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Discover authentic Portuguese cuisine with this hands-on 3-hour cooking class in Lisbon, led by expert guides, including recipes, wine, and a full meal.

For those eager to learn how to prepare traditional Portuguese dishes, the Lisbon: Portuguese Cooking Class for Beginners offers a practical and engaging experience. Priced at $85 per person, this 3-hour session takes place at the Compadre Cooking School in Lisbon and is designed for those interested in authentic, home-style Portuguese food. With a stellar rating of 4.8 out of 5 based on 58 reviews, it’s clear that this experience resonates with many foodies.
This class emphasizes the importance of food in Portuguese culture, passing down recipes and culinary traditions from generation to generation. It’s an excellent choice for travelers who want to combine hands-on cooking with cultural insight, backed by knowledgeable guides. Keep in mind that the class involves standing for at least two hours, making it less suitable for those with significant back problems.
You can check availability for your dates here:
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This tour starts at the Compadre Cooking School, located in Lisbon. The precise meeting spot is easy to find, and the activity concludes right back at the same location, providing convenience for participants. The school’s setting offers a warm, welcoming environment where the focus is on hands-on learning. Since there’s no hotel pickup included, travelers need to arrange their own transport to the venue.

During this interactive cooking session, the instructor guides participants through the preparation of three different Portuguese dishes. The recipes are passed down through generations, offering authentic flavors and techniques. The class is designed to be accessible even for those new to cooking, with plenty of assistance available.
After cooking, everyone sits down to enjoy the prepared dishes together. The meal is complemented with wine, tea, and coffee, enhancing the social and cultural experience. Once the class ends, guests receive the recipes in digital format, so they can prepare their favorite dishes at home later.
Reviews highlight the friendly, knowledgeable, and engaging guides such as Marta and Anna. They excel at explaining each step clearly, making the process enjoyable for all skill levels. The instructors also share brief stories behind each dish, adding a layer of cultural understanding to the cooking process.
The guides’ great people skills help create a fun, relaxed atmosphere. They accommodate dietary preferences, such as chicken Piri Piri for those who shy away from seafood, demonstrating flexibility and attentiveness.
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Participants get hands-on experience with equipment and ingredients supplied by the school. The kitchen provides a beautiful space that encourages learning and interaction. The dishes often include popular Portuguese staples like cod, prawns, or chicken Piri Piri, with options to customize ingredients when possible.
The class maintains a relaxed pace, allowing everyone to follow along comfortably. Since the activity involves standing for at least two hours, it’s best suited for generally healthy individuals comfortable in a kitchen setting. The small group size fosters personalized teaching, ensuring all questions are answered.
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The inclusion of wine, tea, and coffee adds a convivial element to the class. Reviewers repeatedly praise the unlimited wine while cooking and dining, which creates a joyful, social atmosphere. After the meal, guests leave with recipes and a better understanding of Portuguese culinary traditions.

Since participants are standing for most of the class, this experience might not suit those with significant back problems or mobility issues. It’s advisable to wear comfortable shoes and be prepared for a lively, interactive session. The class is conducted in English and Portuguese, making it accessible to a diverse group.
The reservation process offers the convenience of pay later options, giving flexibility for travel plans. Plus, travelers can cancel up to 24 hours before the scheduled start for a full refund, providing reassurance to those with uncertain schedules.

What truly elevates this experience is the combination of expert guidance, authentic recipes, and a warm, small-group environment. The positive reviews emphasize the helpfulness of the instructors, the delicious food, and the informative storytelling behind each dish. The opportunity to learn hands-on and enjoy a full meal in a convivial setting makes it a popular choice.
Compared to similar experiences, this class’s focus on traditional recipes, personalized attention, and comprehensive recipe handouts offer a satisfying and enriching culinary adventure. The $85 price point reflects the quality of instruction, ingredients, and overall experience.
This class suits food lovers eager to learn authentic Portuguese recipes and enjoy cooking with local guides. It’s ideal for those who appreciate a relaxed, friendly atmosphere, and are comfortable standing for a few hours. The activity also appeals to travelers seeking a cultural connection through cuisine, with the added bonus of taking home recipes for future cooking.
Those new to cooking will find the step-by-step guidance particularly helpful, while seasoned cooks can enjoy refining their skills and discovering new techniques. If you’re traveling with friends or family who enjoy interactive experiences, this class offers a fun way to bond over good food.
This 3-hour hands-on cooking class offers a genuine glimpse into Portuguese culinary traditions. The small-group setting ensures personalized attention, while the expert guides make the experience engaging and informative. The inclusion of full meal, drinks, and recipes enhances the value, making it a memorable part of a Lisbon visit.
While the activity involves standing and is best suited for those with no significant back issues, the overall atmosphere and education make it well worth considering. Whether you’re a cooking novice or just want to deepen your understanding of Portugal’s food, this class provides a practical, enjoyable, and authentic taste of Lisbon.
“It was perfect. Anna was a great chef and explained everything. She gave some great recommendations and showed every step in our own paste. I reall…”
Is this cooking class suitable for beginners?
Yes, the class is designed for beginners and those with little or no cooking experience. Guides provide clear instructions and assistance throughout.
How long does the class last?
The class takes 3 hours from start to finish, including cooking and dining.
Are drinks included?
Yes, wine, tea, and coffee are included, with unlimited wine available during the cooking and eating time.
What dishes will I learn to prepare?
You will learn to make three different Portuguese dishes, passing down recipes that showcase traditional flavors.
What should I wear?
Comfortable shoes are recommended since you’ll be standing for at least two hours.
Is there any flexibility to cancel or reschedule?
Yes, you can cancel up to 24 hours before the class for a full refund. You can also reserve now and pay later.
Can dietary preferences be accommodated?
Yes, guides are accommodating, with options like chicken Piri Piri available if seafood isn’t preferred.
Where does the class take place?
The activity begins and ends at Compadre Cooking School in Lisbon, in a friendly kitchen environment.
Is transportation provided?
No, transportation to the meeting point is not included; participants need to arrange their own arrival.
What language is the class conducted in?
The class is conducted in English and Portuguese.
How many participants are in each group?
Groups are limited to 6 participants for a more personalized experience.
This detailed overview should help anyone considering a culinary adventure in Lisbon to decide if this hands-on Portuguese cooking class fits their travel plans.
You can check availability for your dates here: