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Discover Tenuta La Cà in Verona with this engaging 1.5-hour wine tour featuring vineyard walks, cellar visits, and tastings of four quality wines paired with local specialties.

The Visit and wine tasting at Tenuta La Cà offers a warm, comprehensive introduction to Vineyard-focused wine production in Verona, Italy. Priced at $46.25 per person and lasting approximately 1 hour and 30 minutes, this tour is ideal for those eager to understand the land-to-glass journey while enjoying stunning vineyard views.
The tour begins at Str. del Progno, 12, Bardolino, with a mobile ticket that ensures easy access. The group size is limited to 20 travelers, which helps maintain an intimate experience. Guided by passionate staff, this experience is best booked 8 days in advance, making it a convenient plan for those who like to organize ahead.
While the tour focuses on quality over quantity, some guests note that the wine selection and snacks can be small-scale for the price, so it’s most suited for visitors with a genuine interest in wine craftsmanship and the local terroir.

The journey begins outside among vineyards, where the guides emphasize the importance of the land, soil, and terroir. The walk around the estate offers breathtaking views and insight into vine cultivation and land management, giving visitors a chance to see rows of vines in their full glory.
This part of the tour is an opportunity to connect with the landscape that influences the wine’s character, with guides explaining how work in the vineyard shapes the final product. The focus remains on passionate craftsmanship, with less emphasis on maps or infographics, favoring a personal and genuine approach.
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After the vineyard walk, the tour moves into the cellar, beginning with a visit to the steel room, where must and grapes are processed by gravity—a detail that highlights attention to gentle handling.
Next, the guides lead visitors into the barrel cellar, where the most refined wines are aged. Here, fermentation techniques, temperature control, and wood influence are explained, giving a clear picture of how time and craftsmanship develop the winery’s finest bottles.
The visit to the barrel room is a highlight for many, revealing the art of aging and wine evolution in a setting that exudes authentic tradition and dedication.

The core of the experience is the tasting of four wines from the estate’s collection. The guides discuss the fermentation process, naturalness, and aging techniques behind each pour, making this part both educational and enjoyable.
Wines are paired with local specialties, which enhance the tasting experience. While some reviews mention the small quantity and simple snacks, the focus remains on quality wines that speak of the land and winemaking philosophy. Many visitors praise the interest and passion of the staff during tastings.

The host, Guilia, receives high praise for her expertise and warmth. Guests describe her as phenomenal, making everyone feel like family from the moment they arrive. Her knowledge about the winemaking process, history, and family story adds depth to the visit.
Many reviews highlight her ability to explain complex topics simply, creating a friendly, engaging atmosphere. Her passion for her craft shines through, helping visitors appreciate not only the wines but the dedication behind each bottle.

The tour departs from Str. del Progno in Bardolino, with free cancellation available up to 24 hours in advance. The group size is limited to 20 travelers, ensuring a personalized experience.
The activity is suitable for most travelers, with service animals allowed. The tour appreciates small groups, which help facilitate close conversations and personal attention.
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At $46.25, the tour offers a comprehensive look into vineyard life, winemaking, and tasting. Many find the experience educational and inspiring, especially the insights into terroir and aging.
Some reviews suggest that the wine selection and snacking options might be limited for the price, but most agree that the quality of the wines and guides’ knowledge makes up for it. The stunning vineyard views and personalized cellar visit are notable strengths.

What sets Tenuta La Cà apart is its dedication to quality, personalized approach, and beautiful setting. The estate’s philosophy emphasizes land, tradition, and craftsmanship, which translates into well-explained processes and authentic wines.
The friendly, professional guides and the intimate group size make this tour a relaxing, educational experience for anyone interested in wine production or local Italian culture.

This tour appeals most to wine enthusiasts who want to see behind the scenes of a quality-focused estate. It also suits travelers seeking a peaceful, scenic outing that combines learning, wine tasting, and beautiful landscapes.
It’s a good choice for small groups or couples who value personal interaction and authentic stories from passionate hosts. However, those looking for large-scale tastings or extensive snacks may find this experience a bit limited.
Tenuta La Cà offers a warm, engaging look into Verona’s wine-making traditions. The vineyard walk, cellar visit, and tasting of four wines provide a balanced, informative experience that celebrates local craftsmanship.
While some may wish for more extensive snacks or larger tasting quantities, the quality of wines, the insight into the process, and the welcoming guides make this a worthy visit for lovers of authentic Italian wine. The 1.5-hour duration makes it an accessible addition to any Verona or Bardolino itinerary.
“Excellence from Beginning to End!!”
What is the price of the tour?
The tour costs $46.25 per person.
How long does the tour last?
The experience lasts approximately 1 hour and 30 minutes.
Where does the tour start and end?
It begins and ends at Str. del Progno, 12, Bardolino.
Is the tour suitable for everyone?
Yes, most travelers can participate, and service animals are allowed.
How many people are in each group?
The maximum number of travelers is 20, ensuring a more personalized experience.
Can I cancel the tour?
Yes, free cancellation is available up to 24 hours before the scheduled start.