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Discover Copenhagen's culinary scene with this private food and drink tour, featuring tastings of Danish specialties, craft beers, pastries, and more for $188.85 per person.
This Copenhagen Food & Drink Private Tour: Scandinavian Delights Tasting offers an engaging way to explore the Danish capital’s vibrant cuisine over just 3 hours. Priced at $188.85 per person, the tour promises a personalized experience with private guiding, taking you through some of Copenhagen’s best food stands and hidden spots. The tour is highly rated with a 5.0 out of 5, based on 213 reviews, and is recommended by 94% of participants. It’s ideal for anyone eager to combine cultural sights with authentic Danish and Nordic flavors.
With group discounts and the convenience of a mobile ticket, this tour is well-organized for ease and flexibility. It departs from Ved Stranden 16 and concludes at Sankt Peders Stræde 29, offering a walk through the city’s lively streets alongside tasting stops that showcase Copenhagen’s culinary heritage. The tour is designed to appeal to food lovers, providing a personalized approach that often leads to repeat visits to the favorite spots.


The tour kicks off at Ved Stranden 16, right in the heart of Copenhagen. From here, you will be led by your guide through the city’s bustling streets, heading towards some of the most iconic and lesser-known food spots. Since it’s a private tour, the experience feels tailored, with your guide focusing on your interests and questions.
The walk from the start to the first stop is part of the charm, as you get a taste of Copenhagen’s lively atmosphere from the outset. The tour’s length allows for a relaxed pace, making it easy to absorb the sights and sounds of this vibrant city while sampling authentic Danish fare.
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The first stop features a classic Danish hot dog, Ristepølse, at the best street food stand in town. Priced at free admission, this delicious hot dog is accompanied by elderberry juice, offering a perfect introduction to Danish snack culture. The stand’s reputation for quality makes this an appealing opening, especially for those craving a savory bite as they start their culinary journey.
This stop lasts about 30 minutes, giving enough time to enjoy the gourmet hot dog and chat about Copenhagen’s street food scene. The elder juice enhances the experience, setting the tone for the variety of flavors to come.
Next, the tour visits a beautiful and popular square in Copenhagen, where you sit down to taste three types of Smørrebrød. These open-faced sandwiches are considered the most typical dish of Danish cuisine. They are paired with a renowned Danish beer, regarded as one of the best in the world.
This stop is designed to give a deep dive into Danish culinary tradition, showcasing the artistry of Nordic open sandwiches. It lasts about 30 minutes, with the setting providing both visual appeal and a chance to soak up local atmosphere.

The third tasting spot features the Flæskestegssandwich, a delicious Danish pork sandwich with sliced, juicy pork, pickles, and hot purple cabbage. It is enjoyed alongside a well-regarded Danish craft beer, highlighting the country’s growing local brewing scene.
This stop also lasts 30 minutes and emphasizes hearty, flavorful Danish comfort food. The combination of savory pork and craft beer makes this a satisfying and memorable part of the tour.

Then, the tour introduces Fiskefrikadeller, Danish fish dumplings, served with remoulade sauce and rye bread. This classic Scandinavian dish reflects the region’s reliance on fresh seafood.
Again, lasting 30 minutes, this tasting spot offers a taste of Copenhagen’s maritime roots. The fish dumpling is a light yet flavorful option, perfect for diversifying the tasting experience.
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The final stop is at a charming pastry shop, where the focus is on Danish pastries. You can indulge in a cinnamon roll paired with coffee, savoring the sweet flavors in a traditional setting. This 30-minute session highlights Copenhagen’s baking craftsmanship.
The pastry shop’s cozy ambiance enhances the experience, making it a fitting conclusion to the culinary exploration. It’s an ideal spot for relaxing and reflecting on the day’s tastings.

The tour concludes with a short 10-minute session, during which your local guide shares insights about Copenhagen’s culinary scene, local neighborhoods, and tips for enjoying the city further. Since the tour is private, you benefit from tailored commentary and the opportunity to ask questions about Copenhagen’s food, culture, and history.
This final segment ensures that the experience is both informative and engaging, leaving you with a richer appreciation of the city.

The meeting point at Ved Stranden 16 is centrally located, making it convenient to access via public transportation. The end point at Sankt Peders Stræde 29 allows for easy continuation of your day in the city or return to accommodations.
The tour’s group discounts and mobile ticket option add to its flexibility, and the weather does not cancel the experience, as it proceeds rain or shine. It’s suitable for most travelers, with most participants able to join.
This private tour offers personalized attention, making it ideal for families, couples, or small groups who want a focused, intimate exploration of Danish cuisine. The cost of $188.85 includes all tastings and guiding, providing excellent value considering the variety and quality of food.
The duration of 3 hours strikes a balance between enjoying the food and seeing the city, while the small-group approach ensures flexibility and comfort. The tour is praised for expert guides, who share passionate insights into both food and local life.
This tour is perfect for foodies eager to sample authentic Danish dishes in a personalized setting. It’s also suited for visitors interested in local culture, as the guide shares stories and tips along the way.
Travelers who prefer a relaxed pace and smaller groups will find this experience especially rewarding. Since the tour includes food tastings at six stops, it offers a substantial introduction to Copenhagen’s culinary landscape without overwhelming participants.
This tour stands out for its delicious variety of tastings, expert guidance, and off-the-beaten-path food spots. It balances learning and tasting in a way that makes exploring Copenhagen both educational and enjoyable. The high ratings and positive reviews reinforce its reputation as a top choice for gourmet-focused visitors.
For those who want to sample Copenhagen’s best bites, learn about Danish culture through food, and enjoy a personalized experience, this tour offers a memorable, flavorful journey through the city’s culinary traditions.
“Great walking tour of Copenhagen led by a wonderful guide, Magda. She explained daily life in the city, highlighting the history and foods of the r…”
How long is the tour?
The tour lasts approximately 3 hours, with six tasting stops and time for discussion along the way.
Where does the tour start and end?
It begins at Ved Stranden 16 and ends at Sankt Peders Stræde 29 in Copenhagen.
Is the tour suitable for vegetarians or specific dietary needs?
The tour is private, and guides can accommodate dietary preferences. However, specific details are not provided, so it’s best to inform the provider in advance.
Do I need to book in advance?
Yes, the tour is typically booked around 53 days in advance. Confirmations are received immediately upon booking.
What’s included in the price?
All tastings, guide services, and the private experience are included in the $188.85 per person fee.
Can I cancel if my plans change?
Yes, cancellation is free up to 24 hours before the experience. Cancellations made less than 24 hours in advance are non-refundable.