Learn to Cook Mexican Burritos

Learn to Make Authentic Mexican Burritos in Mexico City

For anyone eager to dive into Mexican cuisine, the Learn to Cook Mexican Burritos tour offers a lively, practical experience in Mexico City for $76 per person. Spanning approximately 3 hours, this class combines market shopping, hands-on cooking, and cultural insights. It’s perfect for those who want to master the art of making flour tortillas from scratch, enjoy a hearty burrito dinner, and take home recipes and fresh tortillas to try at home.

Highly rated with a perfect 5.0/5 based on 24 reviews and recommended by 100% of participants, this tour stands out for its interactive approach and authentic atmosphere. The activity is suited for all levels and is accessible via public transportation, with multilingual sessions available. While it does require good weather and involves some kitchen work, the experience promises fun, learning, and delicious food.

Key Points

• Authentic Mexican Burrito Experience: Learn to make flour tortillas, beans, brisket, and guacamole.
• Market Shopping Included: Pick fresh ingredients at Tacuba Market with guidance.
• Hands-On Cooking: Prepare your own tortillas and stuffings using traditional methods.
• All-Inclusive Dinner: Enjoy unlimited horchata, a burrito, and kitchen utensils.
• Take Home Recipes: Leave with fresh tortillas and step-by-step instructions.
• Small Group Size: Limited to 10 travelers for personalized attention.

Starting Point at Tacuba Market

The tour begins at Parroquia San Gabriel Arcangel, located at Calz México-Tacuba S/N. Participants first explore Tacuba Market, where they handpick ingredients such as fresh vegetables, meats, and herbs needed for the cooking class. This is a lively, authentic local market that provides a window into everyday Mexican life and culinary habits.

The market visit is often highlighted as a memorable part of the experience, with guides explaining local food traditions and market customs. For those with an interest in local culture, this initial shopping step adds depth and authenticity to the class.

Making Flour Tortillas in the Northern Style

One of the tour’s main attractions is crafting flour tortillas from scratch. The guides teach the traditional northern style, emphasizing techniques passed down through generations. Participants will manage dough with their hands, getting a feel for the right consistency.

The tortillas are prepared on a gas stove in a professional kitchen, echoing authentic Mexican cooking methods. Participants can prepare as many tortillas as they like, making the process interactive and satisfying. The focus on manual dough management means that clean nails, closed shoes, and hair up are necessary for safety and hygiene.

Cooking the Burrito Fillings: Beans, Brisket, and Guacamole

Next, the group moves on to cooking the burrito fillings. The tour guides lead participants in preparing beans, brisket, and guacamole salsa. Each component is made from scratch, offering insight into traditional Mexican flavors.

Beans are cooked to perfection, while the brisket is prepared to be tender and flavorful. The guacamole is crafted with fresh ingredients, adding a creamy, zesty touch. These fillings are designed to be varied and plentiful, so you can stuff as many burritos as you want.

Unlimited Tortillas and Personalized Burritos

Participants prepare an unlimited number of tortillas, allowing plenty of opportunity to practice and perfect their skills. The burritos are assembled with the freshly cooked beans, brisket, and guacamole, resulting in a satisfying meal.

The dinner burrito is included in the tour fee, along with soda or sweet horchata. The unlimited horchata, a traditional sweet rice water, complements the meal perfectly and adds a refreshing touch.

Recipes and Take-Home Surprises

At the end of the class, participants leave with the recipes used during the session, along with fresh tortillas to take home. This allows for recreating the authentic Mexican burrito experience in your own kitchen. Some reviews express that they are still waiting for the email with the recipes, but the intention is to provide step-by-step instructions for future cooking.

Group Size and Accessibility

The activity is designed for small groups, with a maximum of 10 travelers, ensuring personalized attention. The tour is suitable for multilingual sessions, making it accessible to a diverse group of participants.

While private transportation is not included, the tour’s meeting point at a central location is conveniently near public transportation options, making it easy to access from different parts of Mexico City.

Practical Tips and Requirements

Participants are advised to wear clean nails, closed shoes, and hair up to ensure hygiene and safety during the dough management and cooking process. Since the class involves gas stoves and knives, some basic kitchen awareness is helpful. Weather conditions should be favorable, as the activity is outdoors or semi-outdoors at the market and kitchen.

The tour is fully refundable if canceled 24 hours in advance, and no refunds are available if canceled less than 24 hours prior. The activity is suitable for all ages and service animals are allowed.

Unique Aspects of This Burrito Cooking Class

What sets this tour apart is its combination of market exploration, authentic tortilla making, and interactive cooking of traditional fillings. The small group size enhances the learning experience, making it more personalized and engaging.

Participants also appreciate the cultural insights provided by guides, who explain the importance of ingredients and cooking techniques. The unlimited tortillas and comprehensive recipes make this experience both fun and practical.

Who Will Enjoy This Tour the Most?

This class appeals to food lovers, cultural enthusiasts, and families seeking a hands-on experience. It’s ideal for those interested in Mexican cuisine but also for beginners who want to learn authentic cooking skills. Given its small group format and interactive nature, it suits travelers who prefer personalized attention and local insights.

Final Thoughts on the Mexican Burrito Cooking Class

The Learn to Cook Mexican Burritos tour offers a comprehensive, fun, and educational way to experience Mexican cuisine firsthand. With market shopping, tortilla making, and filling preparation, it provides a well-rounded culinary immersion.

While it requires some kitchen work and weather considerations, the delicious food, authentic techniques, and personalized guidance make it worthwhile. This tour is a smart pick for those who want to go beyond typical sightseeing and learn practical skills in a warm, friendly environment.

Frequently Asked Questions

Is transportation included in the tour?
No, private transportation is not included, but the meeting point is accessible via public transportation.

What should I wear for the class?
Participants should wear clean nails, closed shoes, and hair up if long, to maintain hygiene and safety during kitchen activities.

Can I get the recipes after the class?
Yes, participants leave with recipes and instructions. Some reviews mention waiting for the email, but the tour’s goal is to provide comprehensive, take-home recipes.

Is the tour suitable for children?
Yes, the class is family-friendly and suitable for all ages, especially those interested in cooking and Mexican culture.

What if the weather is bad?
The activity requires good weather. If canceled due to weather, participants are offered a different date or full refund.

How many people are in each group?
The tour limits groups to 10 travelers, ensuring an interactive and personalized experience.