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Join a 2.5-hour small-group gnocchi-making class in Verona, led by Vallì Homemade. Learn Granny’s recipe, cook from scratch, and enjoy your creations with local wine.


The “Verona: My Granny’s secrets making gnocchi” tour offers an inviting chance to learn how to make gnocchi in a warm, family-like environment. Priced at an accessible price, this 2.5-hour class is ideal for food lovers eager to connect with local traditions. The tour takes place in Palazzo Balladoro, a charming historic building just a minute’s walk from Castelvecchio and five minutes from the Arena.
Led by passionate guides, Valentina and Davide, the experience combines culinary skill with storytelling, making each step both educational and enjoyable. The class is kept small—limited to 6 participants—which means you benefit from personalized attention and lively interaction. One of the tour’s standout features is the chance to become part of the family for a day, creating a memorable connection with locals through shared cooking.
While the recipe is prepared with no or low salt and sugar, it authentically captures the true flavor of traditional gnocchi. This focus on simplicity highlights the essence of the dish and provides a taste experience that surprises and delights. Expect a cozy atmosphere filled with laughter, good wine, and the aroma of freshly made gnocchi.
Planning more time in Verona? We've covered other experiences worth considering.

The core of this class is teaching you how to recognize the perfect potatoes and prepare the dough following Valentina’s Nonna’s recipe. This approach ensures you understand the technique and tradition behind this beloved dish.
You will shape the gnocchi, giving them the characteristic ridges and curves. Valentina shares stories of her childhood helping her Nonna, creating a personal connection that makes the cooking process even more special. The focus on authentic ingredients and methods means you’ll leave with valuable skills to recreate these dishes at home.
The class emphasizes hands-on participation, with everyone getting their hands into the flour and dough. After shaping and cooking the gnocchi, you’ll sit down at the same table as your hosts to enjoy the fruits of your labor. This shared meal is complemented by a glass of Venetian wine, sourced from a special local winery.

The meeting point for this experience is Palazzo Balladoro, a stunning historical building located in the very center of Verona. Its proximity to Castelvecchio and the Arena makes it convenient to access. The address is precisely marked with coordinates 45.4400634765625, 10.989642143249512.
Arriving here, you’ll immediately feel immersed in Verona’s artistic and architectural charm. The location offers a cozy setting perfect for a familial cooking class, adding to the intimate vibe that the small group format fosters.
With limited to 6 participants, this class guarantees an intimate environment where everyone receives personalized guidance. The guides, speaking both English and Italian, are praised for their knowledge, friendliness, and enthusiasm.
This setup encourages interaction and questions, making it easier to learn techniques and tips. The family-style atmosphere means the focus is not just on cooking but on sharing stories and creating warm memories. Many reviews highlight how friendly and engaging the hosts are, making the experience feel like cooking with friends.
More Great Tours NearbyThe highlight for many is the tasting session after the cooking. You get to sample your freshly made gnocchi, served hot and tender, alongside wine from a Venetian winery. The aperitivo creates a relaxed environment to chat, laugh, and enjoy the delicious results of your efforts.
The focus on no or low salt and sugar in the recipes enhances the natural flavors of the ingredients. This approach allows you to experience the true taste of the dish and appreciate the simplicity and quality of traditional Italian cooking.
Booking is easy and flexible, with the reserve now, pay later option available. You can reserve your spot without immediate payment and cancel up to 24 hours before the class for a full refund. This makes it convenient to plan your Verona itinerary without worry.
The class’s 2.5-hour duration fits well into a day of sightseeing, offering a relaxed pace that balances learning and tasting.

This experience stands out for its authenticity, warmth, and personal touch. Learning directly from Valentina, who shares her family’s recipe and stories, creates a meaningful connection to local culture.
The small-group setting ensures intimate interaction, while the focus on genuine ingredients offers an unfiltered taste of traditional gnocchi. The location in a historic building adds to the charm, making the entire experience feel special and authentic.
Compared to other cooking classes, this one emphasizes family traditions and simple, high-quality ingredients, making it ideal for those who genuinely enjoy homemade food and culture.
This class suits foodies eager to learn authentic Italian recipes in a relaxed, family-like setting. It’s perfect for small groups or families who want a personal, hands-on experience with the chance to enjoy delicious food and wine afterward.
Since the recipes focus on no or low salt and sugar, it is suitable for those with dietary preferences looking for authentic flavors without overwhelming seasoning. The informal and friendly atmosphere makes it accessible, even for beginners.
Travelers interested in local traditions and cooking with genuine ingredients will find this class especially rewarding. The location near Verona’s main sights adds convenience for those exploring the city.

How long does the gnocchi-making class last?
The class lasts approximately 2.5 hours.
Where does the experience take place?
It starts at Palazzo Balladoro, a historic building in central Verona, just minutes from the Arena and Castelvecchio.
What languages are spoken during the class?
Guides speak English and Italian, ensuring clear communication for most participants.
Can I cancel my reservation?
Yes, you can cancel up to 24 hours in advance for a full refund.
Is the class suitable for beginners?
Absolutely. The class is designed to be informative and friendly, welcoming all skill levels.
Are dietary restrictions accommodated?
Please inform the hosts in advance if you have special needs, food intolerances, or allergies. The recipes are prepared with no or low salt and sugar.
What should I wear?
Comfortable clothing suitable for hands-on cooking is recommended; no specific dress code applies.
Is there a tasting component?
Yes, after cooking, you taste the gnocchi accompanied by Venetian wine in a cozy, family-style setting.
What makes this experience unique?
The personal stories shared by Valentina about her Nonna and the authentic family recipe set this class apart, offering a deep cultural connection.
Can I book this experience as a gift?
Yes, the flexible booking and refund policies make it a great gift option for food lovers visiting Verona.
Is this experience suitable for children?
While not specifically stated, the hands-on nature and family atmosphere could appeal to older children comfortable in a cooking environment.
This gnocchi-making tour with Vallì Homemade offers a delightful mix of culinary skill, family stories, and authentic flavors. It’s a warm, engaging way to connect with Verona’s local culture through food—a truly savory experience for anyone interested in Italy’s beloved cuisine.
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