Lowcountry Boil Dinner Cruise on Hilton Head

An Authentic Southern Dinner on Hilton Head’s Waterways

The Lowcountry Boil Dinner Cruise on Hilton Head offers a charming evening aboard the luxurious catamaran Ohana. Priced at $148 per person, this 2-hour cruise departs every Thursday from Shelter Cove Marina at 6:30 pm. It delivers a chef-curated Southern feast, including a classic Lowcountry boil with Carolina shrimp, andouille sausage, and traditional fixings. The experience is perfect for those seeking a relaxed yet elegant night out, whether for family gatherings, celebrations, or simply soaking in the scenic views.

This cruise stands out for its delicious menu featuring crab cakes, the traditional Lowcountry boil, and Southern desserts. Complimentary beverages are included, with an onboard cash bar available for additional drinks. Notably, vegetarian and gluten-free options are offered upon request, making it accessible for various dietary needs. The 2-hour cruise takes place in a tranquil salt marsh environment, providing stunning sunset scenery and opportunities to see playful dolphins and graceful herons.

How the Lowcountry Boil Dinner Cruise Operates

The cruise starts at 1 Shelter Cove Ln, Hilton Head Island, providing a convenient meeting point. Once onboard the catamaran Ohana, guests settle in for a laid-back, scenic journey. The cruise is designed to be a private experience, with only your group participating, ensuring a personalized and relaxed atmosphere. This session is guided by the friendly crew from Outside Hilton Head, who emphasize Southern hospitality and attention to detail.

The timing is ideal for an early evening adventure, with the departure at 6:30 pm. The service animals are allowed, and the activity is near public transportation, making it accessible for most guests. Since the cruise depends on good weather, it’s wise to keep an eye on the forecast for a smooth experience. If weather conditions are unfavorable, the cruise can be rescheduled or refunded, providing peace of mind with free cancellation up to 24 hours in advance.

The Chef-Curated Menu and Refreshments

A standout feature of this cruise is its chef-curated menu, which focuses on authentic Southern flavors. The Lowcountry boil includes Carolina shrimp and andouille sausage, served alongside crab cakes and Southern desserts. Guests appreciate the delicious food, which captures the essence of regional cuisine.

Beverage options are plentiful, with complimentary drinks included in the ticket price. For those interested in a wider selection, a cash bar offers additional beverages. The menu’s flexibility includes vegetarian and gluten-free options upon request, ensuring everyone can enjoy the meal without concern. The friendly crew ensures that guests feel well cared for throughout the dinner, enhancing the overall enjoyment.

Scenic Sunset Views Over Salt Marshes

One of the most captivating aspects of this cruise is the golden sunset views over tranquil salt marshes. As the sun dips below the horizon, the scenery transforms into a picture-perfect backdrop. The calm waters and natural surroundings make for a peaceful and scenic experience, perfect for photography or simply relaxing with loved ones.

Along the way, watch for playful dolphins that often swim near the boat, and marvel at the elegant herons wading through the marshes. These natural sights add a layer of magic to the cruise, making it more than just an onboard meal — it’s a chance to connect with the beautiful environment of Hilton Head.

The Crew and Service Quality

The crew from Outside Hilton Head is frequently praised for their warm friendliness and professionalism. The captain and co-captain are noted as amazing, contributing to a welcoming atmosphere. The ladies who cook are described as very friendly and talented, making the meal feel like a genuine Southern gathering.

This emphasis on Southern hospitality translates into attentive service that makes guests feel valued and comfortable. The crew’s knowledge, combined with their approachable demeanor, helps craft an enjoyable evening where guests can relax and focus on the scenery, food, and company.

Booking and Flexibility

Most bookings are made about 24 days in advance, reflecting a good level of interest and demand. The reservation process involves a mobile ticket, simplifying access and check-in. The cancellation policy is flexible, offering free cancellation up to 24 hours before the cruise, which provides reassurance for planning.

Since the activity is most suitable for all ages and includes options for dietary restrictions, it’s an inclusive choice for families and groups of friends alike. The private nature of the tour ensures that your group enjoys an intimate experience, away from crowded groups or large tour boats.

Comparing Similar Hilton Head Experiences

Aside from the Lowcountry Boil Dinner Cruise, Hilton Head offers other water-based activities such as dolphin tours, historic cruises, sunset dinners, and kayak trips. While these options provide different perspectives on the island’s natural beauty, this dinner cruise uniquely combines a delicious Southern meal with scenic salt marsh views and dolphin sightings.

The dining experience is a highlight, making it stand out from typical boat tours that focus solely on sightseeing. Guests appreciate the relaxed pace and the opportunity to enjoy authentic local cuisine in a beautiful setting.

Accessibility and Practical Tips

The meeting point at Shelter Cove Marina is accessible and conveniently located for most visitors. Since the cruise is near public transportation, it’s easy to reach without a car. The activity is suitable for most people, including those with service animals, but it does depend on good weather conditions.

Guests are encouraged to arrive a little early to settle in comfortably before departure. Bringing a camera or smartphone is recommended to capture the spectacular sunset and marshland scenery. Since vegetarian and gluten-free options are available upon request, it’s best to indicate dietary needs at the time of booking.

Final Thoughts: A Relaxed Evening with Flavors and Views

The Lowcountry Boil Dinner Cruise on Hilton Head offers a delightful combination of regional cuisine, scenic natural beauty, and friendly service. The 2-hour journey aboard the catamaran Ohana showcases the best of Southern hospitality, along with stunning sunset vistas and wildlife sightings, including dolphins and herons.

This tour is especially suited for guests seeking a relaxed, elegant dinner with authentic flavors in a peaceful environment. The flexible menu options and free cancellation policy add to its appeal, making it a reliable choice for an enjoyable evening on Hilton Head’s waters.

While it may not be the best fit for those seeking active or lengthy excursions, it excels as a scenic, culinary experience that balances nature, food, and conviviality beautifully.

Frequently Asked Questions

Is there a dress code for the dinner cruise?
Since the cruise is a relaxed evening experience, casual attire is appropriate, especially considering the outdoor setting and salt marsh environment.

Can I request special dietary options?
Yes, vegetarian and gluten-free options are available upon request, ensuring guests with dietary restrictions can enjoy the meal.

What is included in the ticket price?
The ticket includes the 2-hour cruise, a chef-curated Lowcountry feast, and complimentary beverages. A cash bar is available for additional drinks.

How early should I arrive for the cruise?
Guests should arrive at Shelter Cove Marina a little before 6:30 pm to settle in and ensure timely departure.

What happens if the weather is poor?
The cruise depends on good weather; if canceled due to weather conditions, guests will be offered a reschedule or a full refund with free cancellation up to 24 hours in advance.