Ravenna Gelato Making Class

Join this 1.5-hour gelato-making class in Ravenna, Italy, for $82.86 per person to learn, create, and taste authentic Italian gelato with expert guidance.

A Ravenna Gelato Making Class offers a delightful and hands-on experience perfect for food lovers eager to master the art of authentic Italian gelato. Priced at $82.86 per person and lasting approximately 1 hour and 30 minutes, this tour provides a practical introduction to gelato craft in the charming Italian city of Ravenna. The tour is designed to be accessible and engaging, with a small group maximum of 8 travelers, ensuring personalized attention and expert guidance throughout.

The meeting point is conveniently located at Circonvallazione S. Gaetanino, 81, and you will enjoy a mobile ticket that makes check-in easy. With an average booking window of 33 days in advance, this class appeals to those who plan ahead and want a memorable culinary activity. This experience is suitable for all skill levels, from complete beginners to seasoned cooks, and offers a perfect blend of learning, creativity, and tasting.

Key Points

  • Hands-on gelato making with guidance from a professional gelato maker
  • Learn the secrets behind crafting smooth, creamy gelato and mastering essential techniques
  • Experiment with flavors, from classics to creative infusions, and create a personalized batch
  • Taste unlimited gelato during the class, savoring different flavors
  • Small group size of up to 8 travelers ensures a personalized experience
  • Free cancellation allows flexibility up to 24 hours before the tour

Discover the Art of Gelato in Ravenna

This gelato making class in Ravenna focuses on bringing the craft of traditional Italian gelato into your hands. Over 1.5 hours, participants are guided through every step of the process, from understanding the key ingredients—like fresh dairy and seasonal fruits—to mastering techniques such as tempering eggs and churning. The goal is to give attendees the skills to recreate authentic gelato at home with confidence.

The session begins at 2:30 pm at Circonvallazione S. Gaetanino, 81, and includes all necessary tools and ingredients. The class is suitable for foodies of all ages who want to explore Italy’s most loved dessert in a fun, interactive setting. Since the class emphasizes hands-on participation, everyone gets to create their own gelato and infuse it with flavors of their choice.

Creating Your Own Gelato Under Expert Supervision

One of the main highlights of this experience is the opportunity to make personalized gelato with the help of a professional gelato maker. Attendees receive direct guidance, ensuring that each person understands the techniques needed to produce a smooth, creamy texture. The process includes mixing the base ingredients and experimenting with flavor infusions to craft unique combinations.

Throughout the session, participants are encouraged to taste as much gelato as they want, making it a truly indulgent experience. The expert supervision ensures that even newcomers to cooking can successfully craft their own gelato and learn tricks of the trade that can be applied at home.

Flavor Exploration: From Classics to Creative Infusions

A standout feature of this tour is the exploration of flavors. Attendees get to experiment with classic favorites such as chocolate or vanilla, as well as creative combinations that challenge traditional norms. This focus on flavor experimentation makes the class enjoyable for those eager to discover new taste profiles and push their culinary boundaries.

The instructor shares tricks and secrets behind achieving the perfect balance of sweetness and texture, giving participants the confidence to reproduce their favorite flavors outside the class.

The Meeting Point and Tour Logistics

The meeting point at Circonvallazione S. Gaetanino, 81 is centrally located and near public transportation, making it straightforward to access from other parts of Ravenna. The tour concludes back at the same location, with no need for additional transport arrangements.

This small-group setting typically includes up to 8 travelers, which promotes a relaxed and intimate environment. The duration of 90 minutes is well-paced, offering enough time to learn, create, and taste without feeling rushed.

What Is Included in the Gelato Class

Participants receive comprehensive instruction on making gelato, including all ingredients and tools needed to produce their own batch. They are encouraged to taste unlimited gelato during the session, which enhances the overall enjoyment and provides ideas for future flavor combinations.

The class also reveals tricks and secrets from seasoned gelato artisans, adding educational value to the hands-on experience. The small group size ensures personalized attention and more interaction with the instructor.

Pricing and Booking Information

At $82.86 per person, this gelato making class offers good value considering the hands-on nature and the opportunity to taste as much gelato as desired. The class can be booked 33 days in advance on average, reflecting its popularity among travelers planning their activities ahead.

Since full cancellation is available up to 24 hours prior, booking can be done with confidence, knowing that flexibility exists if plans change unexpectedly.

Who Should Consider This Tour

This experience is ideal for food lovers, families, or groups seeking an interactive activity in Ravenna. It’s especially suited for those curious about Italian culinary traditions and eager to learn a practical skill. No prior cooking experience is necessary, making it accessible for all.

Participants who enjoy tasting and experimenting will find this class rewarding, while those looking for a fun, memorable activity during their visit will appreciate the personalized guidance and relaxed pace.

A Fun and Educational Way to Taste Ravenna’s Sweet Side

This gelato making class combines learning, creativity, and tasting into a short but memorable experience. Attendees walk away with not only a personalized gelato batch but also valuable techniques to craft authentic Italian gelato at home.

The small group size guarantees attention from the expert instructor, and the unlimited tastings make it a deliciously satisfying activity. For anyone in Ravenna looking to add a sweet touch to their trip, this class delivers on flavor and fun.

Ready to Book?

Ravenna Gelato Making Class



5.0

100% 5-star

“Great family activity and got to try a bunch of good flavors! I would highly recommend this to anyone. Particularly good if you are looking for so…”

— A Tripadvisor Reviewer, Jun 2025

FAQs about the Ravenna Gelato Making Class

Is the class suitable for children?
Yes, the class is family-friendly and fun for all ages, especially since it involves tasting and creating your own gelato.

What is the duration of the experience?
The class lasts around 1 hour and 30 minutes, providing ample time to learn and create without feeling rushed.

Are ingredients and tools provided?
Yes, all ingredients and equipment are included, so participants only need to focus on learning and creating.

Can I cancel if my plans change?
Yes, full cancellation is available up to 24 hours before the activity, for a full refund.

Where does the tour start and end?
It begins at Circonvallazione S. Gaetanino, 81 and ends back at the same location.

Is this tour accessible by public transport?
Yes, the meeting point is near public transportation, making it easy to reach.

How many people participate in each session?
The maximum group size is 8 travelers, ensuring a cozy and personalized experience.

Do I get to taste the gelato I make?
Absolutely! You can taste as much gelato as you like during the class.

What makes this class unique?
The combination of hands-on crafting, expert supervision, and the opportunity to customize flavors sets this experience apart.

Is prior cooking experience necessary?
No, this class is suitable for beginners and experienced cooks alike.