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Discover San Sebastián’s pintxos scene with this 3-hour guided tour, sampling 5 pintxos and drinks, exploring local culture in the charming Old Town.
The San Sebastián Pintxos Tour offers an authentic taste of Basque cuisine in the picturesque streets of Parte Vieja. Priced at $157 per person, this 3-hour experience is perfect for those eager to enjoy a curated selection of 5 pintxos paired with 5 drinks—including wine, cider, beer, vermouth, or soft drinks. Led by a bilingual local guide, the tour emphasizes genuine environments over touristy spots, focusing on quality, tradition, and the lively atmosphere of San Sebastián’s food scene. This tour is especially suited for travelers who want a relaxed, intimate experience, with a small group limited to 6 participants.
While the tour covers a variety of pintxos, it’s worth noting that it does not include hotel pickup or drop-off. The experience takes place entirely within the charming streets of Parte Vieja, starting at Sarriegi Plaza in front of the statues. The off-season timing (October through May) ensures fewer crowds and a more personal ambiance, making this a perfect option for those looking to avoid over-tourism while still supporting local businesses.


The tour starts at Sarriegi Plaza, where the guide greets the group and provides a warm introduction to the local food culture. Over three hours, the walk takes you through charming streets of Parte Vieja, a lively area known for its traditional pintxos bars and bustling atmosphere. The small group size ensures an intimate setting, perfect for engaging conversations about food, culture, and history as you move from one hotel to another.
Throughout the tour, you’ll visit 4 or 5 carefully selected venues. The focus is on places that offer genuine environments rather than over-exposed tourist spots. You might enjoy kitchen-prepared and bar-top pintxos, with the guide sharing stories behind each dish. This approach allows you to experience both classic and hidden gems of Basque cuisine, making every bite memorable.
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Each pintxo is paired with a drink, including options such as wine, cider, beer, vermouth, or soft drinks. The guide helps recommend pairings that complement the flavors, enhancing your overall tasting experience. The curated selection aims to showcase the best of what the local scene has to offer, whether it’s seasonal ingredients, “fuera de carta” specials, or gastronomic classics.
This mix of kitchen-prepared and bar-top pintxos provides variety and insight into local culinary techniques. You’ll find that the guide’s knowledge about each hotel’s specialties ensures you get a well-rounded taste of San Sebastián’s food culture.

The bilingual guide offers a friendly, engaging narrative, sharing stories about San Sebastián’s food traditions and cultural history. Their familiarity with the area means they can manage busy ordering processes and help you navigate seasonal ingredients and off-menu items. This personal touch makes the experience feel relaxed, informative, and fun.
The emphasis on supporting local businesses and avoiding over-tourism means the tour visits less commercialized venues, ensuring an authentic taste of the city’s culinary heart. This approach benefits both visitors and the local economy, especially during the quiet off-season months.

The meeting point is at Sarriegi Plaza, right in the heart of Parte Vieja. The small group size (up to 6 participants) guarantees a more interactive experience, with plenty of opportunity for questions and personalized attention. Since hotel pickup and drop-off are not included, it’s easiest to arrive directly at the meeting spot.
The tour operates with flexible starting times, so checking availability is recommended to find a suitable slot. The duration of 3 hours helps pace the experience comfortably, with enough time to savor each pintxo and drink without feeling rushed.
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The tour requests that participants inform the provider of any dietary requirements or food allergies, though vegan options may be limited and cross-contamination is possible. For those with mobility issues, it’s advised to mention any special requirements in advance, as some venues may pose challenges.
Guests aged 12 or below can join free of charge, but they are responsible for their own food and beverage expenses. The tour’s focus on authentic, small-scale venues makes it a suitable choice for families, provided dietary needs are communicated.
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This tour offers a well-balanced introduction to pintxos culture in San Sebastián, emphasizing quality, authenticity, and local ambiance. It’s ideal for those who want to avoid heavily touristed areas, instead discovering hidden gems and supporting local establishments. The off-season schedule helps ensure a quieter, more genuine experience, perfect for food lovers seeking depth over breadth.
While the tour does not include extended visits to markets or cooking classes, the curated stops and insightful guidance provide a comprehensive snapshot of the city’s pintxos traditions. The paired drinks and personalized attention make this a memorable, tasty adventure.

The small-group setting and local guide make this tour especially appealing to travelers who seek authentic experiences and personalized insights. It’s a great choice for foodies, culture lovers, or anyone wanting a relaxed, immersive introduction to San Sebastián’s culinary scene.
Those who prefer busy, crowded venues or large-group tours may find this experience more intimate and enjoyable. It’s also suitable for families with children (over age 12), as long as dietary needs are considered.

This curated tasting journey delivers delicious food, local ambience, and insightful storytelling within a three-hour window. The $157 price reflects the carefully selected venues, the pairings of pintxos and drinks, and the small group setting.
For food lovers who want an authentic, unhurried experience in San Sebastián’s Old Town, this tour offers a balanced introduction to Basque cuisine. While it doesn’t include extensive visits to markets or cooking demonstrations, the focus on quality, local environment, and genuine flavors makes it a worthwhile choice for those eager to explore San Sebastián’s culinary heart.

What does the tour include?
The tour includes 5 pintxos and 5 drinks—options include wine, cider, beer, vermouth, and soft drinks. All fees and taxes are covered.
Where does the tour start and end?
It begins at Sarriegi Plaza in front of the statues and concludes at the same meeting point after 3 hours.
Is there a minimum age requirement?
Guests aged 12 or below can join free of charge but are responsible for their own food and drink expenses.
Can I customize dietary needs?
Participants are asked to inform the provider of any dietary restrictions or allergies. Vegan options may be limited.
Is hotel pickup included?
No, hotel pickup and drop-off are not included; you should arrive directly at the meeting point.
What languages are available?
The tour is led in English and Spanish.
How flexible are the starting times?
Check availability, as the tour runs at various times and can be booked within the off-season (October-May).
What makes this tour different from others?
Its focus on authentic environments, curated venues, and small group size ensures a personalized, genuine experience away from tourist crowds.