Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124
Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124

Explore Mexico City's vibrant street food scene with this vegan and vegetarian tour, visiting four neighborhoods and tasting over 15 local delicacies.
Discover the Mexico City Vegan & Vegetarian Street Food Adventure offered by Travelling Herbivore for just $82 per person. This 3 to 4-hour guided experience takes you through four distinct neighborhoods, emphasizing meat-free dishes that showcase the city’s diverse culinary traditions. The tour is highly rated, with a perfect 5.0/5 based on 147 reviews, and is recommended by 97% of participants. It’s ideal for those who love food exploration, local history, and supporting small, minority-owned businesses.
While the tour is designed for vegetarians and vegans, even meat-eaters find value in the insightful guides and delicious flavors. The small-group format ensures personalized attention, with up to 8 travelers, making it perfect for a relaxed and engaging outing. Keep in mind, the tour involves a good amount of walking, and water isn’t included, but a beer and various drinks are part of the experience.


This tour by Travelling Herbivore offers a curated taste of Mexico City’s vibrant street food culture with a focus on meat-free dishes. Priced at $82, it balances delicious flavors, local history, and neighborhood exploration in a compact 3 to 4-hour window. The small-group format guarantees personalized attention, giving guests ample opportunity to ask questions and get insider tips.
For broader city exploration in Mexico City, we've covered these other tours

The adventure kicks off at the Hilton Mexico City Reforma, where guests meet their guide. This location is central and easily accessible via public transportation. The tour begins with a walk through Alameda Central, a historic park where the group gets a quick introduction to the city’s lively atmosphere. The free entry to this park makes it an inviting starting point.

Next, the tour moves along Paseo de la Reforma, modeled after Paris’s Champs-Elysées. This bustling thoroughfare is the most visited street during the experience, and it’s where the group absorbs the vibrant city life. The avenue’s impressive architecture and lively street scenes serve as a perfect backdrop for tasting stops and cultural insights. The walk along this main artery lasts about 15 minutes and offers plenty of opportunities for photos and people-watching.

The guide leads the group past the Monument to the Revolution, a prominent landmark in Mexico City. While the tour doesn’t include a long stop here, the guide shares engaging stories about its significance. The brief passage, lasting around 10 minutes, allows for a quick appreciation of this site’s importance in Mexico’s history.

The final neighborhood before the tour concludes is Zona Rosa, known for its LGBTQ+ friendly atmosphere and vibrant street art. During the 20-minute visit to this area, travelers experience its lively, colorful environment. The tour ends here, where everyone can relax, reflect on the food tastings, and enjoy a beer or churros. The lively setting encourages socializing and offers a chance to explore local shops and cafes afterward.
Keen to taste more of Mexico City? We've looked into these other food and drink experiences

The tour includes all-you-can-eat vegan and vegetarian street food, showcasing more than 15 flavors. The selection features authentic Mexican street foods crafted without meat, perfect for vegans and vegetarians but also appealing to anyone interested in plant-based cuisine. Guests receive a beer, with options like coffee, tea, or agua fresca if they prefer non-alcoholic drinks.
While bottled water is not included, the variety of local beverages enhances the tasting experience. The focus on supporting local, minority-owned businesses adds a meaningful dimension, making each dish part of a broader cultural and community story.

One of the tour’s strengths is its emphasis on less touristy neighborhoods. Guests encounter chefs and vendors who are often local women and minority entrepreneurs, providing a more authentic taste of Mexico City’s culinary scene. These stops are carefully selected to highlight small, independent businesses that produce delicious, beautifully presented vegan and veggie dishes.

Guides share valuable insider tips for the rest of the stay, such as must-visit spots, hidden cafes, and local markets. These suggestions help extend the culinary adventure beyond the tour, encouraging guests to explore Mexico City’s food scene independently.
The tour’s meeting point is conveniently located at the Hilton Reforma, with easy access via public transportation. The maximum group size of 8 ensures attentive guiding and a relaxed pace. Expect a good amount of walking, but the route is designed to be manageable and engaging, with ample opportunities to rest and enjoy food along the way.
Reviews consistently praise the guides, especially Mena and Sharon, for their insightful commentary, enthusiasm, and friendly demeanor. They adeptly combine historical context with culinary expertise, enriching the experience with stories about neighborhoods and local culture.
The tour wraps up in Zona Rosa, a lively, boisterous neighborhood where guests can unwind over a beer or churros. This relaxed ending provides a perfect opportunity to discuss favorites, gather recommendations, and soak in the energetic vibe of Mexico City’s most colorful districts.
This experience suits vegetarians and vegans seeking an authentic, local street food experience, but meat-eaters also find it rewarding, especially those interested in supporting small businesses and learning about neighborhoods. The small-group format and insider tips make it ideal for travelers who enjoy culture and food discovery at a comfortable pace.
Potential participants should be prepared for a fair amount of walking, and should note that water is not included in the price. The tour is rescheduled if minimum numbers aren’t met, but refund options are available if canceled 24 hours in advance. The tour is designed for those with most mobility levels, but anyone with specific accessibility needs should inquire beforehand.
This guided tour delivers a delicious and culturally rich exploration of Mexico City’s vegan and vegetarian street food. The expert guides, authentic flavors, and neighborhood insights make it stand out as a food lover’s must-do. For those eager to support local businesses and discover diverse city districts, this experience offers great value and memorable moments.
The $82 price is justified by the variety of flavors, personalized attention, and insider knowledge provided. While physical activity and walking are involved, the small-group size ensures a comfortable and engaging adventure suitable for most travelers. Whether you are vegan, vegetarian, or simply curious about Mexican cuisine, this tour provides an authentic taste of Mexico City’s vibrant street food scene.
“Awesome guide! Mena was very insightful and great energy. Me and my partner are both vegan and loved all the food spots we visited on the trip. We …”
Is water included in the tour?
No, bottled water is not included. Guests can enjoy a beer, coffee, tea, or agua fresca as part of the tasting experience.
Where does the tour start and end?
The tour begins at the Hilton Mexico City Reforma and ends in Zona Rosa, a lively neighborhood known for its vibrant atmosphere and street art.
How much walking is involved?
There is a good amount of walking through different neighborhoods, including stops at Alameda Central, Paseo de la Reforma, and Zona Rosa. The pace is manageable, but participants should be comfortable with walking.
Is the tour suitable for non-vegans or non-vegetarians?
Yes, meat-eaters enjoy the tour, especially for the variety of flavors and local insights. The focus is on vegan and vegetarian dishes, but it appeals to all who want to explore Mexico City’s street food.
What makes this tour unique?
The tour’s emphasis on supporting local, minority-owned businesses, visiting less touristy neighborhoods, and sampling over 15 flavors makes it a memorable and authentic culinary journey in Mexico City.