Tour of the vineyard and winery, followed by a tasting of our wines.

Discover artisanal wines from a historic biodynamic vineyard in Emilia-Romagna with a guided tour and tasting paired with local vegetables, cheeses, and cold cuts.

Emilia-Romagna Wine Tour with Vineyard Visit and Tasting

This 2.5-hour tour offers a deep look into a historic family vineyard located just 4 km from the tasting venue in Emilia-Romagna. Priced affordably, it includes a guided walk through the vineyard and winery, followed by a wine tasting paired with garden vegetables and local artisan products like cheeses, bread, and cold cuts. The experience is suitable for those interested in artisanal, natural wines and biodynamic agriculture.

What makes this tour particularly appealing is the focus on biodynamic practices that have been in place since 2006, emphasizing natural vinification methods without yeasts, clarifiers, or filtration. The tour also highlights a historic family business dating back to the early 1800s, with wines recognized internationally and exported to over 20 countries. Expect a relaxed, informative experience that combines wine education with tasting local flavors.

A key consideration is that the vineyards and winery are located outside the main tasting venue, so arranging transportation in advance is recommended if you’re not traveling with your own car. Dogs are welcome, but prior notice is appreciated. The tour is conducted in English, German, and Spanish and is wheelchair accessible, making it accessible to a variety of visitors.

You can check availability for your dates here:

Key Points

  • Duration: 2.5 hours, with flexible total time up to 3 hours.
  • Location: Emilia-Romagna, Italy, starting at a tasting venue and visiting the vineyard 4 km away.
  • Focus: Artisanal, natural wines produced using biodynamic practices since 2006.
  • Experience: Guided tour of the vineyard and winery explaining the production philosophy.
  • Tasting: Sample at least 4 wines paired with fresh and preserved vegetables from the estate’s garden and local cheeses, bread, and cold cuts.
  • Accessibility: Wheelchair friendly; dogs are welcome with prior notice.
  • Languages: Tours offered in English, German, and Spanish.
  • Booking: Free cancellation available up to 24 hours in advance; reserve now and pay later option.

Exploring the Vineyard and Winery in Emilia-Romagna

The tour of the vineyard and winery is central to this experience, emphasizing both the natural cultivation methods and the artisanal production that defines this family business. The guides share insights about the estate’s commitment to biodynamic agriculture, a practice they have maintained since 2006, which influences every aspect of their wine-making process.

Visitors venture to the vineyard, where they learn about the organic and biodynamic methods used to grow the grapes. The winery visit offers a chance to see the equipment and facilities up close, providing context for how the wines are vinified without the use of yeasts, clarifiers, or filtration. This approach results in natural wines that reflect the terroir and seasonality.

The explanation provided during the tour helps deepen understanding of the estate’s production philosophy, which is rooted in tradition but also committed to sustainable practices. The family’s history since the early 1800s adds a sense of continuity and pride to the experience, connecting visitors with the story behind each bottle.

The Tasting Experience and Food Pairings

Tour of the vineyard and winery, followed by a tasting of our wines. - The Tasting Experience and Food Pairings

After the vineyard visit, visitors return to the winery for a guided tasting featuring at least 4 wines. The wines are carefully paired with vegetables sourced from the estate’s garden, including both fresh and preserved options. The tasting also includes local artisan products such as cheeses, bread, and cold cuts, offering a taste of regional flavors.

The pairing highlights the estate’s focus on simplicity and quality, showcasing how natural wines complement fresh vegetables and local delicacies. The tasting session is designed to be educational, helping participants appreciate the unique characteristics of each wine and how they harmonize with the food.

This portion of the experience generally lasts from 2 to 3 hours, allowing enough time to savor each sip and learn about the wine-making process from the guides. The relaxed atmosphere encourages questions and discussion, making it suitable for beginners and enthusiasts alike.

Logistics and Accessibility

The vineyard and winery are located about 4 km from the tasting venue, making transportation an important consideration. Visitors without their own transport are encouraged to inform the team in advance so arrangements can be made. The tour is wheelchair accessible, ensuring comfort and ease of movement for all visitors.

