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Discover Milan's culinary delights with Do Eat Better’s 4-hour gourmet tour featuring risotto, pastries, pizza, cold cuts, and cheeses, all guided by expert locals.

The Milan Gourmet Tour by Do Eat Better offers an engaging 4-hour exploration of the city’s most iconic food spots, all for $115.12 per person. This tour stands out with a small group size capped at 12 travelers, ensuring a personalized experience led by knowledgeable local guides. Departing at 11:15 am from Piazza Cordusio, the tour weaves through Milan’s bustling city center, including the charming Brera district and historic neighborhoods.
What makes this tour particularly appealing is its focus on authentic Milanese cuisine — from saffron-infused risotto to crispy pizza and rich cold cuts. The well-curated stops showcase both traditional tastes and trendy eateries, giving participants a genuine taste of local food culture. While the food-focused nature means it’s best suited for those with an appetite, it’s also perfect for anyone curious to learn about Milan’s culinary traditions from passionate guides.

The adventure kicks off at Piazza Cordusio, a lively spot in Milan’s city center. This bustling square serves as the gateway to a walking journey that covers a variety of neighborhoods, including Brera and Via Dante. The local expert guides lead visitors through Milan’s streets, sharing insights into the city’s history and architectural highlights while visiting handpicked food venues.
The tour’s flexibility allows for itinerary variations based on season and availability, ensuring an authentic experience each time. The focus remains on culinary discovery, making it ideal for food lovers who want to combine sightseeing with tasting Milan’s best dishes.
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The first stop is a charming cake boutique on Via Broletto, where miniature cake designs delight both the eyes and palate. Here, travelers enjoy delicately crafted pastries and desserts, showcasing Milan’s sweet artistry. The cake boutique emphasizes quality and presentation, making it a perfect introduction to Milanese confectionery.
This 30-minute stop offers a sweet start to the tour, giving guests a chance to admire the beautiful pastry artistry and sample local sweet treats. Since the visit is free of admission charges, it’s a delightful way to kick off the tasting experience.

Next, the tour visits a traditional Milanese restaurant on Via Cappellari to taste risotto alla milanese. This iconic dish features creamy saffron-infused rice, showcasing one of Milan’s culinary symbols. The 45-minute tasting provides an authentic experience in a cozy, historic setting.
The risotto is prepared with rich saffron, highlighting Milan’s regional flavors. This stop is a favorite among those who enjoy comforting, flavorful dishes with cultural significance. Some visitors note that the pace is steady enough for a relaxed meal, making this a highlight for food connoisseurs.

On Via Dante, the tour offers a slice of genuine Milanese pizza. Expect a crispy crust topped with fresh ingredients, exemplifying Milan’s vibrant street food scene. This 30-minute stop allows a casual tasting of local pizza styles, distinct from the Neapolitan tradition but equally satisfying.
The pizza is described as delicious and well-made, providing a quick, satisfying bite in a lively street setting. This stop reflects Milan’s modern food culture, blending tradition with contemporary tastes.

The tour’s final culinary stop takes place in Brera, at a spot famed for cannoncini — crispy pastries filled with rich, local creams. This 30-minute tasting offers a textural contrast to earlier stops, with freshly filled pastries that are both crisp and creamy.
Locally made fillings ensure an authentic flavor, and this stop serves as a perfect sweet ending to the food journey. The Brera district’s charming atmosphere adds to the overall experience, making it a memorable finale.
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The last stop is a delight for charcuterie lovers at Corso Garibaldi. Here, visitors sample a selection of Italian cold cuts and cheeses, including prosciutto and artisanal cheeses. The 45-minute tasting highlights local delicacies paired with accompaniments that enhance the flavors.
This stop emphasizes Italy’s renowned charcuterie culture, giving guests a chance to taste high-quality products in a vibrant setting. It’s a fitting conclusion to a culinary tour that celebrates Milan’s appreciation for quality ingredients.

The tour features a maximum of 12 participants, providing an intimate environment where guides can tailor the experience. The meeting point at Piazza Cordusio is easily accessible via public transportation, and the tour duration of approximately 4 hours ensures sufficient time at each stop without fatigue.
Guests should arrive with a moderate physical fitness level, as the tour involves walking through Milan’s neighborhoods. Guides often speak both English and Italian, sharing stories that enrich the tasting experience. The flexibility in stops and the personalized attention make this tour suitable for foodies and curious explorers alike.

Many reviewers praise the knowledgeable and personable guides like Maria Chiara, Chiara, and Francesco for their enthusiasm and local insights. They go beyond just food, explaining buildings, neighborhoods, and cultural details, adding depth to each tasting.
Several reviews highlight that the guides adapt the tour to circumstances, such as adjusting for illness or private groups, which enhances the overall experience. The friendly and informative guides are often described as the tour’s best feature.
The food quality receives consistently high marks. Guests enjoy top-notch pastries, saffron risotto, crispy pizza, and premium cold cuts and cheeses. Many mention that the portions are generous, leaving no one hungry.
The tour’s emphasis on authentic, carefully selected venues means that the restaurants and shops visited are of high quality, often places guests wouldn’t discover alone. The variety of stops keeps the experience lively, covering sweets, savory dishes, street food, and delicacies.
This gourmet tour appeals most to those eager to experience Milan through its food. It’s ideal for adults with a moderate physical fitness level who enjoy walking and tasting. Since the tour is food-centric, it’s less suitable for those seeking a sightseeing-only experience.
The cost of $115.12 is justified by the quality of food, guide expertise, and small group intimacy. Reviewers frequently mention returning for more meals or recommending the tour to friends as a delicious way to explore Milan.
The Milan Gourmet Tour by Do Eat Better offers a well-balanced mix of food, culture, and local stories. Its 4-hour length allows ample time to enjoy authentic Milanese dishes in a relaxed setting. The small-group format ensures attentive guides who are passionate about Milan’s culinary scene.
While it’s predominantly a food tour, the insights into neighborhoods and landmarks enrich the experience. This tour is best suited for food lovers, curious travelers, and those wanting to eat like a local. The high praise in reviews confirms its reputation as a top-quality culinary outing in Milan.
“The food tour concept is always a winner in big cities and Milan is certainly no exception. What makes the event however is the guide and our guide…”
What is the price of the tour?
The tour costs $115.12 per person, including all tastings and guided visits.
How long does the tour last?
The experience lasts around 4 hours from start to finish.
Where does the tour start?
It begins at Piazza Cordusio in Milan’s city center.
Are there any physical requirements?
Guests should have a moderate physical fitness level, as walking through neighborhoods is involved.
Is the tour suitable for vegetarians or specific diets?
The provided information does not specify dietary accommodations, so it’s best to inquire directly with the supplier.
Can I cancel the tour?
Yes, free cancellation is available if canceled at least 24 hours in advance.