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Discover Florence’s authentic street food and local culture on a 3-hour guided tour exploring SantAmbrogio market, backstreets, and Tuscan delicacies.

The Original Street Food & Market Tour of Florence offers a fresh perspective on the city’s culinary scene. Priced at an accessible rate and lasting 3 hours, this tour provides a chance to explore Florence beyond its tourist hotspots. It departs from Piazza dei Ciompi 9, in front of the bakery “Forno dei Ciompi,” and is led by an enthusiastic live English-speaking guide. With a small group limit of 8 participants, it promises an intimate experience and personalized attention.
What truly makes this tour stand out is its focus on local eateries and lesser-known markets. The tour emphasizes authenticity, taking you through SantAmbrogio market, a spot mostly unknown to travelers, where vendors sell seasonal products and traditional ingredients. While the tour is about delicious food and cultural insights, it’s not suited for vegans, vegetarians, or those with gluten intolerance, and it involves comfortable shoes for walking through backstreets and markets.
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The tour begins in Piazza dei Ciompi, a lively area away from the more crowded parts of Florence. The meeting point is just in front of “Forno dei Ciompi,” where the guide, carrying a red Streaty bag, welcomes the group. This location serves as a perfect introduction to local culinary traditions, with its bustling stalls and seasonal produce.
Once gathered, the guide leads the group into SantAmbrogio market, an authentic place where vendors sell delicacies not typically listed in usual restaurants. The focus here is on seasonal, high-quality ingredients, which provide the basis for many tastings. This setting offers a genuine taste of everyday Florentine life that travelers often miss.

From the market, the tour ventures into hidden alleyways and backstreets, where you experience Florence’s local atmosphere. The guide shares stories about the city’s history, traditions, and daily life, making each stop more meaningful. These less touristy routes allow for an intimate discovery of small shops, street stalls, and local craftsmanship.
Walking through these alleys, you’ll encounter vendors offering specialties like fried coccolo with cheese, a treat you won’t find in typical tourist areas. The guide’s insights help connect these local foods to Tuscan culture, making the tasting experience both delicious and educational.
The highlight of the tour is the chance to sample authentic dishes directly from local vendors. Expect to try crostone nero, a classic chicken liver pâté served on bread, along with tasty pecorino cheese and salami from the hills surrounding Florence. These tastings are generous, giving a real sense of Tuscan cuisine.
As the group explores, the guide points out traditional recipes and cooking habits, providing context behind each flavor. Along the way, a glass of Chianti wine is included, adding to the enjoyment of the experience. This combination of food, wine, and local stories creates a well-rounded culture.
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Beyond just eating, the tour emphasizes cultural insights. You learn about local customs, market activities, and the history of Florence’s food traditions. The guide also shares tales about local handicrafts, giving a broader picture of Florence’s artisan side.
This is a chance to see how daily life unfolds in Florence, from market routines to street stall traditions. The storytelling adds richness to the tasting, making it more than just a culinary walk—it’s an exploration of Florence’s vibrant local scene.
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The small group size of up to 8 participants makes the experience cozy and engaging. The guide’s knowledge and friendly approach facilitate questions and interaction, creating a relaxed atmosphere. The culmination at a street stall where you enjoy a glass of Chianti ties the experience together, emphasizing the connection between food, wine, and local culture.
Timing is well-paced, allowing enough time for tastings and stories without feeling rushed. The 3-hour duration strikes a balance between depth and enjoyment, leaving plenty of time to explore other parts of Florence afterward.
Participants are advised to wear comfortable shoes, as walking through markets and backstreets is involved. The tour is accessible for those with mobility but is not suitable for people with back problems. Since the tour involves local street food, it is not recommended for vegans, vegetarians, or those with gluten intolerance.
Booking is flexible, with options to cancel up to 24 hours in advance for a full refund. Payment can be made later, providing convenience for travelers with flexible plans.
Unlike more conventional food experiences, this tour focuses on authentic local markets and eateries, giving a genuine taste of everyday Florentine life. The emphasis on meeting vendors and exploring less touristy streets makes it stand out. The inclusion of Tuscan wine and the opportunity to learn about local traditions and crafts enriches the experience beyond just tasting.
The small group size and enthusiastic guidance ensure an intimate, engaging adventure that resonates with those seeking an authentic Florentine culinary journey.
This experience is ideal for food lovers eager to explore local flavors, culture enthusiasts interested in Florence’s daily life, and travelers seeking an off-the-beaten-path adventure. It suits those wanting generous tastings in a relaxed setting, with an emphasis on authenticity and storytelling.
However, individuals with specific dietary restrictions like veganism or gluten intolerance should be aware that these options are not accommodated.
The Original Street Food & Market Tour of Florence offers a delicious insight into Tuscan cuisine and local culture. With authentic tastings, engaging storytelling, and a small-group setting, it provides a genuine and satisfying look at Florence’s everyday food scene.
While not suitable for all dietary preferences, it rewards those interested in local ingredients, traditional recipes, and the city’s artisan spirit. This tour is a great choice for travelers wanting to go beyond the usual tourist spots and sample Florence’s true flavors.
How long does the tour last?
The tour runs for 3 hours, providing enough time to explore, taste, and learn without feeling rushed.
Where does the tour start?
It begins at Piazza dei Ciompi 9, in front of the bakery “Forno dei Ciompi”.
Is the tour suitable for people with mobility issues?
Yes, the tour is wheelchair accessible, but participants should be prepared for walking through markets and alleys.
What should I wear?
Comfortable shoes are recommended due to walking involved in exploring markets and backstreets.
Are vegetarian, vegan, or gluten-free options available?
No, the tour is not suitable for vegans, vegetarians, or those with gluten intolerance.
Can I cancel the tour?
Yes, you can cancel up to 24 hours in advance for a full refund.
What is included in the experience?
Tastings of local food, a glass of Chianti wine, and insights from an enthusiastic local guide are provided.
Is there a limit on group size?
Yes, the tour is limited to 8 participants to ensure an intimate experience.
Can I reserve and pay later?
Yes, you can reserve now and pay later, giving flexibility to your travel plans.
What makes this tour different from other food experiences in Florence?
It focuses on local markets, meeting vendors, and exploring backstreets, offering a genuine taste of Florence’s everyday culinary life.