Madeira Cheese Tasting & Tea Tour

Discover Madeira’s local cheeses and herbal teas on this 4-hour guided tasting tour, including visits to family producers, traditional treats, and stunning views.

This Madeira Cheese Tasting & Tea Tour offers an engaging glimpse into the island’s dairy traditions, paired with delicious local treats and scenic vistas. Priced at $131 per person, the tour lasts approximately 4 hours, making it a perfect choice for those wanting a flavorful and culturally rich experience. The tour departs from Funchal and takes you about 40 minutes into a smaller, charming village called Santo da Serra.

The focus on local cheese products, including the famous Requeijão da Madeira, alongside homemade tarts and fresh herbal tea, makes this tour ideal for gourmets and foodies. Visitors will also enjoy learning about Madeira’s cheese-making history from passionate family-run businesses. An added bonus is the chance to relax in a small tea house with stunning views, making this experience both appetizing and scenic.

While this tour emphasizes authenticity and tradition, it’s worth noting that the group size is small, and the tours operate with a minimum of six participants. Transportation and a knowledgeable guide are included, ensuring a smooth experience from start to finish. If you enjoy local culinary stories and off-the-beaten-path locations, this tour offers a genuine taste of Madeira.

Key Points

Madeira Cheese Tasting & Tea Tour - Key Points

  • Authentic Madeira cheese tasting at family-run producers
  • Learn about the history and cultural significance of Madeira cheese
  • Enjoy a scenic drive to Santo da Serra, about 40 minutes from Funchal
  • Sample homemade tarts, jams, and sweet potato bread with herbal tea
  • Visit a traditional small business producing queijadas and local dairy products
  • Includes transportation, a qualified guide, and a delicious brunch
You can check availability for your dates here:

Visit the Family Dairy Business in Santo da Serra

The tour begins with a 40-minute drive from Funchal to the small village of Santo da Serra. Here, you’ll enter a family-operated business dedicated to Madeira dairy products, originally established in 1995. This company started by making Requeijão da Madeira, a product dating back to the 1950s, cooked in iron pans and traditionally packaged in cabbage leaves.

This PGI-certified cheese is notable for its texture and flavor, rooted in Madeira’s unique climate and cattle. The company has evolved, now offering a variety of cheeses, including fresh cheese, passion fruit delight, and soft cheese. The owners’ dedication to tradition combined with innovation makes their products particularly special.

Tasting the Highlight Cheeses of Madeira

The core of this experience is the cheese tasting, where you will sample various types ranging from traditional to artisanal. This intimate session allows for a deep appreciation of Madeira’s cheese-making techniques and flavor profiles. The Requeijão stands out as a local treasure, with its Protege PGI status emphasizing its uniqueness.

The guides will share insightful stories about the history and cultural importance of cheese production in Madeira. Expect to learn how local ingredients and traditional methods shape the flavors. The cheese tasting is complemented by local breads, jams, and tarts, creating a full sensory experience.

Watching Queijadas Be Made Fresh

Just 5 minutes away, another family-run business produces queijadas, a popular cottage cheese tart made with 70% cottage cheese, flour, and sugar. Visitors get to see the preparation process, which highlights traditional baking methods, and then taste these freshly made treats.

The queijadas are an ideal pairing for the savory cheeses and add a sweet dimension to the tasting. The freshness and homemade quality of these desserts make them a highlight of the visit.

Relaxing Herbal Tea in a Scenic Tea House

One of the most memorable moments of this tour is the visit to a small tea house with stunning views over the valley and sea. Here, a refreshing pot of herbal tea, brewed with herbs from the garden, is served alongside local homemade tarts, jams, sweet potato bread, and tropical fruits.

This peaceful setting offers the chance to slow down, enjoy the scenic surroundings, and savor the harmonious flavors of Madeira’s local produce. The tea house provides an authentic and tranquil atmosphere, perfect for relaxing after the tasting sessions.

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Small Group and Transportation Details

The tour includes private transportation and a qualified guide who speaks English, French, and Portuguese. Pickup and drop-off are included at your accommodation, with arrangements made based on your location.

Since the tour is small-group, it maintains an intimate atmosphere where questions are welcomed, and the guide can share detailed stories about Madeira’s culinary traditions. It’s advisable to bring a jacket, as it can get cooler in the countryside and the scenic spots.

The Cultural and Culinary Significance of Madeira Cheese

The history of Madeira cheese, especially Requeijão, is woven into the island’s agricultural and culinary traditions. The PGI status underscores its distinctiveness within Portugal, and the traditional methods—heated in iron pans with wood—are still appreciated today.

Over the years, the producers have adapted their offerings, introducing new cheeses and flavors while respecting the old ways. This balance of heritage and innovation makes Madeira cheese more than just an ingredient—it’s a cultural emblem.

An Off-the-Beaten-Path Experience

This tour stands out because it takes visitors to very traditional places that are not tourist-heavy. The family businesses and small tea house provide an authentic taste of Madeira’s rural life. Expect a relaxed pace, with plenty of opportunities to learn and taste in a peaceful setting.

While the experience is rich in local flavor, it’s best suited for those comfortable with small group tours and walking around some uneven terrain**. The 4-hour duration makes it manageable, but a moderate level of interest in food and culture enhances enjoyment.

Who Will This Tour Appeal To?

Madeira Cheese Tasting & Tea Tour - Who Will This Tour Appeal To?

This tour is perfect for food lovers, culture enthusiasts, and those curious about Madeira’s traditions. It offers a relaxed pace with delicious tasting opportunities and beautiful views, ideal for small groups seeking an authentic experience. It’s also well-suited for travelers wanting to explore beyond typical tourist spots with local guides.

Practical Tips for Participants

Madeira Cheese Tasting & Tea Tour - Practical Tips for Participants

Remember to bring a jacket, especially if visiting in cooler months or higher elevations. The tour operates with a minimum of six people, so check availability in advance. The full experience is about 4 hours, including transportation and tasting, making it a compact yet immersive activity.

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Madeira Cheese Tasting & Tea Tour



5.0

“We had a very pleasant and informative tour with Ana. Thank you very much”

— Kirstin, May 24, 2024

Frequently Asked Questions

What is included in the tour price?
The price covers cheese tasting, local pastries, homemade sweet potato bread, jams, cake, fruits, herbal tea, private transportation, and a qualified guide.

How long does the tour last?
The tour duration is approximately 4 hours. To see available times, check the booking options.

Is transportation included?
Yes, pickup and drop-off at your accommodation are included in the tour.

What should I bring?
A jacket is advisable, as it can get cooler outdoors, especially in the countryside.

Are there any age restrictions?
The provided data does not specify age limits, but the experience is suitable for adults and older children who enjoy tasting and learning about local foods.

Is it possible to cancel or reschedule?
Yes, free cancellation is available up to 24 hours in advance. You can also reserve now and pay later to keep your plans flexible.

This 4-hour tour offers a genuine taste of Madeira’s dairy heritage, combining cheese tasting, homemade treats, and stunning views. It’s ideal for gourmets and culture-seekers looking to explore the island’s authentic flavors away from busy tourist spots.

The small-group format and family-run businesses ensure an intimate and authentic experience, while the scenic drive and peaceful tea house add a relaxing dimension. Although the tour is quite balanced and manageable, it’s best suited for those with an interest in local food traditions.

This tour offers a delightful combination of culinary discovery, cultural insight, and beautiful scenery, making it a memorable addition to any Madeira itinerary.

You can check availability for your dates here:
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