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Experience San Sebastián’s culinary scene on a 4.5-hour walking tour through Old Town with small plates, wine pairings, and local insights, led by expert guides.
San Sebastián: Gourmet Dinner Walking Tour with Wine offers a lively, authentic way to explore the city’s famed culinary culture. This 4.5-hour experience takes place in the heart of Old Town, where a small group of no more than 10 participants visits five local bars to enjoy small plates and perfect wine or drink pairings. The tour is guided by a knowledgeable local, ensuring you get insider tips along with delicious food, making it ideal for food lovers eager to go beyond just visiting restaurants or Michelin-starred venues.
This experience is designed for those who want to understand the Basque Country’s rich food traditions while enjoying a relaxed, social evening. It’s perfect for adventurous eaters, curious about local drinks like txakoli, cider, Rioja reds, beer, and vermouth, and who appreciate pairing food and drink in a lively, informal setting. Since everything is included, from the small plates to the drinks, it provides a full meal in a single night, with a focus on authentic, local flavors.


The tour begins at the meeting point outside Muka Restaurant, right by the seawall along the river near the Kursaal Convention Center. The guides wait here, ready to lead your group through San Sebastián’s vibrant Old Town.
This central location makes it easy for travelers to find and provides a scenic starting point with views of the river and the city’s lively atmosphere. It’s recommended to arrive comfortably dressed, with comfortable shoes and weather-appropriate clothing, since the tour involves around 3 kilometers of active walking.
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The tour kicks off by the river, where the guide provides context about San Sebastián’s history, culture, and politics. As the sun sets, the group strolls through the charming Old Town, a lively area famous for its pintxos bars and vibrant atmosphere. This time of day offers a beautiful backdrop for tasting the city’s culinary staples.
Walking through the narrow streets, visitors gain a sense of the city’s authentic spirit while spotting notable sights along the way. The combination of historical insights and scenic views enriches the experience, making it more than just a food tour.

The core of the experience is the visiting of five different bars, each offering small plates or pintxos paired with the perfect beverage. The guide’s expertise shines in selecting spots that blend traditional Basque flavors with modern twists.
Guests taste a variety of bites—from anchovies and roasted meats to sea urchin, wild mushrooms, and pigs ears. These dishes showcase why San Sebastián is considered one of the world’s most delicious culinary capitals. The menus vary daily, ensuring a fresh and exciting experience each time.
At every stop, the guide pairs the bites with drinks like local ciders, txakoli, La Rioja reds, beer, and vermouth. This thoughtful pairing highlights the complementary flavors, elevating each tasting to a full sensory experience.
The tour features a range of dishes that reflect the Basque Country’s culinary diversity. Along with classic pintxos, guests may encounter innovative creations, emphasizing the city’s modern gastronomic scene.
While the specific dishes change daily, the focus remains on offering authentic, high-quality bites. The guide expertly pairings ensures that the flavor profiles and beverages enhance each other, making every stop memorable.
More Great Tours NearbyThe local guide leads with enthusiasm and a wealth of knowledge about San Sebastián’s culture, history, and food. They are skilled at explaining how each dish fits into the Basque culinary tradition, making the experience both educational and fun.
The guide’s ability to pair drinks with each plate adds a layer of sophistication, allowing participants to appreciate local beverages like txakoli, cider, and Rioja reds. They also make sure the group stays engaged, even during lively moments in the bustling Old Town.
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By the end of the tour, participants feel confident navigating San Sebastián’s pintxo culture independently. The experience not only provides delicious food and drinks but also practical tips on how to find the best pintxos spots on your own.
The tour emphasizes eating on your feet at each bar, which is typical in the city’s lively pintxo scene. While seating isn’t guaranteed, this informal, social approach allows for a more genuine, local experience.

This tour is wheelchair accessible, making it suitable for a variety of travelers. It runs rain or shine, so dressing appropriately is advised, especially since it’s an active outdoor walking experience.
Reservations can be canceled up to 24 hours in advance for a full refund, offering flexibility. Since the tour requires a minimum of 2 participants, it’s a reliable option even for smaller groups.
The Gourmet Dinner Walking Tour is well-suited for foodies who want a deeper understanding of Basque cuisine beyond just dining in restaurants. It offers a full meal with local wines and drinks, all in an intimate setting that encourages discussion and discovery.
The combination of authentic local spots, expert guidance, and a variety of flavors makes this tour a special way to experience San Sebastián’s culinary heartbeat. The small group size ensures personalized attention, making it a more engaging experience.

This gourmet walking experience stands out for its combination of delicious bites, local drinks, and cultural insights. It’s ideal for adventurous eaters eager to explore Basque pintxo culture in a relaxed, social setting.
While it involves active walking and no guaranteed seating at bars, the quality of food, drinks, and guide expertise more than makes up for it. This tour offers a full evening of tasting and learning, perfect for those who want an authentic, behind-the-scenes look at San Sebastián’s culinary scene.
If you’re looking for an immersive, fun, and flavorful way to experience the city, this tour delivers a genuine taste of Basque gastronomy in a vibrant, convivial atmosphere.
Is this tour suitable for vegetarians?
No, vegetarians cannot participate as the menu features various meat and seafood dishes, and the guide recommends contacting the provider beforehand for specific needs.
How long does the tour last?
The tour runs for 4.5 hours.
Where does the tour start?
It departs from in front of Muka Restaurant, located by the Kursaal Convention Center and the seawall along the river.
Is the tour accessible for wheelchair users?
Yes, the tour is wheelchair accessible.
Do I need to reserve in advance?
Yes, reservations are recommended. You can cancel up to 24 hours before for a full refund and pay later to keep plans flexible.
What should I bring?
Bring comfortable shoes, a windbreaker, and weather-appropriate clothing.
Can I expect to sit down at each bar?
No, since the tour involves eating on your feet, seating cannot be guaranteed.
Are drinks included?
Yes, each stop includes a drink or pour paired with the food, such as local ciders, txakoli, Rioja reds, beer, and vermouth.
What makes this tour different from dining at a Michelin-starred restaurant?
This experience offers an authentic, lively pintxo bar crawl guided by a local, emphasizing culture, socializing, and variety, rather than a formal restaurant setting.
Is this tour suitable for a small group?
Yes, it is limited to 10 participants, ensuring an intimate and personalized experience.