Dogs are welcome, provided prior notice is given, reflecting the estate’s pet-friendly attitude. The guides conduct the tour in multiple languagesEnglish, German, and Spanish—to accommodate international visitors. Free cancellation up to 24 hours before the tour offers added flexibility for travelers planning ahead or adjusting their schedules.

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Why Choose This Artisanal Biodynamic Wine Tour

This experience is ideal for those interested in natural, biodynamically farmed wines with a historic touch. The family-owned estate offers a glimpse into traditional wine-making combined with sustainable practices, all within the scenic landscape of Emilia-Romagna.

The pairing of wines with garden vegetables and local products elevates the tasting, providing a culinary dimension that complements the wine education. Its accessible location and multilingual guides make it a practical choice for travelers seeking an authentic, laid-back introduction to the region’s artisan wine culture.

Limitations include the need for transportation arrangements since the vineyard is outside the main venue, and the tour duration, which may be brief for those wanting a more immersive experience. However, the focus on quality, tradition, and natural practices makes this a memorable option for wine lovers.

Emilia-Romagna’s Artisanal Wines and Sustainable Practices

The estate’s long-standing practice of biodynamic agriculture since 2006** underscores their dedication to environmentally friendly and natural wine production. The artisanal wines produced here are recognized internationally and exported to over 20 countries, reflecting the quality and appeal of their craftsmanship.

Visitors will learn about the estate’s commitment to sustainable farming and natural vinification, making the tour both educational and inspiring. The wines themselves serve as a testament to the estate’s philosophy, emphasizing authenticity and terroir.

Suitable Audience for This Tour

Tour of the vineyard and winery, followed by a tasting of our wines. - Suitable Audience for This Tour

This tour appeals most to wine enthusiasts eager to explore natural, biodynamic wines from a historic family estate. It also suits people interested in regional food pairings, sustainable agriculture, or those simply looking for a relaxed, authentic experience in Emilia-Romagna.

Since the tour accommodates walkers with mobility needs and pets, it is accessible for a wide range of visitors. The small group size and personalized explanations make it ideal for those wanting a more intimate, educational experience focused on wine and regional cuisine.

The Sum Up: A Genuine Natural Wine Experience in Emilia-Romagna

This vineyard and winery tour offers a comprehensive look at artisanal, biodynamically farmed wines nestled in the Emilia-Romagna landscape. The guided visit of the vineyard and winery, combined with a tasting paired with local vegetables and artisan products, provides a balanced experience of education and flavor.

It is well-suited for beginners and seasoned wine lovers who value authenticity, tradition, and sustainable practices. The flexible booking options, accessibility, and pet-friendly policy add to its appeal, making it a practical choice for a relaxed, memorable day.

Although transportation logistics need consideration, the focus on natural practices and family heritage creates an experience that feels genuine and enriching. Visitors leaving this tour will gain a deeper appreciation for artisanal wines and the biodynamic philosophy shaping Emilia-Romagna’s vineyards.

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Tour of the vineyard and winery, followed by a tasting of our wines.

Frequently Asked Questions

How long is the tour?
The total experience lasts about 2.5 hours, but can extend up to 3 hours depending on pace and interest.

Where does the vineyard visit take place?
The vineyard and winery are located approximately 4 km from the tasting venue in Emilia-Romagna.

Are food and drink included?
Yes, the tasting features at least 4 wines paired with vegetables from the estate’s garden and local cheeses, bread, and cold cuts.

Is transportation arranged?
Transportation is not included, so visitors without their own transport should inform the team in advance.

Can I bring my dog?
Yes, dogs are welcome with prior notice.

What languages are available?
Tours are conducted in English, German, and Spanish.

Is the tour accessible for wheelchairs?
Yes, the facility is wheelchair accessible.

What makes this estate special?
The estate has been practicing biodynamic farming since 2006 and is a family business dating back to the early 1800s, with wines recognized internationally.

Can I cancel the tour?
Yes, free cancellation is available up to 24 hours before the scheduled start.

What should I know before booking?
It’s recommended to let the team know in advance about transportation and pets. The experience offers a relaxed atmosphere with a focus on artisanal, natural wine-making.

You can check availability for your dates here:
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