One hour of French Whisky and Food

An Intimate Taste of French Whisky and Gastronomy in Paris

The One hour of French Whisky and Food offers a unique opportunity to explore the emerging world of French whisky paired with artisanal cheeses and smoked ham in a cozy Paris setting. Priced at $101.77 per person, this guided tasting lasts about one hour and takes place near the Musée d’Orsay in the 7th arrondissement.

This experience attracts bookings on average 27 days in advance, making it a well-anticipated activity for those seeking a refined, culinary journey. The tour features a mobile ticket system for easy access, and the small group size—limited to 10 travelers—ensures personalized attention from the guide. While the experience is brief, it offers an authentic introduction to French whisky, appreciated by top chefs such as Alain Passard and Mauro Colagreco.

Key Points

• Duration: One hour of guided tasting with expert insights
• Price: $101.77 per person for an immersive experience
• Location: Private showroom near Musée d’Orsay in Paris’s 7th district
• Highlights: Premium French whisky, curated cheeses, smoky ham, and a special gift to take home
• Booking: Usually booked 27 days in advance
• Group Size: Limited to 10 participants for a more personalized experience

Discover French Whisky in a Hidden Parisian Showroom

The tour takes place in a secret showroom in central Paris, just a minute from the Musée d’Orsay. This cozy and intimate space adds a touch of exclusivity to the tasting, making it ideal for those wanting to explore French whisky away from the usual tourist crowds. The experience aims to showcase what French whisky is becoming, with a focus on gourmet and artisanal spirits that are gaining recognition among elite chefs.

This short but rich session introduces visitors to French whisky crafted with the same care as France’s famed cheeses. The expert guide explains the art of pairing and the unique flavors that distinguish French whisky from other international varieties. The location itself fosters a relaxed atmosphere, perfect for savoring the complex tastes.

Meet the Master Distiller Benjamin Due Kuentz

One of the standout features of this experience is the opportunity to meet Benjamin Due Kuentz, the owner and master distiller behind the French whiskies showcased. His passion and expertise elevate the tasting, providing insights into the distillation process and the French approach to whisky-making. This personal connection enhances the experience, especially for those interested in craft spirits.

The guide shares stories and details about the gourmet whiskies appreciated by starred chefs like Anne-Sophie Pic. The interaction with Benjamin offers an authentic glimpse behind the scenes of French whisky production and helps guests understand why these spirits are gaining prestige.

The Art of French Whisky and Food Pairing

During the one-hour session, guests sample several premium French whiskies paired thoughtfully with artisanal cheeses and smoked ham. The guide details how the flavors complement one another, helping participants recognize balance and harmony in food and drink pairing.

Part of the charm lies in learning how French gastronomy and whisky can come together. The cheeses are carefully selected to highlight the terroir and craftsmanship of French producers, while the smoked ham adds a savory contrast. The pairing demonstrates France’s evolving reputation in the world of spirits and gastronomy.

The Experience’s Unique Location Near Musée d’Orsay

This tour’s proximity to the Musée d’Orsay makes it an appealing addition to a Paris itinerary. Located at 27 Rue de Bellechasse, the meeting point is accessible via public transportation and offers a convenient starting point for a short, immersive experience. The small group size ensures a personalized atmosphere, allowing guests to ask questions and engage directly with the guide.

The hidden showroom offers a private setting away from busy tourist areas, making the tasting feel exclusive. The closeness to iconic sites also means that visitors can combine this experience with visits to the museum or other nearby attractions.

Practical Details: Booking, Cancellation, and Group Size

Booking the tour typically requires planning about 27 days in advance, reflecting its popularity among visitors seeking a special Parisian experience. The price of $101.77 includes all tastings and the special gift to take home, adding value to this short session.

Cancellation is free up to 24 hours before the experience, providing flexibility if plans change. The maximum group size of 10 guarantees personalized interaction and a relaxed atmosphere, which is especially appreciated for such a specialized tasting.

The Guide and the Personal Touch

While the specific guide’s name isn’t provided, the reviews highlight the knowledgeable guides, with one reviewer mentioning meeting the owner and master distiller, Benjamin Due Kuentz. His passion and expertise significantly enhance the experience, educating guests on French whisky’s nuances and pairing techniques.

This personal connection makes the session memorable, especially for those interested in spirits craftsmanship. The guide’s storytelling style helps demystify whisky tasting and makes the session accessible to all levels of familiarity.

Value and Who Will Appreciate This Tour

Considering its premium pricing and small group size, this tour offers a high-quality and personalized experience. It’s best suited for those with an interest in French spirits, gastronomy, or culinary arts. The inclusion of a special gift adds a nice keepsake from this unique tasting.

While brief, the experience provides insights into the art of pairing and French whisky craft, making it a worthwhile activity for foodies and spirits enthusiasts exploring Paris.

Final Thoughts on French Whisky and Food in Paris

The One hour of French Whisky and Food tour offers an intimate and educational glimpse into French whisky, a drink increasingly celebrated for its craftsmanship and flavor. The cozy showroom setting, combined with the expert guidance and meeting with Benjamin Due Kuentz, creates an engaging experience within Paris’s cultural heart near Musée d’Orsay.

Though short, the focus on quality, personalization, and gourmet pairings makes it well worth the $101.77 price for those eager to explore French spirits beyond the well-known wines and Champagne. This activity suits adventurous food lovers and spirits connoisseurs seeking a distinctive Parisian experience that combines culinary curiosity with local craftsmanship.

Frequently Asked Questions

Is this tour suitable for non-drinkers?
While primarily a whisky tasting, the experience is centered around tasting premium spirits paired with cheeses and ham. Non-drinkers may not find the same level of enjoyment but can still appreciate the food pairings and the storytelling about French whisky.

How long in advance should I book?
Most bookings are made around 27 days in advance, so early reservation is recommended to secure a spot, especially in peak seasons.

What is included in the price?
The $101.77 fee covers the guided tasting, premium French whiskies, curated cheeses, smoked ham, and a special gift to take home.

Where does the tour start and end?
The tour begins at 27 Rue de Bellechasse and concludes at the same location, offering a seamless experience in the 7th arrondissement.

Is the experience accessible by public transportation?
Yes, the location is near public transportation, making it easy to reach from various parts of Paris.

Can I cancel if my plans change?
Yes, cancellations are free up to 24 hours before the scheduled start, allowing flexibility for unforeseen events.