Tamales or chiles rellenos cooking class,tequila & Mezcal tasting

Discover a Flavorful Cooking and Tasting Experience in San Jose del Cabo

The Tamales or Chiles Rellenos cooking class combined with tequila and mezcal tasting offers a lively, immersive opportunity to learn Mexican culinary traditions. Priced at $119.00 per person and lasting approximately 3 hours, this tour provides a taste of local flavors, expert guidance from Chef Karla, and a fun social atmosphere. Located at Alma de Mexico, it is ideal for those eager to cook authentic dishes and enjoy generous drinks, including a wide variety of margaritas and homemade spirits.

This experience is particularly suited for food lovers and curious travelers who want more than just sightseeing. The tour’s intimate size, with a maximum of 8 travelers, ensures personalized attention and relaxed pacing. While the focus is on hands-on cooking and tasting, it’s worth noting that transportation is not included, so planning your arrival and departure is recommended.

Key Points

• Hands-on cooking class with Chef Karla, focusing on tamales or chiles rellenos, plus roasted salsa, guacamole, and ceviche
• 3-hour experience at Alma de Mexico in San Jose del Cabo
• Unlimited drinks during the class, including margaritas, tequila, and mezcal varieties
• Tasting of homemade spirits like coconut, anise, vanilla, coffee, jamaica, honey, and orange mezcal
• Optional gallery tour of one of the largest art collections in San Jose del Cabo
• No transportation included, small group size, and free cancellation available

Location and Meeting Point at Alma de Mexico

This tour begins at Alma de Mexico, situated on Alvaro Obregon in San Jose del Cabo. The venue is well-equipped for cooking classes, featuring a garden where fresh vegetables are selected for recipes. The location’s central setting makes it easy to access, and the activity concludes back at the same spot.

Travelers are encouraged to arrive ready to participate in the cooking lessons and enjoy the lively social atmosphere. The area is accessible by public transportation, and service animals are allowed.

Engaging Cooking Lessons Led by Chef Karla

Chef Karla guides participants through each step of preparing authentic Mexican dishes. The menu includes guacamole, roasted salsa, and fresh ceviche, with some options for stuffing chiles rellenos that go beyond just cheese. For meat lovers, there’s the chance to put BBQ shrimp or garlic shrimp on the grill, with vegetables sourced from the restaurant’s garden.

The emphasis on interactive participation means everyone handles ingredients and learns cooking techniques firsthand. The chef’s clear instructions make it accessible for most skill levels, making this a rewarding experience for beginners and seasoned cooks alike.

Wide Selection of Margaritas and Homemade Spirits

One of the highlights of this experience is the variety of margaritas available for tasting. Choices include spicy cucumber, mango, Cadillac, strawberry, and tamarind margaritas—all served during the class. Alongside the cocktails, participants sample a broad range of homemade mezcal and tequilas infused with flavors like coconut, anise, vanilla, coffee, jamaica, honey, and orange.

These tastings showcase the creativity and craftsmanship behind Mexican spirits, with the opportunity to compare different varieties in a relaxed setting. The drinks are all-you-can-drink during the class, adding to the lively, convivial atmosphere.

The Art Gallery Tour and Its Unique Appeal

After the cooking and tasting sessions, guests have the option to tour Alma de Mexico’s extensive art gallery. Known as one of the largest in San Jose del Cabo, this gallery displays a diverse collection that enhances the cultural richness of the experience. Visitors can stroll through and appreciate various artworks, adding a visual dimension to the culinary journey.

This unique addition offers a break from the kitchen and a chance to indulge in local artistic expressions, making the overall experience more well-rounded.

The Culinary Menu: Dishes and Flavors to Expect

Participants prepare a menu that highlights authentic Mexican flavors. Guacamole and roasted salsa serve as fresh starters, with recipes taught step-by-step by Chef Karla. The ceviche offers a light, citrusy seafood option, while chiles rellenos or tamales provide hearty, traditional mains.

The focus on fresh ingredients—with vegetables carefully hand-picked from the garden—ensures vibrant flavors in every dish. The cooking process encourages hands-on involvement, resulting in a sense of accomplishment and a better understanding of Mexican culinary techniques.

Spirits and Beverages: A Tasting of Mexican Craftsmanship

The homemade mezcals and tequilas served include flavors like coconut, anise, vanilla, coffee, jamaica, honey, and orange. The variety highlights the diversity of spirits produced in Mexico, and the free-flowing nature of the tasting makes it a fun, social part of the tour.

Plus, the wide array of margaritas offers a colorful and flavorful journey through classic and creative twists. The tastings are included all-you-can-drink, ensuring an enjoyable, relaxed vibe throughout the three hours.

Practical Details: Booking, Cancellation, and Group Size

The tour operates with a mobile ticket system and most travelers can participate, regardless of cooking experience. The maximum group size of 8 keeps the atmosphere intimate and engaging. Free cancellation is available up to 24 hours in advance, offering flexibility for planning.

Since transportation is not included, travelers should arrange their own arrival and departure to Alma de Mexico. The activity is suitable for nearly all ages and physical abilities, with service animals allowed.

Who Will Love This Cooking and Tasting Tour?

This experience appeals particularly to foodies, cultural explorers, and anyone interested in Mexican spirits. It offers a relaxed, friendly environment with plenty of opportunities for hands-on cooking and tasting. Travelers seeking a small-group, interactive activity in San Jose del Cabo will find this tour an engaging choice.

However, those looking for an activity with included transportation or longer duration might want to consider other options.

Final Thoughts on the Tamales or Chiles Rellenos Cooking Class

With a perfect 5.0 rating from 11 reviews, this tour clearly resonates with participants. The expert guidance from Chef Karla, combined with delicious food, creative margaritas, and a wide selection of spirits, makes for an enjoyable and educational experience. The option to explore a major art gallery adds cultural flair to the culinary adventure.

This tour offers great value for money at $119.00 per person and promises a lively, flavorful glimpse into Mexican cuisine and spirits. It’s an excellent choice for those eager to learn new cooking skills and indulge in authentic flavors, all within a friendly, small-group setting.

Frequently Asked Questions

Is transportation included in this tour?
No, transportation is not included. Travelers should make their own arrangements to arrive at Alma de Mexico.

What dishes will I learn to prepare?
You will learn to make guacamole, roasted salsa, fresh ceviche, and chiles rellenos or tamales.

Are drinks included during the class?
Yes, all-you-can-drink alcohol during the session includes a variety of margaritas, tequila, and mezcal tastings.

Can I participate if I don’t have cooking experience?
Absolutely. The class is designed to be accessible for most skill levels, with step-by-step guidance from Chef Karla.

What spirits will I taste?
Expect to sample homemade mezcal and tequilas infused with flavors like coconut, anise, vanilla, coffee, jamaica, honey, and orange.

How long is the experience?
The entire activity lasts about 3 hours.

Is the gallery tour included?
Guests can tour the art gallery after the cooking and tasting, but it is an optional part of the experience.

What is the group size limit?
The maximum group size is 8 travelers, ensuring an intimate and engaging environment.

Is the activity suitable for children?
While most travelers can participate, physical requirements are minimal, but alcohol consumption may restrict participation for minors.

What is the cancellation policy?
You can cancel free of charge up to 24 hours in advance for a full refund.