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Join a fun, hands-on paella cooking class in Valencia led by a passionate chef. Enjoy a 3-course meal, sangria, and learn authentic Valencian recipes.

The Valencia: Traditional Paella Cooking Class and Dinner offers a lively and engaging way to dive into Spain’s most iconic dish. Spanning just 2 hours, this experience is perfect for food lovers who want more than just tasting—they want to learn how to make authentic Valencian paella themselves.
Held in the heart of Valencia, this class is led by a professional chef, ensuring you receive expert tips and a genuine insight into local culinary traditions. With a focus on local ingredients and traditional techniques, the tour promises a hands-on approach, making it ideal for anyone curious about Spanish cuisine.
Participants gather at a conveniently located meeting point, “Derecha 2,” and join a small group of up to 8 people. The experience combines cooking, eating, and drinking, with sangria and Mediterranean starters included. Even with a busy schedule, this class offers a comprehensive and delicious taste of Valencia’s gastronomy.
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The tour begins at “Derecha 2,” a well-placed location in the heart of Valencia’s city center, making it easy to reach on foot or by public transport. After meeting your guide, you’ll head into a warm and welcoming Valencian kitchen, ready to start your culinary journey.
This central spot allows you to enjoy the vibrant atmosphere of Valencia right from the start. The location also makes it simple to plan your day around the class, whether you’re arriving from a nearby hotel or exploring the city’s sights beforehand. The activity concludes back at the same meeting point, making logistical planning straightforward.

The professional chef leading the class brings a wealth of knowledge and an engaging style, making the learning process enjoyable and accessible. Known for their charming personality and experience, the chef shares tips and secrets that elevate your understanding of paella.
Guests mention that the guide’s instruction is clear, with many noting that they leave with useful recipes to recreate the dish at home. The chef’s warmth and expertise help everyone feel comfortable, regardless of cooking experience, creating a friendly and family-like atmosphere that enhances the overall experience.

During the class, you work hands-on with local ingredients, gaining insights into the different rice varieties and cooking techniques necessary for an ideal paella. The chef explains how to properly prepare each component, ensuring your dish is authentic and flavorful.
You’ll also get to taste Mediterranean starters while enjoying sangria, setting the perfect scene for a relaxed and fun cooking session. The emphasis on local products provides a genuine taste of Valencian culinary traditions, making this more than just a cooking class—it’s a cultural experience.
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Once your paella is cooked, you sit down to enjoy a three-course meal that includes the dish you helped prepare. The menu features starts, dessert, and your self-made paella, complemented by refreshing sangria.
This part of the experience offers a chance to savor the fruits of your labor in a convivial setting. Many reviews highlight how delicious the meal turns out to be, especially considering that everyone participates in its preparation, giving a real sense of achievement.
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With a maximum of 8 participants, the class maintains an intimate and personalized environment. This small-group format allows the guide to give individual attention and tailored tips. It also fosters a friendly, interactive vibe, where questions and shared experiences are encouraged.
The limited group size is praised for creating a more engaging and relaxed setting, perfect for those who want to learn at their own pace and connect with the chef and fellow foodies.

The experience offers flexible booking options—you can reserve now and pay later, giving you the freedom to plan your trip without commitment. You can cancel up to 24 hours in advance for a full refund, adding peace of mind.
Start times vary depending on availability, so it’s easy to fit this activity into your schedule. Whether you’re an early riser or prefer an evening session, this tour can adapt to your plans.

The reviews consistently rate this experience 4.8 out of 5 based on 50 reviews, with many praising the knowledgeable guides and delicious food. Comments mention that the chef’s personality makes the class especially fun, and that the paella turns out “the best” they’ve tasted in Spain.
Travelers also appreciate the tips on making paella at home, making this experience valuable beyond the day itself. The combination of interactive cooking, enjoying the meal, and drinking sangria creates a memorable and satisfying evening.

This tour appeals most to food lovers, cooking enthusiasts, and those interested in Valencian culture. It suits both beginners and more experienced cooks, thanks to the guide’s friendly and clear instruction.
Anyone seeking an authentic culinary experience in Valencia, combined with a relaxed atmosphere and quality food, will find this class highly satisfying. It’s particularly well-suited for small groups who want to connect and learn in a supportive environment.
The Valencia: Traditional Paella Cooking Class and Dinner offers a comprehensive experience blending hands-on cooking, local ingredients, and delicious food. The small group size and expert guidance ensure you receive personalized attention, making it ideal for those who want to master the art of paella.
Priced with ingredients, food, and drinks included, the class provides excellent value. The flexible booking options and full refund policy add convenience for travelers. This activity is perfect for anyone eager to bring home a genuine Valencian recipe and enjoy a memorable evening in Valencia.
“The class was amazing! Chef Antonio was so fun and gave us lots of instruction and tips on how to make paella at home after the class. We had such …”
How long does the class last?
The class lasts approximately 2 hours, with starting times varying based on availability.
Where does the experience start?
It begins at “Derecha 2”, a location in the center of Valencia, and ends back at the same meeting point.
What is included in the price?
The price covers the cooking workshop, ingredients, and food and drinks such as sangria and starter dishes.
Is this suitable for beginners?
Yes, the class is designed to be accessible for all skill levels, with expert guidance ensuring everyone can participate and learn.
Can I cancel the booking?
Yes, cancellations are accepted up to 24 hours in advance for a full refund.
What do I get to do after the class?
You enjoy a three-course meal featuring your homemade paella, along with sangria and dessert, in a convivial setting.