Athens: Ouzo Tasting at Brettos Plaka - What Makes Greek Ouzo Different from Other Spirits

Athens: Ouzo Tasting at Brettos Plaka

Discover Athens' oldest distillery with a 30-minute ouzo tasting at Brettos Plaka, featuring five premium labels and expert guidance for just $24.84.

Discover the Charm of Athens’ Oldest Ouzo Distillery

The Athens: Ouzo Tasting at Brettos Plaka offers an authentic experience at Greece’s oldest distillery, producing ouzo since 1909. For $24.84 per person, guests enjoy a 30-minute guided tasting of five distinct ouzo labels. The tour begins at the basement of Brettos Bar, a renowned spot in the heart of Plaka, Athens’ historic district. This compact yet enriching experience is perfect for those curious about Greek spirits and eager to learn about ouzo’s unique production methods.

While the tasting is brief, it’s packed with insight and flavor. The small group size—limited to 10 participants—ensures a personalized atmosphere, making it easier to ask questions and get close-up explanations from certified Sommeliers. Keep in mind, the tour does not include transportation or additional food and drinks, so plan accordingly if you’re combining it with other activities.

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The Historic Brettos Distillery in the Heart of Plaka

Athens: Ouzo Tasting at Brettos Plaka - The Historic Brettos Distillery in the Heart of Plaka

The Brettos distillery has a storied history, being the most established and longstanding in Athens. Located in central Greece, it is the ideal setting to explore Greek spirit traditions amid a charming cellar setting. The underground space adds an intimate touch, making the tasting feel special and authentic.

Visitors are welcomed into a space filled with history and character, where you can appreciate the craftsmanship behind each bottle. The location in Plaka offers the bonus of being in a lively, picturesque neighborhood, perfect for exploring before or after the tasting. The meeting point is straightforward, right at the basement of Brettos Bar, making logistics simple for all.

What Makes Greek Ouzo Different from Other Spirits

Athens: Ouzo Tasting at Brettos Plaka - What Makes Greek Ouzo Different from Other Spirits

Ouzo remains Greece’s most popular and traditional distilled alcohol. It is flavored with aniseed, combined with fennel and star anise, which give it its distinctive anethole-rich flavor. The process involves single, double, triple, quadruple, or even five times distillation, leading to different strengths and smoothness levels.

During the tasting, guests sample five labels: from the 40% alcohol blue label to the 50% black label. The labels reflect various distillation processes, with stronger ouzos becoming smoother through multiple distillations. This range offers a clear view of how production techniques influence flavor and strength, providing a valuable perspective for spirits enthusiasts.

Meet the Expert Guides and Their Educational Approach

The tour features certified Sommeliers who lead the tasting with knowledge and friendliness. Their role is to introduce each ouzo label, explaining the differences in production and flavor profiles.

The guides’ commentary is highly praised for being informative and engaging, helping participants understand what makes each label unique. The small group setting allows for easy interaction, making questions about the distillation process, ingredients, or history simple to ask. The guides excel at creating a warm, welcoming atmosphere, making the tasting both fun and educational.

The Selection of Five Premium Labels of Ouzo

Participants get to taste five distinct ouzo labels from Brettos’ collection, each with different alcohol contents and distillation techniques. The Blue label, with 40% alcohol, provides a milder introduction, while the Black label at 50% offers a more intense experience.

The labels are single distilled, with some being double, triple, quadruple, or quintuple distilled. This process results in stronger but smoother spirits, allowing tasters to compare flavor nuances and strength levels. The tasting emphasizes quality over quantity, giving a clear picture of Greece’s rich ouzo tradition.

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Logistics: Meeting, Duration, and Group Size

The meeting point is conveniently located at the basement of Brettos Bar, making access straightforward. The activity lasts about 30 minutes, with starting times available based on check availability.

The tour is designed as a small group experience, with limited to 10 participants, which enhances interaction and personalization. No transportation is included, so visitors should plan to arrive on foot or arrange their own transfer if needed.

The Value Proposition and Booking Flexibility

At $24.84 per person, this ouzo tasting offers excellent value considering the quality of the experience, the expert guidance, and the unique setting. The price includes tasting of five premium labels, making it an affordable way to explore Greek spirits deeply.

Flexibility is another bonus: free cancellation is available if canceled at least 24 hours in advance, and the reserve now, pay later option allows booking without immediate payment. This ensures that plans can adapt if needed.

Reviews Highlighting the Experience’s Strengths

The positive reviews give insight into what makes this tour special. One reviewer describes it as “well worth it,” praising the opportunity to try and learn about different makes of ouzo in a small cellar setting.

Another highlights the knowledgeable and friendly guides, noting that they teach about the differences in ouzo types and offer delicious samples. The setting is appreciated as beautiful and intimate, with guests feeling well cared for, and the educational aspect standing out as a key strength.

Who Will Enjoy This Ouzo Tasting Most?

This experience is ideal for adults interested in Greek culture and spirits, especially those who enjoy learning about traditional beverages. It suits wine and spirit enthusiasts seeking to understand ouzo’s nuances, as well as travellers in Athens looking for an authentic, quick experience.

Since the tour is short and informal, it appeals to visitors with limited time but a desire to gain insight into Greece’s iconic drink. The small group format also makes it suitable for those who prefer a more personalized and interactive setting.

Final Thoughts on the Brettos Ouzo Tasting Tour

The Athens: Ouzo Tasting at Brettos Plaka offers a rich glimpse into Greece’s most beloved spirit within a historic and charming cellar environment. The expert guidance, range of five premium ouzo labels, and authentic setting combine to create a memorable experience for spirits lovers and curious travelers alike.

While the 30-minute duration is brief, the quality of knowledge and tasting more than compensates. This tour stands out for its affordable price, intimate atmosphere, and educational approach, making it a worthwhile addition to any Athens itinerary.

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Athens: Ouzo Tasting at Brettos Plaka



4.8

(16)

“Well worth it. Got to try and learn about different makes of ouzo. it's a small setting in a cellar which is better than expected.”

— Rocco, May 16, 2025

Frequently Asked Questions

How long does the tasting last?
The activity lasts approximately 30 minutes, with the start times depending on availability.

What is included in the price?
The price covers tasting of five premium distilled ouzos from Brettos Plaka.

Are transportation or food included?
No, hotel transfers, food, and other drinks are not included; participants should plan accordingly.

Can I cancel the booking?
Yes, free cancellation is available if canceled up to 24 hours in advance.

Is this tour suitable for beginners?
Absolutely. The guides explain the differences between the labels clearly, making it accessible for all levels.

What should I wear or bring?
Comfortable attire is sufficient; no specific gear is required. Just arrive at the meeting point ready to enjoy the tasting.

You can check availability for your dates here:
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