Small Group Pasta Making Class Wine Tasting in a Tuscan Castle

Authentic Tuscan Charm: Small Group Pasta & Wine Experience at a Historic Castle

This small group tour offers an engaging taste of Tuscany’s culinary and viticultural traditions, all set within the walls of a 900-year-old castle. Priced at $150.94 per person and lasting approximately 3 hours 30 minutes, the experience combines hands-on pasta making, wine tasting, and a delicious four-course lunch. With a maximum of 15 participants, it promises an intimate atmosphere and plenty of personalized attention.

The tour departs from Via di Santa Brigida, 9, in Pontassieve, about 30 minutes from Florence, making it an accessible escape to the countryside. Visitors can choose between a morning or afternoon schedule, with the option to arrange private transportation for added convenience. This experience is ideal for those seeking to combine culinary delights with historical exploration in a relaxed, scenic setting.

Key Points

• Visit a 900-year-old Tuscan castle with a passionate guide.
• Learn to make two types of pasta—tagliatelle and tagliolini—in a professional kitchen.
• Taste three local wines directly from the estate’s historic cellars.
• Enjoy a four-course meal featuring your freshly made pasta, paired with wine.
• Explore the castle grounds and vineyards during your free time after lunch.
• Suitable for all levels, vegetarian options available, and private transfers can be arranged.

Starting at a 900-Year-Old Castle in Tuscany

The adventure begins at Castello del Trebbio, a castle with nearly a millennium of history, located approximately 30 minutes from Florence. The tour includes visits to ancient cellars where the estate’s wines age in traditional settings, offering a glimpse into Tuscany’s wine-making heritage. The castle’s architecture and preserved features make it a captivating backdrop for this culinary experience.

Participants are led through the estate’s storied past by a professional guide, who shares insights about the castle, the family that owns it, and the region’s wine and olive oil production. The setting provides a perfect combination of scenic views and historical depth, appreciated by those looking for more than just a cooking class.

Hands-On Pasta Making with a Skilled Chef

The kitchen at Castello del Trebbio opens its doors for a small group of no more than 15 people, ensuring personalized instruction. A professional chef guides the process, helping guests craft two types of pasta: tagliatelle and tagliolini. The chef demonstrates traditional techniques, making the experience accessible whether you’re a novice or experienced cook.

Participants also prepare a classic sauce, and there are options for a vegetarian menu if requested. The cooking session lasts about 1 to 1.5 hours, during which everyone gets involved in mixing, kneading, and shaping pasta. The relaxed environment and friendly instruction make the process enjoyable and surprisingly calming.

Tasting Three Distinctive Wines from the Castle Cellars

After cooking, guests move to the wine tasting section, where three different wines are sampled. These are carefully selected from the estate’s historic cellars, offering a taste of authentic Tuscan wines. The guide explains the wine-making process, regional grape varieties, and how the wines complement the food.

The wine tasting is integrated seamlessly into the lunch, allowing guests to appreciate the pairing between the wines and the dishes they have prepared. The knowledge shared by the staff enhances understanding of Tuscany’s wine culture, making it more meaningful.

Gourmet Four-Course Lunch Paired with Fine Wines

Following the pasta cooking and wine tasting, everyone sits down to enjoy a 4-course meal. The menu typically includes the pasta dishes made during the class, a main course such as chicken or a vegetarian alternative, and dessert. Each course is thoughtfully paired with one of the wines tasted earlier, creating a harmonious dining experience.

The lunch takes place in a cozy, private dining area within the castle, giving an intimate and elegant atmosphere. The dishes are described as delicious, with reviews highlighting the quality of the food and the enjoyable wine pairings.

Exploring the Castle Grounds and Vineyards

After the meal, open free time allows you to explore the castle’s grounds and vineyards at your own pace. The property’s scenic surroundings feature rolling hills, lush vineyards, and gorgeous Tuscan light, making it an excellent opportunity for photos or a leisurely walk. This time enhances the experience by offering a tranquil escape from busy Florence.

Visitors appreciate the peaceful environment and the chance to see the estate’s agricultural practices firsthand, which adds depth to the overall tour.

Convenient Logistics and Additional Options

The tour starts at Via di Santa Brigida, 9, and hotel transfers can be arranged separately, making it easy to customize your experience. The tour operates with a maximum of 15 guests, ensuring a small, friendly atmosphere. Travelers should note that the experience is non-refundable and cannot be changed once booked.

For those staying in Florence, a private transfer service from the city center is available, starting at €150 for 4 people—a hassle-free way to enjoy the day without worrying about transportation. This service is particularly popular, given the scenic drive through the Tuscan countryside.

Excellent Reviews and Consistent Praise

The tour maintains an impressive 5.0-star rating based on over 137 reviews, with 99% recommending it. Reviewers frequently praise the knowledgeable guides, friendly staff, and the beautiful scenery. The chef, fondly named Jerry in reviews, is celebrated for his engaging teaching style and sense of humor.

Many highlight the quality of the wine and food, with some calling the experience “unreal” and “incredible.” Reviewers appreciate the small group setting, which fosters a warm, relaxed atmosphere. Several mention the scenery—with rolling hills and vineyards—as a key highlight.

Who Will Love This Experience?

This tour suits food lovers eager to learn pasta making, wine enthusiasts interested in tasting estate wines, and those wanting a peaceful escape to Tuscany’s countryside. It’s ideal for beginners and experienced cooks alike, thanks to the approachable instruction. Families with children can participate if they are comfortable with the activities, and vegetarian options are available.

Guests looking for a personalized, intimate experience in a historic setting find this tour especially appealing. The guided exploration of the castle and vineyards adds an educational touch, making it a well-rounded day out from Florence.

Final Thoughts on the Tuscan Castle Pasta & Wine Tour

The Small Group Pasta Making and Wine Tasting experience at Castello del Trebbio offers a genuine taste of Tuscany’s culinary and viticultural traditions within a stunning historic setting. The combination of hands-on cooking, expert wine tasting, and scenic grounds creates a well-balanced and memorable outing.

While the tour is non-refundable, the positive reviews and consistent praise indicate it’s a trustworthy choice for those seeking an authentic, engaging, and beautifully curated experience in Tuscany. The small group size ensures personalized attention and a friendly atmosphere, making it perfect for anyone wanting an immersive taste of Florence’s surrounding countryside.

Frequently Asked Questions

Is transportation included in this tour?
Transportation is not included in the standard booking but can be arranged separately through the provider, including private transfers from Florence for an additional fee.

Can I participate if I don’t eat meat?
Yes, vegetarian options are available and should be advised at the time of booking.

How long does the entire experience last?
The tour lasts approximately 3 hours 30 minutes in total.

What is the maximum group size?
The tour accommodates up to 15 people to maintain an intimate setting.

Is the tour suitable for children?
Yes, children are welcome, especially those who can participate in cooking activities. It’s recommended to confirm age limits with the provider.

Are the wine tastings included in the price?
Yes, the wine tasting of three wines is included as part of the experience.

Can I customize the experience with private transfers?
Yes, private transfer services from Florence are available starting at €150 for 4 people; contact the provider to arrange.

Is the experience accessible for people with mobility challenges?
The data does not specify accessibility features; it’s best to inquire directly with the provider.

What are the opening hours for this experience?
The tour is available either in the morning or in the afternoon, with specific times to be chosen during booking.

What is the cost per person?
The experience is priced at $150.94 per person.