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Experience Sicilian wine and cuisine at Baglio Florio Adamo with a 4-hour tour including organic wine tastings, olive oil, and a delicious lunch in a historic setting.

This wine tour at Baglio Florio Adamo offers an inviting glimpse into Sicily’s renowned winemaking traditions. Priced at $75.47 per person, it lasts approximately 4 hours, making it a perfect half-day experience. The tour is highly recommended, with a 5.0 out of 5 rating based on 52 reviews and 98% of participants suggesting it to others. It is ideal for those interested in authentic Sicilian wines, local food, and cultural heritage, as the experience includes a guided walk through vineyards and olive groves, a visit to the historic cellar, and a sumptuous lunch.
What makes this tour stand out is its focus on organic wines and oils from the Adamo farm, combined with a rich history that the owner, Vincenzo Adamo, personally shares. The building dates back to the early 19th century, adding layers of historical significance to the experience. The inclusion of pickup services and a mobile ticket makes it accessible and convenient for visitors. This tour suits wine lovers, foodies, and anyone keen to combine cultural exploration with culinary delights in Sicily.

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The tour begins at the Baglio Florio, a building constructed in the early 19th century that now functions both as a museum and a working winery. This structure highlights Sicily’s industrial heritage with its cellar, which is a notable example of industrial archeology. As part of the experience, visitors are led through this historic space, where the winemaking process from past to present is explained.
The museum showcases the heroic work of 20th-century entrepreneurs and workers, celebrating Sicily’s business legacy. Visitors can also purchase food and wine products directly from the wine museum, supporting local producers while enjoying authentic Sicilian flavors. The historical ambiance of the building enriches the overall experience, blending culture, history, and gastronomy seamlessly.

The tour includes a suggestive agronomic walk among the estate’s vineyards and olive groves, guided by Vincenzo Adamo himself. This walk provides a close-up look at the indigenous Sicilian grape varieties and the cultivation methods used today. It’s an opportunity to understand how organic cultivation influences the flavor and quality of the wines and oils produced.
This part of the tour offers a relaxed, educational experience, emphasizing sustainable farming practices. Participants appreciate the chance to see the beautiful landscape and learn about the supply chains that sustain the farm’s production. The walk also allows for stunning views of the Sicilian countryside, making it a memorable part of the day.

A highlight of the tour is the visit to the old cellar of the Florio factory, a unique example of industrial archeology. Visitors walk through the historic space where wine was traditionally processed and stored, gaining insight into Sicily’s industrial past. The guides provide detailed explanations about the winemaking techniques used during different eras, connecting history with modern practices.
This visit offers a deeper appreciation of the heritage and craftsmanship behind the wines and oils. It is particularly praised for its authenticity and educational value, giving a tangible sense of how Sicilian winemakers harnessed local resources long before modern technology.

The core of the experience is the tasting session of organic wines and olive oils produced on the estate. Visitors sample varieties of wine that are organically farmed, with each sip accompanied by descriptions of their aromas and flavors. The oils, derived from the estate’s olives, are also tasted alongside seasonal, locally grown vegetables from the estate’s garden.
Reviewers highlight the deliciousness of the wines and the quality of the oils, often noting how naturally they reflect the terroir of Sicily. The tastings are complemented by explanations from the guides, making it easy to appreciate the craftsmanship involved. The generous servings and friendly atmosphere make this a memorable part of the tour.
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An integral part of this tour is the lunch experience, described as outstanding by visitors. The meal features seasonal, locally sourced ingredients and traditional Sicilian recipes. The lunch setting varies across different locations around Sicily, but what remains consistent is the quality and abundance of the food.
Guests praise the delicious flavors, the friendly service, and the chance to connect with hosts like Vincenzo and Liliana. The lunch is often accompanied by more wine, making the experience both culinary and relaxing. This aspect of the tour is ideal for anyone wanting a full sensory immersion in Sicilian cuisine.

The tour generally begins at Baglio Florio, located in Contrada Vivignato, Calatafimi-Segesta. A pickup service is available, adding convenience for those staying nearby. The experience is private, meaning only your group participates, allowing for a personalized and intimate atmosphere.
The mobile ticketing process simplifies the booking, and the entire experience is designed for most travelers, with service animals allowed. It’s a well-organized option for visitors who value comfort and ease during their wine and food journey.

Reservations are typically made about 34 days in advance, reflecting strong interest. The tour offers free cancellation if canceled at least 24 hours in advance, providing flexibility. Since the experience depends on good weather, cancellation due to poor conditions results in options for a reschedule or full refund.
Participants should be prepared for moderate walking during the agronomic walks but generally find the physical requirements manageable. The accessible setup and guided explanations make this tour suitable for a broad audience.
What truly distinguishes this wine tour at Baglio Florio Adamo is the combination of rich history, organic production, and warm hospitality. The knowledgeable guides like Vincenzo and Liliana create an engaging atmosphere, allowing visitors to deeply connect with Sicily’s viticultural traditions. The delicious food and wine, paired with stunning scenery and a historic setting, make it an experience worth sharing.
Most reviews consistently mention the high quality of the lunch, the authenticity of the wines, and the friendly, informative hosts. While the tour is around 4 hours, the pace is relaxed, ensuring a comfortable, enriching experience without feeling rushed.
This experience suits wine enthusiasts, food lovers, and those interested in Sicilian culture and history. It is also an excellent choice for small groups or private parties seeking an intimate, educational outing. Visitors looking for a combination of scenic walks, tastings, and authentic cuisine will find this tour particularly rewarding.
“The food was out of this world. The 2 cooks sat with us and we enjoyed great conversation. The wine kept coming. We ate in many different places al…”
Is transportation included in this wine tour?
No, private transportation is not included; however, pickup services are offered for convenience.
How long does the tour last?
The entire experience takes approximately 4 hours.
Can I cancel the tour if my plans change?
Yes, you can cancel free of charge if you do so at least 24 hours in advance.
Is this tour suitable for all ages?
Most travelers can participate, and service animals are allowed. It’s best suited for those comfortable with walking and tasting.
What is included in the price?
The tour price covers guided visits, organic wine and oil tastings, and a traditional lunch. Private transportation is not included.
This wine tour at Baglio Florio Adamo offers a well-balanced blend of history, agriculture, and gastronomy, set in a beautiful Sicilian landscape. The knowledgeable hosts and excellent food and wine make it a genuinely memorable experience for those seeking an authentic taste of Sicily.