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Experience a private cooking class in a beautiful Parma villa, learn traditional pasta recipes, enjoy a multi-course meal, and taste local wines in just 4 hours.

A private cooking class in a gorgeous villa outside Parma offers an intimate and personalized culinary experience. For $303.79 per person and lasting approximately 4 hours, this tour provides a chance to master local recipes with a dedicated English-speaking cook. The experience is ideal for food lovers wanting an authentic, hands-on lesson in Parma’s culinary traditions, combined with a delightful meal that showcases the region’s flavors.
The tour starts with a relaxed aperitivo in the villa’s garden, where you enjoy finger foods and local wine before rolling up your sleeves in the kitchen. All ingredients, tools, and an apron are included, making it a stress-free environment to learn, cook, and indulge. This is a private experience, ensuring your group receives undivided attention and a tailored approach.
This tour begins at Via Mantova, 23, Parma, in a magnificent villa away from the busy city streets. The choice of a beautiful, private villa creates a charming and relaxed atmosphere, perfect for focusing on cooking and conversation. The setting makes it easy to focus solely on the culinary journey without distractions.
The villa’s outdoor garden provides a lovely space for the initial aperitivo, giving a taste of local hospitality. The environment is a key feature that elevates this experience beyond typical cooking classes, making the atmosphere both cozy and elegant.
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The core of this class involves learning to prepare two types of pasta from scratch: classical tagliatelle with tomato and basil and tortelli derbetta, a traditional pasta filled with ricotta, spinach, and Parmigiano Reggiano. The step-by-step demonstrations are led by a local cook who shares secrets and tips unique to Parma cuisine.
Participants get to be hands-on throughout the entire cooking process, gaining practical skills that can be taken home and used in everyday cooking. The focus on making fresh egg pasta highlights the region’s expert craftsmanship, with the opportunity to ask questions and learn top tips that go beyond recipes.

After preparing the pasta, the group sits down at a beautiful villa table to enjoy the culinary creations. The meal includes the freshly made pasta, complemented by local wines to enhance the flavors. The dishes are paired thoughtfully, giving a genuine taste of Parma’s culinary style.
The meal concludes with a crunchy almond cake called sbrisolona and good coffee, rounding off the experience in a satisfying way. The inclusion of alcoholic beverages as part of the experience adds a celebratory touch, making it suitable for special occasions or a luxurious day out.
This tour offers two options: a lunch starting at 10:30 am or a dinner beginning at 4:30 pm, with the class ending at 2:30 pm or 8:30 pm, respectively. This flexibility makes it easy to fit into a visitor’s schedule, whether planning a daytime exploration or an evening activity.
Choosing between lunch or dinner allows guests to tailor their experience. Both options include the same high-quality content, just at different times of the day, so diners can enjoy Parma cuisine at their preferred moment.
The cost includes everything needed for the class: cooking tools, ingredients, recipes, and an apron. Guests also receive a selection of local wines and the meal itself, whether lunch or dinner. This comprehensive package ensures no extra costs or surprises during the experience.
The recipes provided are a lasting takeaway, allowing participants to recreate Parma’s signature dishes back home. The inclusion of professional tools and ingredients ensures that even beginners can confidently follow along and succeed.
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Being a private tour, this activity offers exclusive access to a local host who guides the class. The undivided attention allows for a more relaxed and personalized learning environment. The host, a local cook, shares secrets of Parma cuisine and offers insights into regional culinary traditions.
This setup is perfect for small groups, couples, or families seeking an intimate and authentic experience. The private nature emphasizes quality interaction and tailored instruction, making it a memorable and engaging activity.
The tour operates with mobile tickets, making reservations simple and straightforward. The meeting point at the villa is clearly specified, ensuring easy access. The confirmation is received immediately upon booking, and free cancellation is available up to 24 hours in advance.
This flexibility means visitors can plan their day worry-free, knowing they can adapt or cancel if needed. The minimum traveler requirement ensures the class runs smoothly, with options to reschedule or refund if necessary.
Although only 7 reviews are available, they give a clear picture of a 5-star experience. Reviewers praise the host Antonia for her warm hospitality and beautiful home. Many mention how much they enjoyed learning her family’s pasta recipes and the fun atmosphere of making pasta together.
The food and wine are consistently highlighted as excellent, and the overall experience as a “perfect night in Parma”. Guests leave feeling both well-fed and enriched with new culinary skills.
This private cooking class provides more than just cooking; it offers a chance to connect with local traditions in a stunning setting. The combination of hands-on pasta making, a multi-course meal, and local wines creates a comprehensive experience that appeals to foodies.
While the price might be higher than other activities, the personalized attention, elegant environment, and authentic recipes justify the investment. This experience suits those seeking a relaxed, intimate, and educational way to enjoy Parma’s rich culinary heritage.
“Could not have asked for a better evening!! It was our favorite night in Parma!! Antonia was the perfect host & her home is beautiful!! We felt at …”
What is included in the price of the tour?
The price covers all ingredients, cooking tools, recipes, apron, local wine, and the meal itself, whether lunch or dinner.
Can dietary restrictions be accommodated?
Yes, guests are encouraged to inform the provider at the time of booking, and alternative menu options can be suggested.
What is the meeting point for this tour?
The activity starts at Via Mantova, 23, Parma, at the private villa where the host welcomes guests.
How long does the experience last?
The class lasts approximately 4 hours, ending at 2:30 pm (lunch) or 8:30 pm (dinner), depending on the chosen option.
Is this experience suitable for children or beginners?
Yes, the class is designed to be engaging and accessible, with all necessary tools provided and a focus on enjoyment and learning.
What is the cancellation policy?
Guests can cancel free of charge up to 24 hours in advance for a full refund, making it flexible to adapt to changing plans.