Naples: Make Your Own Authentic Neapolitan Pizza

Key Points

• Authentic Neapolitan Pizza Making: Learn from a local pizzaiolo how to craft traditional Neapolitan pizza from scratch in a 2-hour session.
• Secret Location Inside an Old Church: Experience the class in a unique, atmospheric setting, a deconsecrated church available Monday to Friday.
• Hands-On Experience: You actively knead the dough, stretch it, add toppings, and bake your pizza in a wood-fired oven.
• Includes a Secret Dish and Gelato: The tour features a surprise local specialty plus authentic gelato at the end.
• Original Recipes to Take Home: Receive the original recipe to replicate your Neapolitan pizza back home.
• Flexible Cancellation and Payment Options: Cancel up to 24 hours in advance for a full refund, reserve now, pay later.

You can check availability for your dates here:

Discover the Art of Neapolitan Pizza with a Local Pizzaiolo

This 2-hour pizza-making experience in Naples offers a genuine chance to learn how to make authentic Neapolitan pizza with guidance from a local expert. The tour costs price details are not specified, but the focus is on quality hands-on instruction. It takes place inside a unique, secret location—an old deconsecrated church—adding a memorable atmosphere to the class. This tour is perfect for those wanting to try their hand at pizza making in a relaxed environment, with plenty of time to enjoy their creation and a surprise dish.

One of the standout features is the personalized approach. Participants craft their own dough, learn the perfect kneading technique, and discover the story behind each essential ingredient, including San Marzano tomatoes, famous mozzarella di bufala, fragrant basil, and extra virgin olive oil. The wood-fired oven adds an authentic touch, replicating the methods used by generations of Neapolitan chefs. The class ends with tasting your freshly baked pizza, accompanied by a drink of your choice, plus a delicious gelato to finish the experience.

The Secret Location Inside an Old Church in Naples

The class takes place inside a deconsecrated church, a secret location available Monday through Friday. The setting adds a historic and atmospheric backdrop that enhances the experience. Meeting point is in front of Pizzeria Santissima Pizza on Via San Paolo, 26. The host will be waiting there, ready to guide participants into the unique venue. This atmospheric environment is a highlight for those seeking a different kind of culinary experience, blending history and cuisine seamlessly.

Since the class is held indoors, it offers a comfortable environment regardless of weather. The location’s proximity to central Naples makes it easily accessible for travelers exploring the city. The intimate setting allows for personalized attention from the instructor, ensuring each person can master the techniques and ask questions freely.

Hands-On Pizza Crafting: From Dough to Oven

The core of this tour is the interactive process of making a Neapolitan pizza. Participants start by crafting their own dough, focusing on kneading techniques and ingredient proportions. As the dough rests, the guide explains the importance of each component, from San Marzano tomatoes to mozzarella di bufala.

Once the dough is ready, you’ll stretch and top your pizza, learning the traditional methods used in Naples. The baking process in a wood-fired oven is particularly engaging, as you observe the crust develop that trademark light char and bubbling. The timing and temperature are critical, and the guide ensures everyone understands how to achieve the perfect bake.

After baking, the proud moment arrives—your pizza is ready to be enjoyed. You’ll savor your creation, paired with a drink of your choice, without feeling rushed. This relaxed pace emphasizes the joy of cooking and sharing food with new friends or fellow participants.

The Secret Dish: Unique Local Flavor

A key highlight of this experience is the inclusion of a “Secret Dish”, a special local bite that adds an element of surprise. While details are not disclosed in advance, it’s described as a delicious, authentic regional specialty that enhances the overall culinary journey. This extra touch sets this class apart from more standard pizza workshops, giving participants a taste of something truly unique to Naples.

This secret dish is served alongside the pizza, offering an additional opportunity to sample authentic flavors of the region. The element of surprise and the chance to try a local bite you won’t find elsewhere are major selling points for the experience.

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Enjoying Gelato and Taking Recipes Home

The class concludes with authentic Italian gelato, providing a sweet finish to the session. The gelato is described as delicious, complementing the savory pizza perfectly. Participants also receive the original recipe, allowing them to recreate their Neapolitan pizza at home and impress family and friends with their newly acquired skills.

This aspect of the experience ensures a lasting memory and practical takeaway. The combination of making and tasting, plus the recipe, creates a comprehensive culinary experience that extends beyond the class itself.

Logistics and Practical Details

The tour lasts approximately 2 hours, making it a manageable and engaging activity within a busy sightseeing schedule. The class is led in English, with free cancellation available up to 24 hours in advance for a full refund. Travelers can reserve now and pay later, providing flexibility for planning.

Participants are advised to wear comfortable shoes suitable for walking and kneading. The activity involves a considerable amount of movement, so those with mobility issues may find it less suitable. Since the location is indoors, accessibility is limited for wheelchair users.

The tour features small group sizes, fostering an environment where everyone can participate and learn. The guides are experienced, and the atmosphere is designed to be relaxed and friendly, emphasizing no rush and enjoyment.

Why This Pizza Class Stands Out in Naples

What makes this tour distinctive is the combination of hands-on learning, a unique historic venue, and local culinary secrets. Being able to craft your own dough, bake in a wood oven, and enjoy a secret regional dish offers a rich, authentic experience. The original recipe takeaway is particularly valuable for those wanting to reproduce the flavors at home.

Although specific pricing details are not provided, the 2-hour duration, unique setting, and comprehensive experience suggest a worthwhile investment for food lovers interested in authentic Naples cuisine. The relaxed pacing and inclusion of gelato make it suitable for those who want a fun, interactive activity without feeling rushed or overly commercial.

Frequently Asked Questions about the Neapolitan Pizza Class

How long does the tour last?
The class lasts approximately 2 hours.

Where does the class take place?
It is held inside a deconsecrated church at a secret location in Naples, accessible from Via San Paolo, 26.

What is included in the experience?
Participants learn to make pizza from scratch, bake in a wood-fired oven, enjoy their own creation, receive the original recipe, and taste a secret dish and gelato.

Is the class suitable for all skill levels?
Yes, the experience is designed to be relaxed and approachable, suitable for beginners and those wanting to refine their skills.

Can I cancel or reschedule?
Yes, full cancellation is available up to 24 hours in advance, and you can reserve now and pay later.

Is there any dietary accommodation?
Yes, but travelers should contact the tour provider in advance for specific dietary requirements.

Are physical limitations considered?
The activity involves a fair amount of walking and is not suitable for people with mobility impairments or wheelchair users.

What language is the tour conducted in?
The class is conducted in English.

What should I bring?
Participants are advised to wear comfortable shoes suitable for standing and kneading.

Can I participate if I have food allergies?
It’s recommended to contact the provider in advance to discuss dietary restrictions and ensure they can accommodate your needs.

This Neapolitan pizza-making class offers an engaging, authentic insight into how Naples claims the title of the home of pizza. With hands-on techniques, a unique setting, and local secret dishes, it’s an experience that combines culinary skills with cultural charm. Perfect for foodies eager to bring a piece of Naples into their own kitchens.

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