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Discover Seville’s vibrant food and drink scene on this private 2.5-hour tour with three signature tapas and drinks, led by a friendly local guide.
Seville’s Drinks & Bites in Seville Private Tour offers an engaging introduction to the city’s lively culinary scene, all in just 2 hours and 30 minutes. Priced at $87.13 per person, this tour features a private guide, making it perfect for those who want a personalized experience. The tour is especially suited for first-time visitors eager to explore downtown Seville through its flavors, landmarks, and local ambiance.
Participants enjoy three signature drinks—including wine, vermouth, and Seville orange wine—along with three carefully selected tapas. With options for vegetarian and non-alcoholic choices, this experience caters to mixed groups and dietary preferences. The tour is carbon-neutral, emphasizing eco-friendliness, and departs from C. Sta. María la Blanca, 5 in the historic Casco Antiguo district.
The tour starts at C. Sta. María la Blanca, 5, in the historic Casco Antiguo area. A local nightlife expert leads the way, sharing insights into Seville’s vibrant streets and landmark history. The private setup ensures a more intimate experience, like exploring the city with a friend who knows its hidden gems. We appreciate that this tour is suitable for most travelers with confirmation available instantly, and it’s designed to be clean and green, offsetting all carbon emissions.
The guide’s warm personality and local knowledge shine through as they navigate the lively streets, offering a detailed look at Seville’s layout and key sites. This format makes the tour ideal for first-time visitors or those eager to learn about Seville’s culture in a relaxed environment.
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The tour features five key stops, each blending sightseeing with tasting experiences:
Iglesia de Santa Maria la Blanca kicks off the journey with a wine tasting featuring Seville’s famous oranges—a real treat for citrus lovers. Admission is free, and the guide explains the significance of this church in Seville’s history.
Next, a local restaurant near the church offers a tasting of wine paired with typical Seville cuisine. This stop provides a taste of the city’s vibrant bar scene, showcasing local beverages and food.
The visit then moves to Monumento a Cervantes, where Salmorejo—a cold, stew-like tapa—takes center stage. This dish is served with local crackers and complemented by a glass of Andalusian white wine, offering a refreshing break from walking.
A stroll takes you to Templo Romano, where you sample a traditional tapas dish made with various meats cooked into a hearty stew. This stop emphasizes Seville’s rich culinary traditions.
Finally, at Iglesia de San Pedro, the tour concludes with a Vermouth sip along with egg and ham—the fanciest ham you’ll try in Seville, cured and full of flavor. The tour passes by local markets and famous spots known to the hosts, highlighting Seville’s lively food scene.

Throughout the tour, three drinks are included—wine, vermouth, and Seville orange wine—each paired with the tapas at specific stops. Non-alcoholic options are available, ensuring all guests can enjoy the experience comfortably.
The signature tapas showcase regional flavors, including Salmorejo and hearty meat stews. Vegetarian alternatives are available upon request, accommodating dietary needs. The guide provides insights into each dish’s background, making each tasting both flavorful and educational.
The Iglesia de Santa Maria la Blanca is a standout for its citrus-infused wine, offering a unique start to the tour. The tasting near the church combines history with flavor, setting the tone for an authentic Seville experience.
Monumento a Cervantes is not just a landmark but a culinary highlight with its Salmorejo. The white wine served here complements the cold, creamy soup, making it refreshing and satisfying.
Templo Romano offers an opportunity to explore Seville’s ancient Roman influences while enjoying a meaty stew. This stop emphasizes the city’s long culinary tradition blending history and local ingredients.
At Iglesia de San Pedro, the final tasting spot, the Vermouth and fancy ham elevate the experience, showcasing Seville’s love for cured meats and fortified wines. Passing local markets adds a vibrant, bustling atmosphere to the walk.
The tour commences at C. Sta. María la Blanca, 5, a convenient location near public transportation. It is designed as a private activity, meaning only your group participates, which enhances the personalized feel. The meeting point is easy to find, and the tour concludes back at the start location.
The entire experience is post-Covid-19 compliant, with safety protocols in place. Since the tour is carbon-neutral, it aligns with eco-conscious travelers who want to explore responsibly.

The guide is an essential part of this tour’s appeal. Based on feedback, guides like Izabella and Mila are praised for their engagement, knowledge, and friendly demeanor. They take pride in introducing guests to local bars and hidden spots that are often known only to residents.
Guests describe the guide as funny, engaging, and extremely knowledgeable, making the walk feel like a friendly exploration rather than a formal tour. This personable approach is especially valuable in a city like Seville, where local secrets and traditions are best shared with a passionate local.
This tour suits food lovers eager to taste Seville’s signature dishes in a relaxed setting. It is ideal for first nights in Seville, providing a perfect blend of sightseeing and culinary discovery. The private format makes it a great choice for couples, small groups, or families wanting a personalized experience.
Travelers with dietary restrictions will appreciate the availability of vegetarian and non-alcoholic options. The short duration and moderate pace make it accessible for most fitness levels, though some walking is involved.
At $87.13 per person, this experience offers a personalized, interactive way to discover Seville’s culinary and historical highlights. The three stops for drinks and tapas are carefully curated to showcase regional flavors, with insights from knowledgeable guides enhancing every taste.
While some reviews note that the tour’s early start time may be a consideration, the overall feedback highlights friendly guides, delicious food, and authentic local spots. It’s an excellent choice for first-time visitors wanting to get a flavor of Seville in a relaxed, eco-friendly way.
This tour is best suited for those who want a personalized introduction to Seville’s food scene, with plenty of opportunities to learn and taste in a small-group setting. For travelers who value local insights and authentic flavors, this private tour delivers a memorable and satisfying experience.
“We had a fab time with Mila, she took us to some lovely bars and ordered great food and drinks for us. It was great to share in her passion for the…”
What is included in the tour price?
The price covers three drinks (wine, vermouth, Seville orange wine), three tapas, and a private guide.
Are vegetarian options available?
Yes, vegetarian alternatives are offered, and non-alcoholic drinks can be provided upon request.
What stops are part of the tour?
Stops include Iglesia de Santa Maria la Blanca, Monumento a Cervantes, Templo Romano, and Iglesia de San Pedro, with some pass-by opportunities at local markets and landmarks.
How long does the tour last?
The tour lasts approximately 2 hours and 30 minutes.
Where does the tour start and end?
It begins and ends at C. Sta. María la Blanca, 5, in Seville’s historic district.
Is this a group or private tour?
This is a private experience, only for your group.
Can I cancel if my plans change?
Yes, cancellations are free up to 24 hours in advance for a full refund.
Is the tour eco-friendly?
Yes, it is carbon-neutral, with all emissions offset.
What is the recommended booking window?
It is most often booked approximately 33 days in advance.
How accessible is the tour?
Most travelers can participate, as the tour is designed for general accessibility, with no specific restrictions noted.