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Experience authentic Italian cuisine with a private pasta and tiramisu class in a local Naples home, led by a warm Cesarine host for a personalized culinary lesson.

The Cesarine: Pasta & Tiramisu Class in Naples offers a unique chance to learn traditional Italian recipes directly from a local host in their own home. Priced at $178.40 per person, this 3-hour hands-on class provides an authentic taste of Naples’ culinary heritage. Unlike typical restaurant-based classes, this experience emphasizes personal connection, with only your group participating in a private setting.
The class is ideal for those who enjoy cooking from scratch and want to enjoy family recipes. You can choose between lunch or dinner sessions, and each session includes a meal with wine and coffee, making it a complete cultural and culinary experience. A key highlight is the opportunity to learn two pasta dishes and tiramisu from the very recipes passed down through generations.

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This tour begins in a carefully selected local residence in Naples where the host, known as a Cesarina, welcomes guests like family members. The private setting ensures a personalized experience, away from crowded restaurants, with a focus on genuine Italian home cooking.
The meeting point is near public transportation, making it easy to access from different parts of the city. The cozy environment is designed to make participants feel comfortable and engaged, fostering a warm, hospitable atmosphere from the moment you arrive.

The core of this experience is learning to prepare two traditional pasta recipes. The Cesarine walk you through the process step-by-step, showcasing family recipes that have been handed down over generations. These handmade pasta dishes embody the flavors of Naples and serve as a perfect introduction to Italian cuisine.
Participants get to discover the secrets of making authentic pasta from scratch, including kneading, shaping, and cooking. The focus on from-scratch techniques ensures that everyone leaves with practical skills and a deeper appreciation for Italian culinary traditions.

No Italian dessert class would be complete without tiramisu, and here it is made from scratch using family recipes. The host guides guests through the process of preparing this iconic dessert, highlighting the importance of quality ingredients and authentic methods.
The tiramisu preparation is an interactive part of the class, allowing participants to experience firsthand how this beloved dessert is assembled, layered, and finished. It’s a delicious way to round off the cooking session, and you’ll enjoy your homemade tiramisu as part of the meal.
After the cooking, the group gathers around the table to enjoy the dishes prepared. The class includes a selection of local wines, which perfectly complement the pasta and tiramisu. The host often offers coffee to enhance the tasting experience, rounding out a genuine Italian meal.
This part of the experience is as much about sharing stories and enjoying good company as it is about the food. The warm hospitality of the Cesarine makes each meal feel like a convivial family gathering.

Participants can choose between a lunch or dinner class, depending on their schedule. Both options are designed to provide the same authentic experience, with the only difference being the time of day. This flexibility caters to different travel itineraries, making it easier to fit into a day in Naples.
The classes last approximately 3 hours, which is enough time to master the recipes and enjoy a leisurely, stress-free meal. The timing ensures that guests have ample opportunity to ask questions, learn techniques, and savor their creations.
The experience is offered by Cesarine: Cooking Class, a trusted provider known for hosting private, authentic culinary experiences across Italy. The reservation process is simple, with most bookings made 10 days in advance, and the activity features a mobile ticket for ease of access.
Guests receive confirmation upon booking, and the tour allows for full flexibility with free cancellation up to 24 hours before the start. This makes planning stress-free, knowing that changes or cancellations are straightforward.
While the overall review score is based on one detailed account, it highlights the exceptional hospitality of the Cesarine host, Anna. She is described as one of the most hospitable people encountered in Italy, contributing significantly to the memorable experience.
Her cozy home environment and personal approach make the cooking class feel more like a visit to a friend’s house than a commercial activity. For those seeking a warm, personal, and authentic culinary experience, Anna’s class stands out.
This tour is perfect for food lovers eager to learn authentic Italian recipes in a private home setting. It suits beginners and experienced cooks alike, as the focus is on hands-on participation and family secrets.
Travelers interested in cultural exchange and local hospitality will find this experience especially rewarding. It’s also a great choice for those wanting a more personal alternative to crowded cooking schools or restaurant classes.
To fully enjoy the experience, arrive prepared for a hands-on activity. Wear comfortable clothes suitable for working in the kitchen. Since the class includes wine and coffee, consider your preferences or dietary restrictions beforehand.
Booking at least 10 days in advance is recommended to secure a spot, as availability is limited. The free cancellation policy allows for reassurance if plans change, provided cancellations are made 24 hours prior.
“Our instructor Anna will always be remembered as one of our best experiences in Italy. She was one of the most hospitable people I have ever met in…”
This experience offers a rare glimpse into everyday Neapolitan life, with a focus on family recipes and personalized service. The private setting and expert host deliver an authentic and memorable cooking adventure.
Compared to larger group classes, this tour provides more individual attention, making it ideal for those who appreciate close interaction and local hospitality. The combination of hands-on cooking, tasting, and storytelling creates a well-rounded culinary experience.
Is this class suitable for beginners?
Yes, the class is designed to be accessible for all skill levels, with step-by-step guidance from the host.
Can I choose between lunch and dinner?
Absolutely, there are options for both lunch and dinner classes, allowing flexibility in planning your day.
Are drinks included in the price?
Yes, the experience features a selection of local wines and coffee with the meal.
What is the cancellation policy?
You can cancel up to 24 hours in advance for a full refund; cancellations made less than 24 hours before are not refunded.
How long does the class last?
The cooking session lasts approximately 3 hours, giving enough time to cook, enjoy, and relax.
Is this activity accessible by public transportation?
Yes, the meeting point is near public transportation, making it easy to reach from various parts of Naples.
This private pasta and tiramisu class in Naples offers a personalized, authentic glimpse into local family recipes, guided by a hospitable Cesarina. It’s a warm, engaging way to learn Italian cuisine in an intimate setting, perfect for anyone seeking a genuine cultural experience.