standout menu item. While specific stops vary each tour, common highlights include pizza joints, donut shops, cider houses, and burger places.
Guests experience generous tastings at each venue, with some stops offering local beverages like hard cider. Notably, at the cider restaurant, additional drinks are purchased separately, so plan accordingly if you wish to try more than the samples provided.
The restaurant owners featured on this tour are friendly and welcoming, and guides share stories about each venue’s history and what makes their offerings unique. Many reviews highlight the high quality of food, with guests raving about popcorn shrimp, tasty burgers, and delicious donuts. The portion sizes are generally generous enough to satisfy, so come hungry.

The tour guide stands out as a major highlight. Known for being personable, knowledgeable, and eager to share local stories, the guide adds depth to the experience. Guests appreciate how guides explain the history of Fort Collins and highlight landmarks as they walk between restaurants.
A common theme in reviews is the guide’s ability to match the food and history to personal interests, making the tour both educational and enjoyable. The guide’s personality is often praised for making the tour fun, engaging, and informative.

The entire experience involves a moderate walk through Old Town, with stops at each restaurant. The walk is described as easy, making it suitable for most fitness levels. The pacing is described as well-balanced, allowing enough time to enjoy the tastings without feeling rushed.
Guests often comment on the balance between food sampling and walking, with some reviewers noting that leftovers are boxed up, offering an opportunity to enjoy more later.

Expect a variety of foods at each stop, with possible items like pizza, donuts, cider, and burgers. The focus is on tastings that are generous in size, so wear comfortable clothes and go in hungry.
Some stops focus on local beverages, such as hard apple cider, which can be purchased separately if desired. The food quality impresses many, with reviews describing the dishes as amazing and very tasty.

As you go from restaurant to restaurant, the guide shares stories about Fort Collins’ development and landmarks. The tour offers a glimpse into the city’s growth and local culture, enriching the food experience with interesting background information.
Guests frequently mention how this background adds value to the tour, making it more than just a tasting adventure—it’s a way to understand Fort Collins’ identity.
The tour starts at Opera Galleria and ends at Ace Gillett’s Lounge, both centrally located in Old Town. The convenient locations make it easy to plan further activities or grab a drink after the tour. Public transportation access is nearby, and service animals are allowed, accommodating a range of needs.
It is recommended to book about 29 days in advance, given its popularity. The tour offers free cancellation if made at least 24 hours before the start time, providing flexibility. If the weather turns poor, the tour may be canceled, but a full refund or rescheduling is available.
This food tour is ideal for those interested in local cuisine and history, especially if you enjoy small group settings. It suits most travelers, with easy walking and generous tastings. It’s especially recommended for people who want a relaxed, social experience that combines food, culture, and storytelling.
The Guided 3-Hour Fort Collins Old Town Food Tour provides a delicious, educational, and personable introduction to the city’s food scene. The combination of five restaurant visits, ample tastings, and engaging storytelling makes this experience stand out.
While it’s best suited for foodies and curious visitors, those looking for a casual, manageable activity will find it well worth the $85 investment. The consistently high ratings and positive reviews underscore its value, especially for those eager to explore Fort Collins through its flavors and stories.
“Wonderful experience. The food choices were amazing and yummy. Our host was spectacular sharing lots of interesting history and stories about local…”
Is this food tour suitable for all ages?
Yes, the tour is designed to be accessible for most people. It involves easy walking and ample food tastings; service animals are allowed as well.
Can I participate if I have dietary restrictions?
Specific dietary needs are not detailed, but since the tour features sample foods from various venues, it’s best to inquire directly if you have special dietary considerations.
How far in advance should I book?
Most bookings are made roughly 29 days ahead, so early reservation is recommended, especially during peak times.
Does the tour include alcoholic beverages?
The tour samples hard cider at one of the stops, but additional drinks are purchased separately. The focus is on food samples and local stories.
What is the cancellation policy?
Guests can cancel free of charge up to 24 hours before the tour. Cancellations made within 24 hours are non-refundable, but weather-related cancellations are fully refunded or rescheduled.