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Experience authentic organic olive oil tasting and tour a family-run grove in Andalusia, learn sustainable practices, and enjoy seasonal fruit for $15.

This tour offers a hands-on experience at a family-owned organic olive grove in Andalusia, Spain. Priced at $15 per person and lasting approximately 115 minutes, it combines a guided walk with an educational tasting session led by Adrián, the next generation of olive growers. The tour stands out for its focus on sustainable cultivation and authentic family practices, making it ideal for those interested in food origin, eco-friendly farming, and small-scale family businesses.
While the content emphasizes an immersive exploration of olive-growing techniques and a guided tasting, it’s important to note that this experience is not suited for wheelchair users or babies under 1 year. The 145-minute duration is well-paced, allowing enough time for both learning and tasting, but those seeking a longer or more elaborate experience might find it brief.
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The tour begins at Aceites de Oliva Virgen Extra Ecológico Renacer, the starting point for exploring a true family-run organic olive grove. Located in the midst of Andalusian nature, this farm emphasizes sustainable agricultural methods used throughout the year. Visitors are introduced to practices like pruning, managing vegetation cover, and natural pest control—all aimed at protecting the environment while producing top-quality EVOO.
Guides are knowledgeable about their family’s approach, explaining how they care for soil, water, and biodiversity. The environment feels genuine, with the family’s passion reflected in their work. The tour’s emphasis on eco-friendly techniques makes it especially appealing for visitors who seek authenticity and sustainability in their food experiences.

The guided visit lasts about 15 minutes and includes a photo stop on the farm. It offers a close-up view of olive trees and cultivation methods. Visitors learn how the family manages their organic grove, with explanations about seasonal pruning, pest management, and manual harvesting.
What makes this stop valuable is the firsthand insight into how small-scale, sustainable practices differ from large commercial farms. The guides share stories of the family’s efforts to protect soil and water resources, which resonates with those interested in environmentally conscious farming. The short duration keeps the tour lively and focused, without overwhelming participants.

After the tour, visitors have the chance to pick seasonal fruit directly from the farm. This part of the experience highlights the farm’s diverse crops beyond olives, adding a fresh, local touch to the visit. The seasonal fruit is served alongside the olive oil tasting, providing a complete farm-to-table experience.
The tasting session itself is led by Adrián, who explains how to recognize different aromas, nuances, and flavors in high-quality extra virgin olive oils. The tasting includes artisan bread and water, which complement the oils. Visitors learn to identify common defects and appreciate the subtleties that distinguish a premium EVOO.
More Great Tours NearbyThe olive oil tasting lasts around 30 minutes and is the tour’s highlight for many. Adrián’s explanations are clear and accessible, making it easy to understand the sensory qualities of various oils. The focus is on high-quality organic EVOO, which the farm produces with care and respect for tradition.
Participants leave with a better understanding of how to evaluate olive oils and what makes their farm’s product special. The tasting is complemented by a free bottle of the same **organic EVOO to take home, adding excellent value to the experience. The personalized attention from guides ensures that questions are answered, and each visitor receives a tailored experience.

The experience concludes with a 15-minute shopping opportunity. Visitors can purchase extra virgin olive oils directly from the family. This allows for authentic souvenirs and the chance to support a small family business. The farm’s products are of high quality and reflect their commitment to organic practices.
This part of the tour is a pleasant way to extend the experience and take home a taste of Andalusian tradition. The shop offers artisan products, making it a suitable stop for those wanting to bring home authentic olive oil or gifts.

The tour departs from Aceites de Oliva Virgen Extra Ecológico Renacer, where a sign with the company logo marks the meeting point. Guests are instructed to ring the bell labeled “Renacer”. The group size is manageable, and personalized attention is emphasized throughout.
Participants are advised to bring comfortable shoes for walking in the grove. The experience is conducted in multiple languages, including Spanish, English, German, and French. It’s a family-friendly activity, but not suitable for wheelchair users or babies under 1 year.
At 115 minutes, this tour offers a compact yet comprehensive look into olive cultivation, harvesting, and tasting. The pacing is steady, with enough time for questions and tasting without feeling rushed. The $15 price point provides excellent value, especially considering the personalized nature of the experience and the free bottle of olive oil included.
The experience is ideal for food lovers, sustainability enthusiasts, and anyone interested in small-scale family farms. It offers a genuine insight into how organic olive oil is produced and the importance of environmentally friendly practices.

This olive oil and grove visit combines education, tasting, and farm life in a warm, authentic setting. The family’s dedication to organic farming shines through, making it clear that this is more than just a commercial activity—it’s a passion shared from generation to generation.
While the experience is brief, it offers practical knowledge, delicious tasting, and the chance to support a family business. It’s especially well-suited for visitors seeking a peaceful, educational activity that emphasizes local traditions and sustainability.
Those who enjoy learning about food origins, sampling high-quality oils, or supporting small-scale farms will find this tour highly rewarding. The friendly guides and hands-on approach ensure an engaging visit, making it a true highlight for anyone exploring Andalusia.
How long does the tour last?
The tour lasts approximately 115 minutes.
What is included in the experience?
It includes a guided visit to the organic olive grove, explanations of sustainable harvesting practices, a guided tasting of organic EVOO, bread and water, and a free bottle of olive oil.
Is transportation provided?
No, transportation to the meeting point is not included.
What should I bring?
Guests should wear comfortable shoes suitable for walking in the grove.
Is the tour suitable for children or wheelchair users?
The tour is not suitable for wheelchair users or babies under 1 year.
Can I buy products at the end?
Yes, there is a shopping opportunity to purchase olive oils and other farm products.
What languages are available?
Guides speak Spanish, English, German, and French.
What makes this tour different from others?
It emphasizes authenticity, family tradition, and sustainable practices, with personalized attention and the opportunity to pick seasonal fruit.
How much does the experience cost?
The price is $15 per person.
Is there a cancellation policy?
Yes, you can cancel up to 24 hours in advance for a full refund.