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Experience authentic Italian cuisine with a private pasta and tiramisu class in Florence at a local home for $168.36, lasting about 3 hours.
Exploring Florence’s culinary scene takes a delicious turn with the Private Pasta & Tiramisu Class at Cesarina’s home. For $168.36 per person, this 3-hour experience offers an intimate glimpse into Italian home cooking. The tour is highly praised, earning a perfect 5.0 rating from 25 reviews and a 96% recommendation rate. It is a private experience, ensuring full attention from the host, making it ideal for those seeking a personalized and authentic cooking session. The class includes making two pasta dishes and tiramisù, culminating in enjoying the freshly prepared meal with wines and beverages. The experience is suitable for morning-lunch or afternoon-dinner sessions, depending on your schedule.
While the tour offers a genuine connection with a local host, it’s worth noting that booking is recommended approximately 44 days in advance due to its popularity. Also, the activity’s home environment emphasizes hygiene and safety, with all sanitary protocols followed, making it a safe choice even in current times. This experience suits food lovers, culture enthusiasts, and families looking for a meaningful way to connect with Florence’s culinary traditions.


This cooking experience takes place inside a carefully selected private residence in Florence, offering a true taste of Italian family life. Unlike crowded cooking schools, this class provides the chance to connect directly with a local host who shares family cooking secrets. The home environment is a highlight, with reviews emphasizing the warmth and welcoming atmosphere provided by the Cesarinas.
Participants will enjoy the personal attention of their host, ensuring a fun and rewarding learning process. The setting also offers an opportunity to see a typical Florence home, making the experience more intimate and genuine. The location is near public transportation, making it accessible for visitors staying in different parts of the city.
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The core of this class focuses on making two authentic Italian pasta dishes, with step-by-step guidance from your host. The recipes come from family traditions, ensuring that the dishes are both delicious and representative of local cuisine. After mastering the pasta, you will turn your attention to tiramisù, learning how to create this classic Italian dessert.
This hands-on approach allows for practical learning, meaning you will leave with skills you can use at home. The host shares cooking tips and secrets that elevate the experience beyond simple recipe following. As the class concludes, you get to sample the fruits of your labor, enjoying the meal and dessert prepared during the session.

Reviews frequently mention the personality of the hosts, often called Cesarine, who are described as warm, welcoming, and engaging. Names like Francesca, Cristina, Lucrezia, Donatella, and Barbara appear as exceptional hosts, each bringing their own charm and expertise.
Hosts take care to explain each step clearly and share personal stories, making the class not just educational but also entertaining. Many reviews highlight how hosts feel like family, creating an intimate and relaxed environment. The hosts also adhere to strict sanitary protocols, with all necessary hygiene supplies provided, ensuring safety and comfort.

After the cooking session, the meal is enjoyed together, often on a terrace or in a cozy dining area. The food is described as some of the best Italian dishes made in Florence, emphasizing freshness and authentic flavors. Reviewers celebrate the quality of the pasta and tiramisù—many say it surpasses what they’ve tasted elsewhere.
Some experiences include a dinner invitation from the hosts, where you can sit down for a relaxed meal that combines great food, local wines, and friendly conversation. The setting, often described as breathtaking, adds to the overall enjoyment, especially when hosted in an old farmhouse or countryside home.

Participants are picked up in Florence, near Santa Croce, and driven to the host’s home in northern Florence. The tour ends back at the original meeting point, making logistics straightforward. Confirmation is immediate, and the activity includes a mobile ticket for easy access.
In light of current health considerations, all hosts follow strict safety protocols, providing sanitary equipment like hand sanitizers and paper towels. Guests are encouraged to maintain distance and wear masks if needed, ensuring a safe environment.
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The tour is fully private, so only your group participates, allowing for a customized experience. You can choose between a morning-lunch or afternoon-dinner session, depending on your plans. Since the activity is booked on average 44 days in advance, it’s advisable to secure your spot early, especially during peak travel seasons.
Cancellation is free up to 24 hours before the experience, offering some flexibility if your plans change unexpectedly.

This class appeals to foodies, cultural explorers, and anyone eager to bring home authentic Italian cooking skills. It’s particularly suited for families and small groups seeking a warm, personal experience in a genuine home environment. Reviewers emphasize that even those with little cooking experience can enjoy and succeed in making delicious pasta and tiramisù.
The experience also suits travelers interested in local life, as many hosts invite guests to stay for dinner, enhancing cultural exchange. Whether celebrating a special occasion or simply wanting to enjoy a memorable night in Florence, this class offers a rich, authentic taste of Italy.

The Private Pasta & Tiramisu Class in Florence offers an authentic culinary adventure, led by warm, expert hosts. The 3-hour experience combines hands-on cooking, local hospitality, and delicious food, making it a standout activity for those wanting to connect more deeply with Florence’s food culture.
While the price of $168.36 includes all ingredients, beverages, and a personalized experience, early booking is recommended to secure a spot. The high praise from previous guests highlights the quality of the hosts and food, as well as the charming setting.
Perfect for foodies, families, and cultural travelers, this class promises lasting memories and valuable skills that can be recreated at home. It’s a chance to enjoy Florence’s warmth and hospitality through the lens of home-cooked Italian dishes.
“This was truly a one of kind experience. My two friends and my husband and I made pasta in a local familys home as well as tiramisu and they invite…”
Is this experience suitable for children?
Yes, many reviews mention families enjoying the experience, especially when invited to stay for dinner with the host’s family.
Are dietary restrictions accommodated?
The data does not specify, but since the class is private, hosts can likely tailor recipes to dietary needs upon request.
What’s included in the price?
The fee covers the cooking lesson, all ingredients, wines, and beverages served during the meal.
How do I book this experience?
Booking is recommended about 44 days in advance, and confirmation is received immediately after booking.
Is transportation included?
No, but the meeting point is near public transportation, and hosts generally meet guests in Florence and drive them to the home.
What is the cancellation policy?
Full refunds are available if canceled at least 24 hours before the start time.
Can I choose the time of day for the class?
Yes, you can select either a morning-lunch or an afternoon-dinner session.
What is the overall rating?
The tour enjoys a perfect 5.0 out of 5 rating based on 25 reviews.