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Experience authentic Neapolitan cooking in a private class in Naples, led by chef Lorenzo in a home with stunning terrace views—perfect for food lovers.

For those eager to learn the secrets of traditional Neapolitan cuisine, this private cooking class offers a unique opportunity. Led by local chef Lorenzo, the experience takes place in a charming apartment in the heart of Naples, featuring a spectacular terrace with breathtaking views. Priced at $98.90 per person and lasting approximately 2 hours 30 minutes, this tour combines culinary hands-on learning with the charm of a typical Neapolitan home.
This experience is ideal for foodies, cultural explorers, and anyone who appreciates authentic Italian hospitality. While the tour offers a personalized setting and the chance to master fresh pasta techniques, it’s best suited for those comfortable with a 2.5-hour cooking session and looking for a deep dive into local flavors. The private nature of the tour guarantees an intimate environment, making it perfect for small groups or families.

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This private experience takes place inside a typical Neapolitan apartment in the city’s historic center, offering an authentic glimpse into local life. The apartment features a beautiful terrace where guests can savor their homemade dishes while taking in panoramic views of Naples—an experience that elevates the culinary journey beyond just cooking.
The central location ensures easy access via public transportation, starting at Piazza Montesanto. Since only your group participates, you receive personalized guidance from chef Lorenzo himself, who makes the experience both friendly and informative. The interior of the apartment is complemented by the outdoor terrace, where the colors and aromas of Naples become part of the cooking process.
Chef Lorenzo, known for his warmth and expertise, guides you through the process of making two types of fresh pasta: ravioli and scialatielli. Participants learn easy-to-remember rituals that help create authentic pasta every time, even if you’re new to cooking.
The class emphasizes handmade techniques, ensuring that you experience the joy of creating pasta from scratch. Lorenzo provides step-by-step instruction, making it accessible for all skill levels. The pasta is cooked and served either in the rooftop setting or in the dining area, accompanied by a sauce prepared during the class. The natural wine served during the meal adds to the Mediterranean atmosphere.

One of the most beloved features of this tour is the terrace, which offers breathtaking vistas of Naples. Guests can enjoy their homemade pasta while sitting outside and soaking in the vivid cityscape, making this experience more than just about cooking—it’s about savoring the essence of Naples.
The outdoor space provides a perfect backdrop for a relaxed meal, especially during good weather. The panoramic view adds a memorable touch to the culinary adventure, allowing guests to connect with the city’s vibrant atmosphere.

The class focuses on simple ingredients that transform into aromatic Mediterranean dishes. Chef Lorenzo reveals secrets passed down from generations, emphasizing time-honored rituals that make Neapolitan dishes so distinctive.
Along With pasta, the experience concludes with a small dessert, crafted by the chef, and a tasting session that highlights local flavors. The combination of fresh pasta and a sweet treat offers a well-rounded introduction to Neapolitan gastronomy.
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The activity begins at Piazza Montesanto, a well-connected location near public transit options. Since it is a private tour, only your group participates, ensuring a personalized experience led by Lorenzo or his assistant. The duration of approximately 2 hours 30 minutes allows ample time to learn, cook, and enjoy the meal.
The mobile ticket system makes it convenient to access the experience, and the free cancellation policy offers peace of mind with a full refund if canceled 24 hours in advance.

This tour is perfect for those seeking an authentic slice of Naples in a comfortable, private setting. It suits food lovers wanting to learn traditional pasta-making techniques and enjoy scenic views during their meal. The casual yet detailed instruction makes it accessible for beginners and cooking enthusiasts alike.
Since the tour involves preparing and cooking pasta, some physical activity is involved, but overall, it remains suitable for most guests without special accessibility needs.

Operated by Tourist Experience Be Local, this tour has received perfect ratings from all four reviews. The high praise focuses on the authenticity, the friendly guidance of Lorenzo, and the spectacular views from the terrace.
Booking on average 44 days in advance reflects its popularity, and the cost of $98.90 per person is considered a fair value for the depth of experience and the personalized attention. The option to cancel free of charge makes it a flexible choice for planning a trip to Naples.
This private Neapolitan cooking class offers more than just a lesson in pasta making; it provides a glimpse into local life and the opportunity to connect with Naples’ culinary traditions. The stunning terrace views combine perfectly with the warmth of chef Lorenzo, making it a memorable part of any trip.
The small group size ensures an intimate atmosphere, ideal for those who prefer a personalized, relaxed learning environment. It’s a chance to bring home a piece of Naples—not just in your memories, but in your own cooking repertoire.
“This excursion/experience was the best part of our entire trip! Our host, Lorenzo (and his friend Georgia), were awesome! They made me and my fam…”
What is included in the price of $98.90 per person?
The price covers a 2 hour 30 minute private cooking class led by chef Lorenzo, where you’ll learn to make two types of fresh pasta and a sauce, as well as enjoy a small dessert and natural wine.
Where does the experience take place?
The class is held in a central Naples apartment with a spectacular rooftop terrace, offering panoramic views of the city.
Is the tour suitable for beginners?
Yes, the class emphasizes easy-to-remember rituals and is accessible to beginners wanting to learn authentic pasta-making techniques.
How long does the experience last?
The activity lasts approximately 2 hours 30 minutes, providing enough time to cook, taste, and relax.
Can I cancel if my plans change?
Yes, free cancellation is available if canceled at least 24 hours before the scheduled time, with a full refund.
What should I wear or bring?
Guests only need to bring casual clothes suitable for cooking. The equipment and ingredients are provided by the host.
Is the experience family-friendly?
While not explicitly stated, the hands-on nature and relaxed environment suggest it is suitable for families with children who can follow simple instructions.
How do I get to the meeting point?
The tour starts at Piazza Montesanto, a location that is near public transportation, making it easy to reach from different parts of Naples.
What is the capacity of the tour?
As a private experience, only your group participates, ensuring a personalized, intimate setting.
Is there an age limit for participants?
The provided data does not specify age restrictions, but the activity’s nature indicates it is suitable for adults and older children.
Can I customize the dishes I learn to cook?
The current offering focuses on two types of pasta and a sauce, with no mention of customization options.
This private Naples cooking class offers a genuine taste of local culinary traditions, spectacular scenery, and expert guidance from chef Lorenzo. It’s an excellent choice for food lovers wanting to bring home authentic recipes and memories of their time in Naples.