ibenik: Awarded Olive Oil, Local Wines & Food Experience

Discover Dalmatia’s Flavors on a Guided Olive Oil and Wine Tasting Tour

The “Ibenik: Awarded Olive Oil, Local Wines & Food Experience” offers a delicious journey through Dalmatia’s culinary traditions in the charming village of Grebastica. Priced at $35 per person, this tour combines a guided olive oil tasting, local wine pairing, and a carefully curated regional menu. Hosted by a family with deep roots in Dalmatian gastronomy, the experience promises to be both educational and flavorful.

What makes this tour stand out is the award-winning extra virgin olive oil, which proudly wins accolades like the Best Olive Oils of 2025. It’s perfect for visitors curious about authentic local ingredients, traditional production methods, and hearty regional recipes. Keep in mind, the tour is designed for small groups, fostering a relaxed and intimate atmosphere.

This experience is particularly well-suited for those who appreciate regional food, olive oil, and local wines, offering a genuine taste of Dalmatia in a scenic setting. While it does not include transportation or additional meals, the comprehensive tasting, paired with expert guidance, provides excellent value for the price.

You can check availability for your dates here:

Key Points

• Affordable price of $35 per person for a full culinary experience
• Guided tasting of two award-winning extra virgin olive oils, including silver-medal winner of 2025
• Local wines carefully selected to complement regional dishes
• Authentic Dalmatian bites made from fresh, organic ingredients
• Enjoyed in the scenic village of Grebastica, with a small group setting
• Hosted by a family with deep roots in Dalmatian gastronomy

The Location: Grebastica — Dalmatia’s Coastal Village Charm

This tour takes place in Grebastica, a picturesque village along Croatia’s Dalmatian coast. The setting offers a relaxed, welcoming atmosphere, perfect for savoring regional flavors. The village’s scenic views, combined with its traditional ambiance, enrich the tasting experience, making each bite and sip even more memorable.

The tour’s focus on local ingredients highlights the village’s authenticity. Participants can expect to see a small, family-run setting that emphasizes traditional production methods and seasonal ingredients. The intimate size of the group creates a relaxed environment where questions about Dalmatian cuisine are encouraged.

Tasting Award-Winning Olive Oil and Local Wines

A highlight of this experience is the guided tasting of two extra virgin olive oils. The silver-medal olive oil from 2025 showcases Dalmatia’s high standards in quality. The host explains the production process, helping guests understand the difference between various olive oils.

Accompanying the olive oils are local wines, carefully chosen to match and enhance the flavors of the regional dishes. The pairing elevates the tasting, showcasing how wine and olive oil are integral to Dalmatian cuisine. The glass of Dalmatian wine included helps guests appreciate the local wine culture.

Sampling Dalmatian Delicacies Made from Organic Ingredients

The menu features authentic regional bites made exclusively with fresh and organic ingredients. These include cheese balls with olive powder, dough baskets with chickpea and sun-dried tomato spread, and marinated young cheese with olives. Cheese from the Island of Pag and Dalmatian ham further add regional authenticity.

Guests also enjoy traditional local bread, which pairs well with the olive oils and cheese spreads. For the main course, the options highlight the richness of Dalmatian cuisine: grilled dorade or sea bass with garlic-infused olive oil, or roast beef tagliata with arugula, cherry tomatoes, and Pag cheese.

The meal ends with a dessert of bourbon vanilla ice cream, topped with lemon-infused olive oil and salt, offering a sweet finish that perfectly balances the savory flavors.

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The Main Course: Highlighting Olive Oil’s Role in Dalmatian Cooking

The main course features dishes designed to showcase the versatility of olive oil. Guests can choose between grilled dorade or sea bass, seasoned with garlic-infused olive oil and served with arugula and cherry tomatoes, or opt for roast beef tagliata topped with Pag cheese and fresh vegetables.

The emphasis on olive oil’s richness makes each dish a celebration of Dalmatian culinary tradition. The host’s preparation ensures that the olive oil’s flavor is front and center, allowing guests to truly taste its quality and character.

The Dessert: Vanilla Ice Cream with Lemon-Infused Olive Oil

A standout sweet addition is the bourbon vanilla ice cream, complemented by a drizzle of lemon-infused olive oil and a touch of salt. This dessert perfectly balances sweetness and acidity, emphasizing the aromatic qualities of the lemon-infused olive oil.

This final course caps off the tasting, leaving a lingering impression of the fresh, high-quality ingredients, and the craftsmanship behind Dalmatian desserts.

The Host: Family-Run Hospitality with Deep Roots

The experience is hosted by a family with deep roots in Dalmatian gastronomy. Their passion for local ingredients and traditions shines through in every aspect of the tour. They explain the production methods of the olive oils and share stories about regional food customs, adding a personal touch.

This small group format encourages interaction, making it a comfortable setting to learn and ask questions. The hosts’ warm hospitality creates an inviting atmosphere, making guests feel like part of a Dalmatian family gathering.

Practical Details: What’s Included and What’s Not

The $35 price covers a welcome drink, guided tasting of two olive oils, local delicacies, traditional bread, and a glass of Dalmatian wine. The main course and dessert are included as part of the menu, with the option to choose between the fish or beef dishes.

Additional meals or drinks outside this experience are not included, nor are personal expenses or pickup and drop-off services. The menu may vary depending on seasonality and ingredient availability, ensuring fresh regional products.

Booking and Flexibility

Guests can reserve their spot with the option to pay later, offering flexibility in planning. Cancellations are accepted up to 24 hours in advance for a full refund, providing reassurance for travelers unsure of their schedule.

The tour is available in English, German, Polish, and Croatian, making it accessible to a diverse audience seeking an authentic Dalmatian culinary experience.

Why This Tour Offers Unique Value

This small-group experience provides a personalized insight into Dalmatian food culture, emphasizing award-winning olive oils, regional wines, and authentic dishes. The scenic setting in Grebastica enhances the tasting, with the family-hosted atmosphere adding warmth and depth to the experience.

While it does not include transportation, the focused nature of the tour makes it ideal for those interested in culinary traditions and local flavors. The price point of $35 delivers excellent value for a comprehensive tasting in a beautiful coastal environment.

Frequently Asked Questions

Is transportation included in this tour?
No, transportation is not included; guests need to arrange their own arrival in Grebastica.

What is the price of this experience?
The tour costs $35 per person.

How many people are in each group?
The experience is designed as a small group, providing a relaxed and intimate setting.

Are vegetarian options available?
The provided data does not specify vegetarian options, so it’s best to inquire directly if needed.

Can I book this tour and pay later?
Yes, you can reserve your spot and pay later, offering flexibility.

What is included in the price?
The price includes a welcome drink, guided tasting of two olive oils, local delicacies, bread, and a glass of Dalmatian wine, as well as the main course and dessert.

Is this experience suitable for all ages?
The experience is suitable for those interested in food and drink, but specific age restrictions are not detailed.

Can I cancel my booking?
Yes, cancellations are accepted up to 24 hours in advance for a full refund.

What languages are available for the tour?
The tour is offered in English, German, Polish, and Croatian.

What makes this experience unique?
The award-winning olive oils, local wines, and authentic Dalmatian dishes, served in a family-run setting in Grebastica, make this a memorable taste of Dalmatia’s culinary spirit.

This tour offers a rich taste of Dalmatian tradition, combining award-winning ingredients with warm hospitality. It’s an excellent choice for those looking to explore regional flavors in a relaxed, scenic setting, all at an accessible price point.

You can check availability for your dates here: More Great Tours Nearby