Organic Winery tour with Full Lunch from Assisi

This Organic Winery tour with Full Lunch from Assisi offers a delightful way to experience the flavors of Umbria. Priced at $162.90 per person, the tour lasts approximately 2 hours and is perfect for those eager to explore the region’s renowned wine-making and olive oil traditions. Starting from Assisi, this experience includes round-trip transportation, making it convenient and stress-free. The small group size, capped at 15 travelers, guarantees an intimate setting, while the expert guide ensures you gain meaningful insights into the local craft. This tour is especially well-reviewed, earning a perfect 5.0 rating from three participants, who praise the knowledgeable guides and high-quality food and drink offerings.

While the duration is concise, the combination of tasting, touring, and dining makes this an excellent choice for visitors interested in local gastronomy and organic products. Just keep in mind that booking in advance—about 33 days ahead on average—is recommended, as spots fill quickly. This tour suits wine lovers, foodies, and those who want a relaxed but informative experience outside the busy city, with the added bonus of beautiful hillside views during the meal.

Key Points

• Price: $162.90 per person for a 2-hour tour that includes a full lunch and tastings
• Location: Begins at Assisi railway station with pickup included
• Highlights: Visit a historic organic winery on the hills, see the vineyards and cellar, and taste Assisi DOC and Umbria IGT wines
• Tastings: Sample organic wine and extra virgin olive oil
• Meal: Enjoy a generous full lunch featuring bruschetta, cheeses, jams, balsamic vinegar, and Umbrian desserts
• Transportation: Round-trip transfer from the Assisi area
• Group size: Limited to 15 travelers for a personalized experience
• Reviews: Perfect 5-star ratings praise the expert guide, delicious food, and friendly hosts

Assisi’s Hillside Winery in a Historic Setting

The tour takes place at Tili Vini Societa Agricola, one of the oldest organic wineries in Assisi, located on hillsides east of the city. Here, visitors learn about the history and methods of wine and olive oil production that have been passed down through generations. The setting offers a peaceful atmosphere, with views over the Umbrian landscape that complement the tasting experience.

During the visit, the guide explains the entire process, showcasing the pressing machines, steel tanks, and oak barrels used to produce the local wines. Visitors get to see the vineyards firsthand, witnessing the care and craftsmanship that goes into each bottle. The focus on organic practices is clear, and tasting the Assisi DOC and Umbria IGT wines highlights the region’s dedication to quality.

Behind-the-Scenes at the Vineyard and Cellar

The tour emphasizes hands-on insights into winemaking. Guests pass through the vineyard, learning about the grape varieties and cultivation techniques. Inside the cellar, the guide leads a detailed look at wine aging in steel tanks and oak barrels, providing a comprehensive view of the production process.

This behind-the-scenes access is a highlight, especially for those curious about organic wine production. The small group size ensures everyone can ask questions and engage with the guide comfortably. It’s an educational experience that combines visual learning with tasting, making it suitable for both casual visitors and more serious wine enthusiasts.

Tasting Organic Wines and Olive Oil**

The wine tasting features generous samples of organic wines paired with local foods. Guests sample Assisi DOC and Umbria IGT wines, which are known for their thoughtful blending and distinct regional character. The olive oil tasting complements the wines perfectly, showcasing extra virgin olive oils produced on-site.

The guide explains the flavor profiles and the pairing principles, enhancing appreciation for the regional ingredients. The tasting experience is relaxed and unhurried, allowing time to savor each sip and note the quality and craftsmanship involved.

Culinary Delights: Full Lunch with Umbrian Flavors

The full lunch is a standout feature, combining local specialties in a scenic setting overlooking the valley. The meal includes bruschetta topped with extra virgin olive oil, artisan cheeses served with jams and balsamic vinegar, and traditional Umbrian desserts.

Guests appreciate the generous portion sizes and the variety of flavors, all served in a relaxing atmosphere that complements the tasting. The food is prepared with local ingredients and reflects the authentic culinary traditions of the region.

Convenient Logistics with Pickup and Transfer

The tour begins at 10:15 am at the Assisi railway station, where guests are met for pickup and transferred to the winery in a private vehicle. The round-trip transfer simplifies logistics, making it easier for visitors who may not have their own transportation.

This small-group experience ensures attentive service, and the near public transportation option makes it accessible for most travelers. The maximum of 15 participants helps maintain an intimate and engaging environment.

The Expertise of the Guide and Overall Atmosphere

The guide—notably Julia, as praised in reviews—delivers detailed explanations about wine blending, olive oil production, and local customs. The friendly hosts contribute to a warm, welcoming atmosphere, making visitors feel at home.

The environment is described as relaxing, with beautiful views and a quiet hillside setting that enhances the sensory experience. The combination of educational insights, delicious food, and quality wines creates a memorable outing.

Booking and Cancellation Policies

Advance booking is recommended, with the tour typically booked 33 days in advance. The reservation process involves confirmation within 48 hours and requires a minimum of 2 people. The tour features free cancellation up to 24 hours before the scheduled start, providing peace of mind.

It’s important to advise any dietary restrictions at booking time to ensure suitable options, as the tour is designed to showcase local foods and wines.

Who Will Enjoy This Tour Most?

This experience appeals most to wine and foodies eager to learn about organic production methods. It suits those who appreciate small-group tours with personalized attention, as well as travelers seeking a scenic, relaxed outing outside Assisi. The combination of tasting, sightseeing, and dining makes it ideal for cultural explorers with a love for culinary traditions.

Final Thoughts on the Assisi Organic Winery Experience

The Organic Winery tour with full lunch offers a well-balanced mix of educational sightseeing and sensory indulgence. The expert guide, high-quality tastings, and authentic Umbrian cuisine make it a standout activity.

While the tour is succinct at just 2 hours, the full experience—visiting the vineyards, cellar, tasting, and lunch—provides a rich glimpse into the region’s wine and olive oil heritage. It’s a thoughtful choice for those wanting to immerse themselves in Umbrian flavors without a long day trip.

Frequently Asked Questions

Is transportation included?
Yes, round-trip transfer from the Assisi area is included, making logistics simple and comfortable.

What is the duration of the tour?
The tour lasts approximately 2 hours, including the tasting and visit.

Can I book this tour with fewer than 2 people?
No, a minimum of 2 people per booking is required.

Is this tour suitable for vegetarians or specific dietary needs?
Yes, but it’s best to advise any dietary requirements at the time of booking.

Is there an age limit to participate?
Most travelers can participate, and service animals are allowed.

How far in advance should I book?
Booking around 33 days in advance is typical, but availability may vary.

What are the main highlights of this tour?
Visiting a historic organic winery, seeing the vineyards and cellar, wine and olive oil tastings, and enjoying a full Umbrian lunch.

Can I cancel the tour?
Yes, free cancellation is available up to 24 hours before the start.

What makes this tour special?
The focus on organic products, personalized small-group experience, and authentic regional flavors set this apart.

Is there a guide?
Yes, the tour is led by an expert guide who shares detailed insights throughout the visit.