Pasta and Pizza Master Class and Tiramisu tasting

Discover the Flavors of Italy with a Hands-On Pasta and Pizza Class in Rome

This Pasta and Pizza Master Class offers a practical experience that combines learning and tasting in the heart of Rome. For $70.94 per person, guests spend about 3 to 4 hours near the Ancient Appian Way, making their own authentic Italian pizza and pasta with guidance from licensed professionals. The class emphasizes from-scratch preparation and includes a delicious tiramisu tasting to round out the experience. This tour is highly recommended by 94% of participants, and is booked on average 65 days in advance, reflecting its popularity and solid reputation.

Perfect for foodies, families, or anyone eager to understand true Italian cooking in a relaxed setting, the class balances hands-on instruction with a generous meal and local wines. While it does not include hotel pickup, it offers transportation from the nearest metro stop and ensures a small group atmosphere for personalized attention.

Key Points

• Hands-on experience with professional pizza and pasta makers
• Authentic Italian dishes prepared from scratch
• Includes wine, water, and tiramisu tasting
• Near the Ancient Appian Way, easily accessible by public transport
• Duration of 3 to 4 hours, ideal for a relaxed yet engaging activity
• Limited group size with a maximum of 15 participants

Meet the Expert Instructors at Rome Pizza and Pasta School

The tour begins at the Rome Pizza and Pasta School, located close to the Ancient Appian Way. Here, licensed chefs lead the class, sharing their craft and trade secrets. The professional pizza maker guides participants through making pizza dough and creating more than 10 pasta shapes, showcasing the diversity of Italian pasta styles. The expert instructors are praised for their friendly yet instructive approach, making the experience accessible even for beginners.

The small group setting ensures plenty of personalized attention, letting participants ask questions and receive tips specific to their cooking. The venue’s close proximity to public transportation makes it convenient to reach, and most travelers find the location easy to access.

Crafting Authentic Italian Pizza from Scratch

You’ll learn how to prepare and cook your own pizza, focusing on making authentic, from-scratch dough. The professional pizza maker demonstrates techniques that ensure your pizza has the perfect crust and flavor. After the preparation, you get to bake your pizza and enjoy it as part of your meal.

The process emphasizes traditional methods, helping you understand the many styles of pizza found across Italy. Guests appreciate the clarity and patience of the guides, who make the complex art of pizza making approachable for all skill levels.

Creating a Variety of Pasta Shapes with a Skilled Pastaio

The pasta section introduces you to over 10 different pasta shapes, each with its own cooking style and regional significance. The professional pasta maker teaches how to knead, roll, and cut pasta dough, ensuring you leave with new skills to recreate these dishes at home.

Participants enjoy the interactive nature of the class, with the chance to make their own pasta shapes under expert supervision. The pasta is then cooked and combined into a meal, giving you a chance to taste your creation alongside local wines.

The Tiramisu Tasting: A Sweet Italian Finale

The class concludes with a tiramisu tasting, offering a sweet note to end your culinary journey. The delicious tiramisu allows you to appreciate the authentic flavors of this classic Italian dessert, prepared with care as part of the class.

This finale provides a relaxing moment after the hands-on cooking, and many find it a delightful way to experience Italy’s sweet culinary traditions.

Enjoying the Meal with Local Wines and Water

Included in your experience is a meal of your prepared dishes, served with high-quality wine and bottled water. The wine selection complements the flavors of your pizza and pasta, enhancing the tasting experience. Guests generally comment on the generous servings and the good quality of drinks, which add to the feeling of enjoying a genuine Italian meal.

The meal is shared in a convivial setting, making it easy to chat and savor the freshly made dishes in a relaxed atmosphere.

Practical Details: Logistics and Group Size

The tour begins at 10:30 am at the Rome Pizza and Pasta School. Transportation from the nearest metro stop is included, easing logistics for those staying in central Rome. The activity is designed for most travelers, with children aged 4 and above welcome, provided they are accompanied by an adult.

Group size is capped at 15 participants, ensuring an intimate experience where everyone gets ample guidance. The tour does not include hotel pickup or drop-off, so travelers should plan to arrive at the meeting point independently.

Booking and Cancellation Policies

This popular tour is available for booking approximately 65 days in advance, reflecting its high demand. Guests can cancel free of charge up to 24 hours before the experience, making it a flexible option for planning. Late cancellations or changes are not accepted within 24 hours of the start time, so it’s best to confirm your plans ahead.

The tour provider, Rome Pizza and Pasta School, offers a straightforward confirmation process and provides contact details for any questions or special dietary needs.

Who Will Enjoy This Experience Most?

This master class appeals most to food lovers, those interested in cooking authentic Italian dishes, or families seeking a fun, interactive activity. The small-group format and friendly instruction style make it suitable for beginners as well as those with some cooking experience. The inclusion of wine and tiramisu adds a special touch for adults, while children can also participate given the minimum age of four.

While the experience does not include hotel pickup, its central location and the opportunity to learn real Italian culinary techniques make it a well-rounded choice for anyone visiting Rome who wants to bring home authentic recipes.

Authentic Craftsmanship in the Heart of Rome: Final Thoughts on the Tour

The Pasta and Pizza Master Class at Rome Pizza and Pasta School offers a balanced experience of learning, tasting, and enjoying authentic Italian cuisine. Its affordable price point, personalized instruction, and comprehensive meal make it a strong choice for those wanting a practical culinary skill combined with local flavors.

While it doesn’t include hotel transport, the convenient meeting point and small group size enhance the overall experience. The positive reviews highlight knowledgeable guides, the quality of food, and the fun environment as its key strengths.

This tour suits adults and families alike, especially those eager to make and taste real Italian pizza and pasta in a friendly, relaxed setting. With free cancellation available, it remains an accessible and enjoyable way to expand your culinary repertoire during your stay in Rome.

Frequently Asked Questions

What is included in the price of this tour?
The price covers hands-on pizza and pasta making classes, preparation and cooking of your dishes, a pasta-based meal, wine, water, tiramisu tasting, and transportation from the nearest metro stop.

How long does the class last?
The total experience lasts approximately 3 to 4 hours, with the main activities and meal included.

Are children allowed to join?
Yes, children aged 4 years and above can participate when accompanied by an adult.

Is this tour suitable for complete beginners?
Absolutely. The guides are praised for their friendly approach and clear instructions, making it easy for beginners to learn and enjoy.

Does the tour include transportation to and from the hotel?
No, hotel pickup and drop-off are not included. Participants meet at the designated location near the metro.

Can I cancel this tour?
Yes, free cancellation is available if canceled at least 24 hours in advance. Cancellations within 24 hours are not refundable.

What should I wear or bring?
Comfortable clothing suitable for hands-on cooking. The tour provides all necessary ingredients and utensils.

What makes this tour stand out?
The small group size, the expert guidance, and the combination of learning and tasting make this class a memorable experience for cuisine enthusiasts eager to master authentic Italian pizza and pasta.